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Sheri Lee NorrisFebruary 1, 2014Jumbo sautéed scallops to die for. Incredible service and intimate atmosphere. Great date night or take clients visiting DFW as their steaks some of the best around; the filet mignon is my favorite.
Ask for Chris or Nichole; the best servers! The chocolate cake and 3 Forks Salad are wonderful!
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- Mon–Sat
- 4:00 PM–10:00 PM
(817) 329-6995
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- 8.1
"The Farmer to Market menu offers great, local steak choices. Great cuts of meat & super fresh!"
Neal Livingston - 8.1
"Fantastic service! The wine list is lovely. I like the scallops risotto."
Stefano Relli - 8.6
"Amazing, all of it. Fried asparagus topped w/ crab meat. My halibut, husbands pork chop. Rocky Road bread pudding & white chocolate cheesecake. OMG. Also, The “Strait” Paloma to drink! All so good!"
Brittney Potter
