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Sensi Mezzanine
Tapas Restaurant and Mediterranean Restaurant€€€€
El Barri Gòtic, Barcelona
"Exquisite tapas, great staff."(2 Tips)
18 Tips and reviewsFilter:
- tapas
- desserts
- sangria
- cheesecake
- friendly staff
- (1 more)
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Sarah-Jessica BoyneAugust 25, 2018Best cheesecake !!! 🤤 really good red wine Montgarnatx 🍷👌🏼 Sebastien was very kind and speaks french but it’s his last year in Barcelona 😭 (takes a break)
Kirsten MalfroidApril 9, 2018Very cosy and friendly atmosphere. Stylish place. The tapas were real taste bombs, everything tasted delicious.
StarrJune 13, 2019Everything we ordered was amazing! The tuna, shrimps, mussels, ravioli, right down to the tiramisu & sangrias. Absolutely delicious!
- Oliver MoereelsNovember 6, 2017Exquisite tapas, great staff. The paella was nothing special but the everything else was really good.
Jenny FfmOctober 14, 2018Kreative interpretierte & extrem hippe Tapas! Sehr guter Service! Schön zentraler Geheimtipp!
- Michele SartoriMarch 3, 2017Buon ristorante a tapas rielaborate in pieno centro. Tapas varie e con ottimi ingredienti. Prezzi un po' troppo alti (soprattutto il vino!)
Sabine SoechtigJune 23, 2018Sehr gutes Essen 👍🏼sehr gute Weinempfehlung🍷ausgesprochen guter, freundlicher Service. Wir kommen immer wieder 😍
Giuly VesceApril 15, 2017Comida muy bueno, vinos también. Los precios un poco altos, pero igual merece la pena!
32 Photos
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Great tapas restaurant located in the heart of the gothic quarter in Barcelona. Delicious tapas, very good Spanish wines and beautiful cocktails in a cosy atmosphere
Closed until 6:30 PM (Show more)
- Mon–Sun
- 6:30 PM–Midnight
+34 935 41 44 59
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"Original tapas with an oriental twist ( try "dates" wrapped in bacon!), delicious dips and wine by the bottle/glass."
Patrick Xpp - 8.8
"Another cozy place to eat. Feel free to try especially peppers from padron, and others with sangria. Enjoy!"
Goatha06 - 8.1
"Get here earlyish and queue. it is worth the wait. Eat EVERYTHING, you won't be disappointed. Manchego, iberian ham and truffle Bikinis (toasties) were off the hook, champagne sangria also a highlight"
Ben Schwarz
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