5.00
Discounted Select Specialty Rolls
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Shinto Japanese Steakhouse & Sushi Bar
Japanese Restaurant, Sushi Restaurant, and Sake Bar$$$$
Strongsville
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MenuWeekly Specials 1Lunch 3Classes and Catering 2Specialty Roll Days 2Sushi Menu 13Happy Hour Menu 1Dinner Menu 20Gluten-Free Menu 3Reward Program 1Appetizer Menu 3
Weekly Specials
Specials
Wednesday - Half-Price Select Appetizers
Sunday - Discounted Select Specialty Rolls
Tuesday - Half-Price Select Sushi
Thursday - Half-Price Select Bottles of Wine
Lunch
All lunches served with your choice of our homemade onion soup or house ginger dressing salad, steamed or fried rice, sautéed mushroom or two-piece shrimp flambé side, and mixed vegetable side
Lunch
Salmon Teriyaki
12.50
Juicy Scallops
13.00
Swordfish
12.50
Vegetarian
10.00
Ny Strip Steak
18.00
Shrimp Flambé
12.00
Yellowfin Tuna
12.50
Chicken Teriyaki
11.00
Strip Steak
13.00
Filet Mignon
15.00
Lunch Combination
Upgrade your steak: Filet Mignon (5 oz) - $5; NY Strip (12 oz) - $12; Chateaubriand (9 oz)- $15
Steak & Chicken
16.00
Chicken & Shrimp
16.00
Shrimp & Scallops
17.00
Filet & Lobster
32.00
Steak & Shrimp
16.50
Steak & Scallops
18.00
Chicken & Scallops
17.00
Side Dishes
Shrimp Flambe
6.00
Udon Noodles
3.50
Thick-cut with peppers
Fried Rice
3.00
Mushroom Saute
3.50
Sauteed Vegetables
4.00
Steamed Rice
2.00
Classes and Catering
Sushi Rolling Classes
Perfect for Special Occasions!
For more information, please call 440-878-3868
Catering Services
Catering Services
Choose Shinto to cater your next special event. From as intimate as 20 guests, to as large as 500 guests. For more information, please call 440-878-3868
Specialty Roll Days
Sunday & Monday. Enjoy some of our most popular specialty rolls at discounted prices on Sundays and Mondays
Sundays
Shrimp Tempura Roll
7.00
Volcano Roll
7.00
Spider Roll
10.00
The Guatemalan
7.00
Ohio Roll
7.00
"Little" Delicious Roll
11.00
Mondays
"Little" Delicious Roll
11.00
Miso Surprise
9.00
Dragon Roll
6.00
Hawaiian Roll
9.00
Jimmy #30
13.00
Snow Mountain Roll
13.00
Sushi Menu
Features
Appetizer
Stuffed Jalapeño
7.00
Spicy tuna or crab salad with cream cheese, stuffed jalapeño, panko-crusted and flash-fried
From the Sushi Bar
Poké Bowl
12.00
Choose 2 fish, 3 vegetables, rice, with a wafu dressing (no salads as fish options)
Sushi Burger
12.00
Spicy tuna or salmon patty topped with daikon radish, seaweed salad, fried onion, and sashimi; drizzled with spicy and wasabi mayo. Bun made of white rice with seaweed powder and sesame seed
Cali-Tú
19.00
Crab salad, avocado, yellow pickle; topped with sautéed lobster tail; drizzled with eel sauce and our signature lemon dressing (credit to Carmen)
Sushi Taco
9.00
Three tacos with chorizo of the sea, cucumber and cilantro with an avocado sauce
Chaporizo
14.00
Sautéed and seasoned spicy tuna, shrimp tempura, roasted red peppers, and green onion; topped with a seasoned avocado dressing
Hibachi
Duck Hibachi
25.00
Duck breast (with the skin) , salt, pepper, garlic butter, soy sauce
Appetizers
Rock Shrimp*
8.50
Tempura-battered shrimp tossed in a spicy aioli with a touch of basil
Wasabi Shumai (5 Pcs.)
6.00
Flash-fried wasabi pork dumplings served with a side of ponzu dipping sauce
Shrimp Gyoza (5 Pcs.)
6.50
Pan-fried shrimp and vegetable dumplings served with a side of ponzu dipping sauce
Spicy Edamame
6.50
Boiled soybeans with a touch of salt
Vegetable Maki Roll (4 Pcs.)
5.00
Traditional egg roll with mixed vegetables, fried and served with a side of sweet sauce
Beef Sashimi
8.50
Thinly-sliced rare choice beef, seared to perfection, topped with scallions and a drizzle of ponzu sauce
Beef Negimaki (6 Pcs.)
8.00
Grilled strip steak wrapped around crispy green scallions, topped with ponzu and teriyaki sauce
Avocado Tempura Wedges (4 Pcs.)
5.50
Shrimp Tempura
9.50
Four flash-fried shrimp with fresh vegetables in a light tempura batter with our savory tempura sauce
Yakitori (2 Pcs.)
6.50
Grilled white meat chicken on skewers with teriyaki glaze and sesame seeds
Pork Gyoza (5 Pcs.)
6.50
Flash-fried pork and vegetable dumplings with a unique pineapple-sriracha sauce
Edamame
4.50
Boiled soybeans with a touch of salt
Truffle Edamame
7.50
Boiled soybeans with a touch of salt
Shumai (6 Pcs.)
6.00
Steamed shrimp dumplings served with a side of ponzu dipping sauce
Calamari Teriyaki*
9.00
Our signature Dish: Flash-fried calamari rings in a light batter with our sweet and tangy teriyaki glaze
Beef Mamanaki (6 Pcs.)
8.00
Grilled strip steak wrapped around fresh asparagus, topped with ponzu and teriyaki sauce
Vegetable Tempura
7.50
Two pieces of asparagus, zucchini, sweet potato, and pepper, lightly fried in a delicate batter, served with our savory tempura sauce
Shinto Platter
25.00
Share our sumptuous appetizer sampler! Includes Shrimp and Scallop Tempura, Tuna Tataki, Gyoza, Calamari Teriyaki, Vegetable Tempura, and Beef Mamanaki
Seafood Feature
Pan - Seared Scallops*
9.50
Four scallops pan-seared with garlic butter, topped with teriyaki sauce and scallions; served with slices of lemon
Teriyaki Squid*
9.50
Pan-fried squid cooked with a salt and pepper blend; topped with hot teriyaki sauce and sesame seeds
Soups, Salads, Wraps
Miso Soup
3.00
Traditional pescatarian soup in a soybean base with tofu, seaweed, and scallions
Tako Salad
6.00
Thinly-sliced octopus, mixed with sea vegetables, and marinated in a sweet sesame soy sauce
Seaweed Salad
5.00
Shredded seaweed, marinated, and tossed in a sweet sesame sauce; topped with sesame seeds
Sunomono Salad
6.50
Fresh-cut crab, octopus, and cucumber; served with a sweet & tangy sauce
Tuna Tataki Salad
10.00
Select Ahi tuna seared with a Togarashi seven-pepper blend, placed on a bed of fresh greens and topped with ponzu sauce
Kani Su*
7.00
Fresh crab and avocado rolled in crisp cucumber; topped with seaweed powder, tobiko, sesame seeds, and jimmy sauce
House Onion Soup
2.50
A light chicken and beef broth home-stewed with crispy onions, scallions, and sliced mushrooms
Baby Octopus Salad
5.00
Fresh whole baby octopus marinated in a sweet sesame soy sauce; and topped with sesame seeds
Spicy Crab Salad
10.00
Shredded Crab tossed with cucumbers, scallions, and tobiko; mixed in a spicy mayo and topped with sesame seeds
House Salad
2.50
Our fresh salad with mixed greens, iceberg lettuce, purple cabbage, radish, carrots, and tomatoes, topped with homemade ginger dressing
Crunchy Crab Wrap
9.50
Homemade spicy crab salad and shrimp tempura wrapped in cucumber; topped with Jimmy sauce and sesame seeds
Sheng Salad
12.00
Tuna, octopus, crab meat, kaiware, cucumber, chili oil and ponzu sauce
Sushi Dinners
Served with house onion soup or miso soup and fresh salad with ginger dressing. No substitutions please
Shinto Sushi Platter
48.00
(Serves 2) California roll, salmon roll, and tuna roll. Nigiri: shrimp, yellowtail, octopus, white fish, and squid. Served with side of seaweed salad.
Nigiri & Sashimi Dinner
30.00
(Serves 1) Nigiri: crab, tuna, yellowtail, shrimp, and white fish. Sashimi: white tuna, mackerel, octopus, salmon, and a tuna maki roll. Served with steamed rice
Nigiri Dinner
25.00
(Serves 1) Tuna, salmon, white fish, mackerel, octopus, masago, white tuna, shrimp, and a tuna maki roll
Sashimi Dinner
30.00
(Serves 1) Tuna, salmon, yellowtail, tamago, mackerel, crab, white fish, ebi and arctic surf clam
Traditional Rolls - 6 Pcs.
Rice on outside. Also available in a Hand Roll
Eel Roll
7.50
Salmon Roll
6.00
Avocado & Cucumber Roll
4.75
Spicy Crab Salad Roll
7.50
Philly Roll
7.00
Tuna Roll
6.50
Yellowtail Roll
6.25
Spicy Tuna Roll
7.00
Alaskan Roll
8.00
California Roll
6.00
Hoso Maki Rolls - 6 Pcs.
Seaweed on outside. Also available in a Hand Roll
Salmon Maki
5.00
Yellowtail Maki
5.50
Avocado Maki
4.50
Cucumber Maki
4.25
Tuna Maki
5.00
Cucumber & Kampyo Maki
4.50
Nigiri & Sashimi
Nigiri over rice - 2 pcs. & Sashimi no rice - 3 pcs.
Ebi
5.50
Shrimp
Kani
5.00
Crab
Tamago
4.00
Egg
Ika^
4.50
Squid
Sake^
5.00
Salmon
Hokkigai^
5.50
Arctic surf clam
Unagi
7.00
Eel
Maguro^
6.00
Tuna
Smoked Salmon
6.00
White Fish^
4.50
Inari
4.00
Tofu skin
Saba
5.00
Mackerel
Hamachi^
5.50
Yellowtail
Ikura^
6.00
Almon roe
Tobiko^
4.50
Melt roe
Tako
6.00
Octopus
Ama Ebi
6.00
Sweet shrimp
Spicy Hotate^
6.00
Scallop
White Tuna^
6.00
Exotic Traditional Rolls - 6 Pcs.
Dragon Roll
10.00
Spicy tuna and tempura crumbs, topped with layers of shrimp, eel sauce, and sesame seeds
Crispy Spicy Tuna Roll
8.50
Volcano Roll
10.00
Tempura-battered, flash-fried shrimp, and sesame seeds, topped with our premium crab salad
Me Soy Fresh
11.00
Crab, cream cheese, and yellow pickle, topped with avocado and tuna, drizzled with sweet & spicy sauce
Samurai Roll
11.00
Shrimp tempura, topped with seared salmon, spicy crab salad, eel sauce, and sesame seeds
Fire & Ice Roll
10.00
Fresh crab and scallions topped with thin slices of red and white tuna
Rainbow Roll
12.00
Crab, cucumber, and avocado, topped with an assortment of our freshest fish and avocado
Specialty Sushi Rolls - 8-10 Pcs.
Miso Surprise
13.00
Shrimp tempura, cucumber, avocado, cream cheese, scallions, masago, and crab; drizzled with sweet miso glaze and wrapped in soy paper
The Hulk
17.00
Shrimp tempura, spicy tuna, cream cheese, cucumber, and crab; wrapped in soy paper, flash-fried and topped with spicy avocado purée, masago, and scallions
Hawaiian Roll
13.00
Shrimp tempura, eel, avocado, and cucumber topped with spicy tuna; topped with wasabi mayo and eel sauce
Keller Roll
15.00
Shrimp, tuna, avocado, cucumber, and kaiware topped with a delicious baked crab blend, eel sauce, wasabi mayo, and sesame seeds
Ohio Roll
10.00
Shrimp, crab, avocado, asparagus, and cucumber with wasabi mayo
West Coast Roll
16.00
Spicy tuna, eel, salmon, and avocado; topped with white tuna tempura, eel sauce, and spicy mayo
The Guatemalan
10.00
Smoked salmon, cream cheese, jalapenos, and green onions wrapped in seaweed and flash-fried
Snow Mountain Roll*
19.00
Shrimp tempura, crab, shrimp, cream cheese, cucumber, avocado, scallions, and tobiko; topped with a delicious baked crab blend and drizzled with eel sauce, spicy mayo, tempura crumbs, and seaweed powder
Black Window Roll
18.00
Soft-shell crab, shrimp tempura, cucumber, asparagus, avocado, and cream cheese; topped with eel sauce and wasabi mayo
Shrimp Tempura Roll
10.00
Our handmade shrimp tempura with cucumber and avocado, topped with sesame seeds and eel sauce
Hot Lava Roll
15.00
Shrimp tempura, smoked salmon, jalapenos, and cream cheese; rolled and topped with spicy crab salad, sriracha sauce, miso glaze, and sesame seeds
Jimmy #30*
20.00
Shrimp tempura, crab meat, avocado, and cream cheese; wrapped in soy paper, flash-fried and topped with spicy scallop motoyaki, spicy mayo, wasabi mayo, and eel sauce
Boston Roll
9.50
Shrimp, fresh lettuce, cucumber, avocado, and cream cheese; topped with sesame seeds
Filet Roll
15.00
Crab salad, spicy tuna, and asparagus; topped with tobiko, scallions, and our specialty-seared filet mignon, and drizzled with spicy mayo and eel sauce
Spicy Shinto Roll
12.00
Thinly-sliced octopus, shrimp, crab, avocado, asparagus, and cucumber topped with spicy mayo
"Little" Delicious Roll
16.00
Our award-winning sushi roll: Crab, spicy tuna, avocado, cucumber, and cream cheese flash-fried in tempura batter and served with a sweet & spicy sauce
Lobster Roll
15.00
Cold-water lobster flash-fried in tempura batter, rolled in soy paper, and stuffed with cucumber and Japanese yellow pickle; topped with Jimmy's famous lemon sauce and masago
Mexican Roll
16.00
Shrimp tempura, crab, avocado, cucumber, and cream cheese; topped with eel, avocado slices, spicy mayo, wasabi mayo, and eel sauce
Spider Roll
14.00
Fried soft-shell crab, tobiko, kaiware, avocado, and cucumber with wasabi mayo and eel sauce
Happy Hour Menu
Monday - Friday 4:30 PM - 6:30 PM. $2 off all menu drinks
Discounted Appetizers
Dine-in only
Edamame
2.00
Pork Gyoza
4.00
Shumai
4.00
Beef Negimaki
6.00
Vegetable Maki Roll
2.00
Shrimp Gyoza
4.00
Beef Mamanaki
6.00
Vegetable Tempura
6.00
Dinner Menu
Features
Appetizer
Stuffed Jalapeño
7.00
Spicy tuna or crab salad with cream cheese, stuffed jalapeño, panko-crusted and flash-fried
From the Sushi Bar
Poké Bowl
12.00
Choose 2 fish, 3 vegetables, rice, with a wafu dressing (no salads as fish options)
Sushi Burger
12.00
Spicy tuna or salmon patty topped with daikon radish, seaweed salad, fried onion, and sashimi; drizzled with spicy and wasabi mayo. Bun made of white rice with seaweed powder and sesame seed
Cali-Tú
19.00
Crab salad, avocado, yellow pickle; topped with sautéed lobster tail; drizzled with eel sauce and our signature lemon dressing (credit to Carmen)
Sushi Taco
9.00
Three tacos with chorizo of the sea, cucumber and cilantro with an avocado sauce
Chaporizo
14.00
Sautéed and seasoned spicy tuna, shrimp tempura, roasted red peppers, and green onion; topped with a seasoned avocado dressing
Hibachi
Duck Hibachi
25.00
Duck breast (with the skin) , salt, pepper, garlic butter, soy sauce
Appetizers
Rock Shrimp*
8.50
Tempura-battered shrimp tossed in a spicy aioli with a touch of basil
Wasabi Shumai (5 Pcs.)
6.00
Flash-fried wasabi pork dumplings served with a side of ponzu dipping sauce
Shrimp Gyoza (5 Pcs.)
6.50
Pan-fried shrimp and vegetable dumplings served with a side of ponzu dipping sauce
Spicy Edamame
6.50
Boiled soybeans with a touch of salt
Vegetable Maki Roll (4 Pcs.)
5.00
Traditional egg roll with mixed vegetables, fried and served with a side of sweet sauce
Calamari Teriyaki*
9.00
Our signature Dish: Flash-fried calamari rings in a light batter with our sweet and tangy teriyaki glaze
Beef Negimaki (6 Pcs.)
8.00
Grilled strip steak wrapped around crispy green scallions, topped with ponzu and teriyaki sauce
Avocado Tempura Wedges (4 Pcs.)
5.50
Shrimp Tempura
9.50
Four flash-fried shrimp with fresh vegetables in a light tempura batter with our savory tempura sauce
Yakitori (2 Pcs.)
6.50
Grilled white meat chicken on skewers with teriyaki glaze and sesame seeds
Pork Gyoza (5 Pcs.)
6.50
Flash-fried pork and vegetable dumplings with a unique pineapple-sriracha sauce
Edamame
4.50
Boiled soybeans with a touch of salt
Truffle Edamame
7.50
Boiled soybeans with a touch of salt
Shumai (6 Pcs.)
6.00
Steamed shrimp dumplings served with a side of ponzu dipping sauce
Beef Sashimi
8.50
Thinly-sliced rare choice beef, seared to perfection, topped with scallions and a drizzle of ponzu sauce
Beef Mamanaki (6 Pcs.)
8.00
Grilled strip steak wrapped around fresh asparagus, topped with ponzu and teriyaki sauce
Vegetable Tempura
7.50
Two pieces of asparagus, zucchini, sweet potato, and pepper, lightly fried in a delicate batter, served with our savory tempura sauce
Shinto Platter
25.00
Share our sumptuous appetizer sampler! Includes Shrimp and Scallop Tempura, Tuna Tataki, Gyoza, Calamari Teriyaki, Vegetable Tempura, and Beef Mamanaki
Seafood Feature
Pan - Seared Scallops*
9.50
Four scallops pan-seared with garlic butter, topped with teriyaki sauce and scallions; served with slices of lemon for a touch of citrus
Teriyaki Squid*
9.50
Pan-fried squid cooked with a salt and pepper blend; topped with hot teriyaki sauce and sesame seeds
Soups, Salads, Wraps
Miso Soup
3.00
Traditional pescatarian soup in a healthy soybean base with tofu, seaweed, and scallions
Tako Salad
6.00
Thinly-sliced octopus, mixed with sea vegetables, and marinated in a sweet sesame soy sauce
House Salad
2.50
Our fresh salad with mixed greens, iceberg lettuce, purple cabbage, radish, carrots, and tomatoes, topped with homemade ginger dressing
Sunomono Salad
6.50
Fresh-cut crab, octopus, and cucumber; served with a refreshing sweet & tangy sauce
Tuna Tataki Salad
10.00
Select Ahi tuna seared with a Togarashi seven-pepper blend, placed on a bed of fresh greens and topped with ponzu sauce
Kani Su*
7.00
Fresh crab and avocado rolled in crisp cucumber; topped with seaweed powder, tobiko, sesame seeds, and jimmy sauce
House Onion Soup
2.50
A light chicken and beef broth home-stewed with crispy onions, scallions, and sliced mushrooms
Baby Octopus Salad
5.00
Fresh whole baby octopus marinated in a sweet sesame soy sauce; and topped with sesame seeds
Spicy Crab Salad
10.00
Shredded Crab tossed with cucumbers, scallions, and tobiko; mixed in a spicy mayo and topped with sesame seeds
Seaweed Salad
5.00
Shredded seaweed, marinated, and tossed in a sweet sesame sauce; topped with sesame seeds
Crunchy Crab Wrap
9.50
Homemade spicy crab salad and shrimp tempura wrapped in fresh cucumber; topped with jimmy sauce and sesame seeds
Sheng Salad
12.00
Tuna, octopus, crab meat, kaiware, cucumber, chili oil and ponzu sauce
Sushi Dinners
Served with house onion soup or miso soup and fresh salad with ginger dressing. No substitutions please
Shinto Sushi Platter
48.00
Serves 2. California roll, tuna roll, and salmon roll. Nigiri: shrimp, yellowtail, octopus, white fish, and squid. Served with side of seaweed salad
Nigiri & Sashimi Dinner
30.00
Serves 1. Nigiri: crab, tuna, yellowtail, shrimp, and white fish. Sashimi: white tuna, mackerel, octopus, salmon, and a tuna maki roll. Served with steamed rice
Nigiri Dinner
25.00
Serves 1. Tuna, salmon, white fish, mackerel, octopus, masago, white tuna, shrimp, and a tuna maki roll
Sashimi Dinner
30.00
Serves 1. Tuna, salmon, yellowtail, tamago, mackerel, crab, white fish, arctic surf clam, and ebi
Sushi
Traditional Rolls - 6 Pcs.
Rice on outside - Also available in a Hand Roll
Eel Roll
7.50
Salmon Roll
6.00
Avocado & Cucumber Roll
4.75
Spicy Crab Salad Roll
7.50
Philly Roll
7.00
Salmon, avocado, cream cheese
Tuna Roll
6.50
Yellowtail Roll
6.25
Spicy Tuna Roll
7.00
Alaskan Roll
8.00
Salmon, tuna, avocado
California Roll
6.00
Crab, cucumber, avocado
Hoso Maki Rolls - 6 Pcs.
Seaweed on outside - Also available in a Hand Roll
Salmon Maki
5.00
Yellowtail Maki
5.50
Avocado Maki
4.50
Cucumber Maki
4.25
Tuna Maki
5.00
Cucumber & Kampyo Maki
4.50
Nigiri & Sashimi
Nigiri over rice - 2 pcs. & Sashimi no rice - 3 pcs.
Ebi
5.50
Shrimp
Kani
5.00
Crab
Tamago
4.00
Egg
Ika^
4.50
Squid
Sake^
5.00
Salmon
Hokkigai^
5.50
Arctic surf clam
Unagi
7.00
Eel
Maguro^
6.00
Tuna
Smoked Salmon
6.00
White Fish^
4.50
Inari
4.00
Tofu skin
Saba
5.00
Mackerel
Hamachi^
5.50
Yellowtail
Ikura^
6.00
Salmon roe
Tobiko^
4.50
Smelt roe
Tako
6.00
Octopus
Ama Ebi
6.00
Sweet shrimp
Spicy Hotate^
6.00
Scallop
White Tuna^
6.00
Exotic Traditional Rolls - 6 Pcs.
Dragon Roll
10.00
Spicy tuna and tempura crumbs, topped with layers of shrimp, eel sauce, and sesame seeds
Crispy Spicy Tuna Roll
8.50
Fire & Ice Roll
10.00
Fresh crab and scallions topped with thin slices of red and white tuna
Me Soy Fresh
11.00
Crab, cream cheese, and yellow pickle, topped with avocado and tuna, drizzled with sweet & spicy sauce
Samurai Roll
11.00
Shrimp tempura, topped with seared salmon, spicy crab salad, eel sauce, and sesame seeds
Volcano Roll
10.00
Tempura-battered, flash-fried shrimp, and sesame seeds, topped with our premium crab salad
Rainbow Roll
12.00
Crab, cucumber, and avocado, topped with an assortment of our freshest fish and avocado
Specialty Sushi Rolls - 8-10 Pcs.
Miso Surprise
13.00
Shrimp tempura, cucumber, cream cheese, avocado, scallions, masago, and crab; drizzled with sweet miso glaze and wrapped in soy paper
The Hulk
17.00
Shrimp tempura, spicy tuna, cream cheese, cucumber, and crab; wrapped in soy paper, flash-fried and topped with spicy avocado purée, masago, and scallions
Hawaiian Roll
13.00
Shrimp tempura, eel, avocado, and cucumber topped with spicy tuna; topped with wasabi mayo and eel sauce
Keller Roll
15.00
Shrimp, tuna, avocado, cucumber, and kaiware topped with a delicious baked crab blend, eel sauce, wasabi mayo, and sesame seeds
Ohio Roll
10.00
Shrimp, crab, avocado, asparagus, and cucumber with wasabi mayo
West Coast Roll
16.00
Spicy tuna, eel, salmon, and avocado; topped with white tuna tempura, eel sauce, and spicy mayo
The Guatemalan
10.00
Smoked salmon, cream cheese, jalapeños, and green onions wrapped in seaweed and flash-fried
Snow Mountain Roll*
19.00
Shrimp tempura, crab, shrimp, cream cheese, cucumber, avocado, scallions, and tobiko; topped with a delicious baked crab blend and drizzled with eel sauce, spicy mayo, tempura crumbs, and seaweed powder
Black Widow Roll
18.00
Soft-shell crab, shrimp tempura, cucumber, asparagus, avocado, and cream cheese; topped with eel sauce and wasabi mayo
Shrimp Tempura Roll
10.00
Our handmade shrimp tempura with cucumber and avocado, topped with sesame seeds and eel sauce
Hot Lava Roll
15.00
Shrimp tempura, smoked salmon, jalapenos, and cream cheese; rolled and topped with spicy crab salad, sriracha sauce, miso glaze, and sesame seeds
Jimmy #30*
20.00
Shrimp tempura, crab meat, avocado, and cream cheese; wrapped in soy paper, flash-fried and topped with spicy scallop motoyaki, spicy mayo, wasabi mayo, and eel sauce
Boston Roll
9.50
Shrimp, fresh lettuce, cucumber, avocado, and cream cheese; topped with sesame seeds
Filet Roll
15.00
Crab salad, spicy tuna, and asparagus; topped with tobiko, scallions, and our specialty-seared filet mignon, and drizzled with spicy mayo and eel sauce
Spicy Shinto Roll
12.00
Thinly-sliced octopus, shrimp, crab, avocado, asparagus, and cucumber topped with spicy mayo
"Little" Delicious Roll*
16.00
Our award-winning sushi roll: Crab, spicy tuna, avocado, cucumber, and cream cheese flash-fried in tempura batter and served with a sweet & spicy sauce
Lobster Roll
15.00
Cold-water lobster flash-fried in tempura batter, rolled in soy paper, and stuffed with cucumber and Japanese yellow pickle; topped with Jimmy's famous lemon sauce and masago
Mexican Roll
16.00
Shrimp tempura, crab, avocado, cucumber, and cream cheese; topped with eel, avocado slices, spicy mayo, wasabi mayo, and eel sauce
Spider Roll
14.00
Fried soft-shell crab, tobiko, kaiware, avocado, and cucumber with wasabi mayo and eel sauce
Dinners
All dinners served with our homemade onion soup, house ginger dressing salad, mixed vegetables, your choice of sauteed mushroom or three-piece shrimp flambe side, and steamed rice (upgrade to fried rice $3)
Mako Shark*
23.00
Eight ounces of succulent filet prepared with teriyaki sauce, salt, pepper, and garlic butter
Swordfish
25.00
Eight ounces of exotic delight, cooked with lemon citrus, and teriyaki sauce
Yellowfin Tuna
26.00
Eight ounces of fresh-cut tuna prepared with lemon citrus and cooked to your request
Chicken Teriyaki
20.00
Seven ounces of juicy, tender, white meat chicken breast, prepared with teriyaki sauce
Strip Steak
25.00
Seven ounces of our finest strip steak cooked to perfection. Upgrade your steak to twelve-ounce NY strip $12
Chateaubriand*
33.00
A nine-ounce portion of exquisite center-cut filet mignon prepared with Shinto's garlic butter
Juicy Scallops
26.00
Eight ounces of U-10 scallops, slightly caramelized, cooked to perfection in Shinto's house butter and spices
Teriyaki Salmon
25.00
Eight-ounce portion of our fresh-cut sushi-grade salmon prepared with teriyaki sauce
Twin Lobster Tails
43.00
Two succulent six-ounce cold-water lobster tails prepared with Shinto's garlic butter
Shrimp Flambe
23.00
Ten pieces of our large succulent shrimp prepared with Shinto's spices
Filet Mignon
29.00
Eight ounces of our best-cut filet mignon
Unique Vegetarian
19.00
A fresh medley of onions, zucchini, broccoli, carrots, green peppers, scallions, crispy tofu, and udon noodles
Dinner Combinations
Upgrade your steaks: Filet Mignon (5 oz) - $7; NY Strip (12 oz) - $12; Chateaubriand (9 oz) - $15
Shrimp & Chicken
24.00
Steak & Chicken
26.00
Shrimp & Scallops
28.00
Filet & Lobster
38.00
Seafood Combo
37.00
Lobster, scallops & shrimp
Steak & Shrimp
27.00
Chicken & Scallops
25.00
Steak & Scallops
29.00
Triple Combo
33.00
Steak, chicken & shrimp
Emperor's Feast
$32; Limited to one of each. Choose two items:
Steak
Tuna
Swordfish
Salmon
Chicken
Shrimp
Scallops
Mako Shark
Add $7 (8 oz)
Imperial Feast
$46; Limited to one of each. Choose three items:
Strip Steak
Tuna
Swordfish
Salmon
Lobster
Chicken
Shrimp
Scallops
Filet Mignon
Mako Shark
Add $7 (8 oz)
Side Orders
Shrimp Flambe
8.00
Lobster Tail
20.00
Fried Rice
3.00
Jay-P Soba
3.00
Lo mein noodles for the grill
Sauteed Vegetables
4.50
Mushroom Saute
4.00
Udon Noodles
4.00
Thick-cut with peppers
Children Menu
Children Menu
Available for kids 12 and under
Gluten-Free Menu
All hibachi menu items also available gluten-free upon request
Appetizers
Calamari Teriyaki
9.00
Our signature dish: Flash-fried calamari rings in a light batter with our gluten-free sweet & tangy teriyaki glaze
Teriyaki Squid
9.50
Pan-fried squid cooked with a salt and pepper blend; topped with hot gluten-free teriyaki sauce and sesame seeds
Edamame
4.50
Boiled soybeans with a touch of salt
Pan-Seared Scallops
9.50
Four scallops pan-seared, caramelized with gluten-free teriyaki glaze; served with slices of lemon for a touch of citrus
Beef Mamanaki
8.00
Grilled strip steak wrapped around fresh asparagus, topped with gluten-free teriyaki sauce
Beef Negimaki
8.00
Grilled strip steak wrapped around crispy green scallions, topped with gluten-free teriyaki sauce
Hot Plates
Lemon Pepper Chicken
17.00
Sautéed chicken or shrimp prepared with lemon & pepper sauce, served with house salad, steamed vegetables, and white rice
Sweet & Spicy Chicken
17.00
Sautéed chicken or shrimp prepared with a sweet & spicy sauce, served with house salad, steamed vegetables, and white rice
Lemon Pepper Shrimp
19.00
Sautéed chicken or shrimp prepared with lemon & pepper sauce, served with house salad, steamed vegetables, and white rice
Sweet & Spicy Shrimp
19.00
Sautéed chicken or shrimp prepared with a sweet & spicy sauce, served with house salad, steamed vegetables, and white rice
Sushi
Veggie Patch
7.00
Seaweed-wrapped cucumber, avocado, kaiware, yellow pickle, and asparagus
Sweet Shinto Roll
8.00
Seaweed-wrapped maguro tuna, white tuna, salmon, and asparagus; topped with avocado and sweet chili sauce
Kappa Wrap
8.00
Cucumber-wrapped kaiware, white tuna, and maguro tuna; topped with ponzu sauce
Slammin' Salmon
9.00
Seaweed-wrapped salmon and asparagus; topped with spicy salmon
Jimmy #333
14.00
Seaweed-wrapped maguro tuna, white tuna, yellowtail, octopus, tobiko, and sake salmon; mixed with sriracha, chili oil, green onions, and asparagus; topped with seared yellowtail, jalapeño, and ponzu sauce
Reward Program
Exclusive Rewards
150 Points
$5 off
450 Points
Free Special Roll Under $20
Bonus
Free Appetizer under $10 on your birthday and anniversary
300 Points
$15 off
600 Points
$25 off
Appetizer Menu
Appetizers
Shumai
5.50
Wasabi Shumai
6.00
Vegetable Maki Roll
4.00
Shinto's Soft Shell Crab
9.00
Beef Sashimi
8.50
Beef Mamanaki
7.50
Agedashi Tofu
4.50
Avocado Tempura Wedges with Spicy Tuna
7.50
Scallop Tempura
8.50
Shinto Platter
25.00
Yakitori
5.50
Salmon Asparagus
7.50
Gyoza
5.50
Rock Shrimp
7.00
Beef Negimaki
7.50
Calamari Teriyaki
8.00
Avocado Tempura Wedges
5.50
Vegetable Tempura
7.50
Shrimp Tempura
8.50
Seafood Feature
Tuna Tataki Salad
9.00
Pan Seared Scallops
7.50
Soups, Salads & Cucumber Wraps
House Onion Soup
2.50
House Salad
2.50
Seared Tuna Salad
7.00
Sunomono Salad
6.50
Spicy Crab Salad
10.00
Kani Su
6.50
Miso Soup
3.00
Tako Salad
5.50
Baby Octopus Salad
5.00
Seaweed Salad
5.00
Edamame
4.50
Crunchy Crab Wrap
9.50
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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Shinto Japanese Steakhouse & Sushi Bar
17070 Pearl Rd
Strongsville, OH 44136
United States
Strongsville, OH 44136
United States
From sushi trays bursting with color and flavor to talented, knife-wielding chefs holding court at hibachi tables—Shinto Japanese Steak House and Sushi Bar caters to adventurous diners!
With 15 smokeless hibachi tables, private sushi bar, indoor and heated outdoor seating, and a full bar, we’re ...
Open until 10:00 PM (Show more)
- Mon–Thu
- 11:00 AM–10:00 PM
- Fri
- 11:00 AM–11:00 PM
- Sat
- Noon–11:00 PM
(440) 878-3868
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Free
Outdoor Seating
Yes
Wheelchair Accessible
Yes
Music
Yes
Dining Options
Bar Service, Take-out, Delivery
Parking
Public Lot
Restroom
Yes
Food & Drink
Menus
Lunch, Dinner
Drinks
Beer, Wine, Full Bar, Cocktails
See More
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United States » Ohio » Cuyahoga County » Strongsville »
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