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- StacyMay 1, 2014Total all around amazing experience. Loved the meatball, rabbit gnocchi, bruschetta and one of the best steaks I've ever had! Will be back again and again! SKIP the caesar salad, unbelievably fishy!
- Jacqui McMenaminJanuary 24, 2013Sat in the bar area. We had the flatbread and muscles as appetizers then my dad and I had the braised short ribs and orzo Mac n cheese, it was DELISH! Dessert: donut holes with chocolate and almonds.
- Susan Migas DolceAugust 17, 2013Amazing! The olives appetizer and beet appetizer are fantastic. Great drinks and flatbreads. This is some the of the best food I've ever had.
- I like a good chicken cacciatore.... But the dish here was seriously the best I've ever had. Lots of mushrooms, dark rich sauce, over polenta. Unbelievably good.
- Nunzio MartinApril 1, 2016I had the gnocchi and it was excellent and got in and out in 30 minutes which is great for lunch!
- Graham KukuckaMay 11, 2012We were able to get a table for an early Friday dinner. Great selections on the new menu and their dark and stormy is perfect for summer
- Lía SánchezMay 13, 2015Menus are different for brunch, lunch and dinner. Different delicious options
- Magdalena SarasolaJanuary 9, 2017Polenta was great, steak as well, flatbread was OK, pasta w marinara & meatballs was not good. Great service though!
- Jonathan BeckerJune 8, 2013The food is great, but the service is very slow. Waited 20+ minutes for a salad and bruschetta lunch. Was served after speaking to the manager.
- @lagartijilla83October 19, 2016Está atascado. La comida es regular. Y si te apresuran para que te vayas rapidin. Nada fuera de lo normal. Recomiendo la ensalada de arugula con manzana.