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Menu
Lunch & Party Menu 2Main Menu 10
Lunch & Party Menu
Mon-Fri 11AM to 3PM
Lunch Menu
Mon-Fri 11AM to 3PM. Smaller portions for lunch only. For regular size portions, order from Entrees. Served with your choice of: Rice; Salad; half salad half rice; Bread. ( skewered & broiled on open flames)
8.99
1 Skewer of ground beef, mixed with grated onions, salt, pepper and saffron.
Chicken Koobideh
8.99
Ground chicken breast, mixed with grated onions, salt, pepper and saffron.
Ghormeh Sabzi
8.99
Finely chopped fresh parsley, scallions, onion and other fresh herbs, sautéed and cooked with sirloin of beef, kidney beans.
Gheymeh Bademjan
8.99
Diced beef, sautéed with yellow split peas and onions in a saffron tomato sauce, topped with sautéed eggplants.
Chicken Kabob
8.99
Pieces of chicken breast, marinated in lemon juice, saffron and natural spices.
Chicken Whole
8.99
1/2 Cornish hen, cut in 4 pieces and marinated.
Vegetarian Ghormeh Sabzi
8.99
Our delicious gormeh sabzi, without the meat.
Z-Rice with Chicken
11.99
Basmati rice mixed with currant berries, cranberries, carrots and saffron, served with chicken kabob.
Party Menu
Rice
30.00
Ghormeh Sabzi Or Gheymeh Badenjan
65.00
Season Salad
38.00
Zereshk Polo Or Baghali Polo
43.00
Baghali Polo with Lamb Shank
95.00
Mast-O-Khiyar
28.00
Main Menu
Appetizers
Kashk-O-Badenjan
Sautéed eggplant with onions, garlic and mint.
Mast-O-Khiyar (Cucumbers & Yogurt)
A dip made with chopped cucumbers in a blend of yogurt, mint salt & pepper.
Combination Appetizer Plate
Dolmeh, kashk-o-bademjan, feta cheese, fresh herbs (sabzi) , walnuts, cucumbers and tomatoes.
Tahdig (Crispy Rice)
With gheymeh or ghormeh Sabzi (1) stew; With gheymeh and ghormeh Sabzi (2) stews.
Dolma
Stuffed grape leaves with yogurt sauce.
Mast
Plain yogurt.
Mast-O-Museer (Shallots and Yogurt)
A dip made with chopped shallot in a blend of yogurt. A thick & zesty dip.
Paneer-Sabzi (Cheese & Vegetables)
Feta cheese, walnuts and fresh herbs.
Torshi
Pickled vegetables.
Hummus
A dip made with mashed chickpeas, tahini sauce , olive oil, lemon juice, salt and garlic.
Soups
Aash-E-Reshte
Noodle soup with kidney beans.
Salads
Shirazi Salad
Finely chopped cucumbers, tomatoes and onions. (Dressing is lemon juice, olive oil, mint, salt and pepper.
Season Salad
Fresh crisp greens, fresh fruits and house dressing.
Children's Menu
Chicken Kabob
Koobideh Kabob
Special Rice
Substitute your basmati rice with:
Zereshk Polo
Basmati Rice with currant berries, cranberries and grated carrots.
Baghali Polo
Basmati Rice mixed with dill weed and lima beans.
Entrées
Served with your choice of: Rice; Salad; Half Salad Half Rice; Bread. skewered & broiled on open flames.
Koobideh (Ground Beef)
2 Skewers of ground beef, mixed with grated onions, salt, pepper and saffron.
Chicken Koobideh (Ground Chicken)
Ground chicken breast, mixed with grated onions, salt, pepper and saffron.
Chicken Whole (Bone-In)
Cornish hen, cut in 8 pieces and marinated.
Barg (Filet of Beef)
Sliced thin, lightly marinated with saffron, onions and spices.
Lamb Chops (Shandeez)
Lightly marinated and broiled.
Chicken Kabob
Pieces of chicken breast, marinated in lemon juice, saffron and natural spices.
Veggie Kabob
Variety of fresh vegetables.
Shish Kabob (Beef)
Chunks of lightly marinated rib eye, broiled with bell pepper and onions.
Z-Rice with Chicken Kabob
Basmati rice mixed with currant berries, cranberries, carrots and saffron, served with chicken kabob.
Kabob Combinations
Soltani
Barg (filet) & Koobideh (Ground Beef) .
Koobideh Combo
Chicken Koobideh (Ground Chicken) & Koobideh (Ground Beef) .
Chicken Soltani
Chicken & Koobideh (Ground Beef) .
Super Barg
Barg (filet) & Chicken.
Shiraz to Share
Served with your choice of: Rice; Salad; half salad half rice; Bread
Shiraz for Two
(1) Chicken, (1) Barg (Filet) , (1) Koobideh (Ground Beef) and Servings for (2) .
Shiraz for Four
(2) Chicken, (2) Barg (Filet) , (2) Koobideh (Ground Beef) and Servings for (4) .
Shiraz for Three
(2) Chicken, (1) Barg (Filet) , (2) Koobideh (Ground Beef) and Servings for (3) .
More Choices
Baghali Polo & Lamb Shank
Lamb shank, slowly simmered with spices. Served with bagali polo (Rice mixed with lima Beans and dill weed) .
Vegetarian Ghormeh Sabzi
Our delicious ghormeh sabzi, without the meat.
Fessenjan
Sweet tart puree and chicken in pomegranate sauce.
Ghormeh Sabzi
Finely chopped fresh parsley, scallions, onion and other fresh herbs, sautéed and cooked with sirloin of beef, kidney beans.
Gheymeh Badenjan
Diced beef, sautéed with yellow split peas and onions in a saffron tomato sauce, topped with sautéed eggplants.
Side Orders
Koobideh
Chicken Kabob
Chicken Koobideh
Baghali Polo, Zereshk Polo
Gormeh Sabzi, Gheymeh
Barg
Shish Kabob
Chicken Whole
Lamb Chops
Tomato
Fessenjan
Basmati Rice with Saffron
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