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Menu
Dinner 14
Dinner
Water is available upon request only. There is a Split-Plate Charge of $3/person for salads and $8/person for entrees
Appetizers
20.00
Classic cocktail sauce, lemon
Farmer's Market Tempura
14.00
Crispy farmer's market vegetables, garlic yuzu aioli
Crab Cakes
21.00
Old Bay remoulade, celery radish salad
Greens and Soup
Pride of the Crowns
14.00
Butter lettuce, bacon, toasted walnuts, gruyere, herbes de Provence dressing
Beet & Burrata
16.00
Roasted beets, California citrus, coriander vinaigrette
Wedge
15.00
Iceberg, sliced chives, blue cheese, bacon, cherry tomato, egg
Lobster Bisque
14.00
Croûtons, chives
Accompaniments
Mashed Potatoes
12.00
Creamed Spinach
12.00
Asparagus
12.00
Creamed Corn
12.00
Brussels Sprouts
12.00
Roasted Mushrooms
14.00
Farm, Field and Sea
Add a 4 oz. Lobster Tail to any entrée $22
Roasted 1/2 Jidori Chicken
32.00
Roasted cauliflower, marcona almonds, lemon caper butter
Mushroom Risotto
36.00
Parmigiano Reggiano, soft herbs
Colorado Lamb Chops
55.00
Black garlic glaze, brussels sprouts, jalapeno mint
Prime New York Strip
55.00
Herbed Salmon
36.00
Steamed fingerling potatoes, scarlet frill, mustard cream sauce
Filet Mignon
51.00
Prime Ribs of Beef
The roasted prime rib that first made Lawry's famous in 1938, a preparation passed down through four generations. Includes au jus, Yorkshire pudding, organic whipped creamed horseradish and choice of two: Lawry's creamed corn, Lawry's creamed spinach, mashed potatoes (creamed spinach contains pork)
California Cut
41.00
6 oz., for lighter appetites
Crown Cut
47.00
10 oz., our standard
English Cut
42.00
6.5 oz., three thin slices
Henry Viii
55.00
23 oz., for the Tudor in you
Dessert
Ask your server for today's selections
Dark Chocolate Soufflé
12.00
Seasonal Fruit Dessert
Cc Browns Hot Fudge Sundae
9.00
Bites
Artisanal Cheese Plate
18.00
Chef's choice
Pretzel
10.00
Welsh rarebit cheese sauce
Avocado Mash
12.00
Pita chips
Shishito Peppers
8.00
Garlic, lime
Plates
Prime Rib Sandwich
23.00
Au jus, horseradish, chips
Crispy Chicken Sandwich
15.00
Jalapeño slaw, pickles, sriracha aioli
Sidedoor Burger
17.00
Cheddar, red onion, bacon, Russian dressing, sesame seed bun
Fish'n Chips
16.00
Tartar sauce
Sides
Prime Rib Chili
10.00
Onion three-ways
French Fries
6.00
Creamed Spinach Yorkshire Pudding
10.00
Spinach contains pork
Beef Fat Roasted Brussels Sprouts
12.00
Pecorino, black pepper
Stilcheddar Mac'n Cheese
12.00
Truffle Fries
10.00
Prime Rib Chili Cheese Fries
13.00
Brown Butter Fingerlings
9.00
Crème fraîche, chives
Specialty Cocktails
The Orange Curtain
16.00
Junipero Gin, blood orange, Cointreau, fresh lime juice
Five Crowns Old Fashioned
15.00
Woodford Reserve, Luxardo Cherry, Angostura bitters
California Winter
15.00
Crown Royal, fresh lemon juice, maple, clove
Cran You Dig It?
15.00
Wheatly Vodka, cranberry liquer, lime cordial, mint
By the Fireside
15.00
Caramel infused. Rittenhouse Rye, apple cider
Special of the Day
15.00
We are mixing up something special! Ask your server for details
White Wine
Mv Roederer Estate, Anderson Valley, Brut
14.00
Mv Anna De Codorniu, Catalonia, Brut Rosé
14.00
2018 Zuani, Venezia Giulia, Pinot Grigio
12.00
2018 Duckhorn, Napa Valley, Sauvignon Blanc
15.00
2018 Bernier, Loire Valley, Chardonnay
10.00
2018 Stags' Leap, Napa Valley, Chardonnay
18.00
Mv Veuve Clicquot, Reims, Brut
21.00
2017 Urban, Mosel, Riesling
11.00
2018 Spy Valley, Marlborough, Sauvignon Blanc
12.00
2017 Zotovich, Santa Rita Hills, Viognier
15.00
2018 Gregory Graham, Carneros, Chardonnay
16.00
Red Wine
2017 Walt, La Brisa, Sonoma Coast & County, Pinot Noir
16.00
2018 Shannon Ridge, Lake County, Cabernet Sauvignon
10.00
2018 Katherine, Alexander Valley, Cabernet Sauvignon
18.00
2016 Anonymous, Napa Valley, Red Blend
18.00
2016 San Simeon, Paso Robles, Petite Sirah
13.00
2017 Saldo By Orin Swift, California, Zinfandel
15.00
2016 Patz & Hall, Sonoma County, Pinot Noir
20.00
2018 Justin, Paso Robles, Cabernet Sauvignon
15.00
2016 Emmolo, Napa Valley, Merlot
20.00
2019 the Gallivanter, Donkey & Goat, California, Red Blend
16.00
2018 Colomé, Mendoza, Malbec
15.00
Fine Wines By the Glass
2017 Caymus, Napa, Cabernet Sauvignon
17.00
Nv11 Cain Cuvée, Napa, Red Blend
9.00
2017 Isosceles, Paso Robles, Bordeaux-Style Blend
12.00
Fine Spirits and Hand-Chosen Ales
Fine Spirits and Hand-Chosen Ales
Ask your server for our extended list
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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