SILO

SILO

(Now Closed)
Southern Food Restaurant, American Restaurant, and Vegan and Vegetarian Restaurant$$$$
Nashville
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  • Christinaheart icon on user image
    ChristinaOctober 8, 2016
    I can't rave enough about this place. We had the mesclun salad, the hanger steak, and the mac and cheese(best I've ever had). Service was 👌🏻. We did not leave disappointed.
  • Rosalind V.
    Rosalind VSeptember 26, 2013
    Chicken liver and pork belly charcuterie, sweet potato gnocchi with apples, kale, and hazelnuts. My husband got the burger with Benton's bacon, cheddar, Provence bun and the best fries I've ever had.
  • Eat It T.
    Eat It TennesseeJanuary 26, 2014
    Great cocktails, amazing shrimp and grits. Really can't go wrong! http://www.eatittennessee.com/2013/10/silo-nashville/
  • Rory P.heart icon on user image
    Rory ParnessAugust 18, 2018
    Skip the large plates and go nuts on the small ones. The ricotta dumplings are pillowy soft and delicious
  • Sarah T.heart icon on user image
    Sarah TierneyMarch 5, 2015
    Deviled eggs and mac and cheese are amazing. The collard greens are some of the best I've ever has and the steak was excellent.
  • Carrie B.heart icon on user image
    Carrie BevisJuly 7, 2016
    The menu changes regularly, but if you can grab the pan roasted trout with taziki and peato, do it!
  • Blake W.heart icon on user image
    Blake WilsonMay 16, 2013
    Brussel sprout salad is excellent, great cocktails, hanger steak is great although every time I go the portions get smaller and smaller.
  • Eric V.
    Eric VealMarch 1, 2019
    Great place, ambiance and meal! Delicious cocktails, steak, carrots, cabbage, pork chop, chicken salad deviled eggs, fried brie. Yummers!
  • Teri C.
    Teri CardenNovember 19, 2014
    Holy runny nose now hot chicken!! Yummy but you'd better like it hot. Bartender Anthony is superb!
  • Jen M.
    Jen MazzolaFebruary 25, 2017
    Deviled eggs are amazing. Change every day but you get three different kinds. Happy hour m-f. Don't pass it up
  • Savannah R.
    Savannah RamseyFebruary 25, 2013
    Truly spectacular! Deviled Eggs are a must. Grouper is cooked perfectly, as is the pork. The pot likker collards are UNREAL! Pass on mac & cheese.
  • Dustin S.
    Dustin SoperAugust 4, 2018
    The Deviled Eggs are a must! Keep in mind they're closed on Mondays.
  • Tere B.
    Tere BJanuary 25, 2014
    Fabulous food. Great service. Ask for Megan, she is awesome and does Silo proud.
  • Sandy S.heart icon on user image
    Sandy SchadlerJune 7, 2014
    The SILO Sour is dangerously fantastic! Go during happy hour 4p-6p and the cocktails are only $6...so two for one!
  • Stan S.
    Stan SwiniarskiMarch 22, 2013
    Everything was perfect. We enjoyed the charcuterie selection, the hangar steak and the shrimp etoufee. Cocktails and wine list were terrific!
  • Romily B.
    Romily BridgesMay 3, 2014
    One of the most fantastic delicious hidden gems in Nashville.
  • Kira S.heart icon on user image
    Kira SchlesingerNovember 30, 2012
    Been here 5+ times
    Great cocktails and don't skip the Mac and cheese. The meatloaf is great and large enough to take half of it home.
  • Nikki K.
    Nikki KanterDecember 16, 2012
    Portions are large. Food seems under priced while drinks seemed over priced. Stand outs were the hot chicken/slaw and chocolate peanut butter pie with Goo Goo topping. Great ambiance.
  • Emily F.
    Emily FisherMarch 3, 2013
    Keep your eyes peeled for local stars of "Nashville", Carrie Underwood or Taylor Swift. Try the tomato-based in-house made sauce.
  • Lindsay L.heart icon on user image
    Lindsay LewisOctober 12, 2013
    The charcuterie is amazing. Bone marrow, pate, pork shoulder.
  • Kristen F.
    Kristen FyockJuly 12, 2013
    Deviled eggs were amazing, and the "hot chicken" is very, very hot!
  • Rosalind V.
    Rosalind VAugust 15, 2013
    Try the 'pot de creme' you won't regret it.
  • Justin 📍heart icon on user image
    Justin 📍February 7, 2016
    Been here 50+ times
    The deviled eggs three ways will literally never disappoint
  • The Blonde Gypsy
    The Blonde GypsyDecember 30, 2013
    Corpse Killer is the shit. As are the deviled eggs.
  • Buddy T.heart icon on user image
    Buddy TeasterOctober 7, 2013
    Awesome. Great brunch and perfect music. Will def be back.
  • Daniel M.heart icon on user image
    Daniel MaggipintoSeptember 22, 2013
    What's left of the gluten free muffins. Could of popped another dozen. Try em
  • Lilyheart icon on user image
    LilySeptember 8, 2014
    Great bartenders. Sit at the outdoor fire pits.
  • Bob S.heart icon on user image
    Bob St ClaireJanuary 25, 2016
    Excellent. Hip, moody. Gnocchi was outstanding.
  • Alan B.
    Alan BishopOctober 17, 2013
    Not so good. When greeter say "whatever" you go over the road to the Germantown Cafe where the people are so nice and understand customer service
  • Max W.heart icon on user image
    Max WennekerSeptember 10, 2017
    Good hot chicken biscuits but not amazing. Overall average food.
  • Rachel K.
    Rachel KabbJuly 20, 2014
    Brunch! What visit to Nashville would be complete without shrimp and grits!
  • Sean S.heart icon on user image
    Sean ShawDecember 8, 2013
    Hot chicken sliders at brunch. Hot and delicious.
  • Nathan A.heart icon on user image
    Nathan AndersonDecember 14, 2016
    KY fried catfish was fabulous
  • Angel A.heart icon on user image
    Angel AyalaSeptember 28, 2018
    Been here 25+ times
    Best place in town!
  • Linda D.heart icon on user image
    Linda DukeSeptember 1, 2013
    Steak is fork tender
  • Bill F.
    Bill FaethDecember 15, 2013
    EXTREMELY DISAPPOINTED. Was looking forward to dining here and after tonight will not return.
  • Robbie V.
    Robbie VaughanMay 22, 2013
    Been here 10+ times
    Best burger around.
  • Brian W.
    Brian WhiteApril 20, 2014
    The. Skillet.
  • David H.
    David HaleJanuary 24, 2013
    If you are lookin' for chicken and waffles. Look no further.
  • Emily H.heart icon on user image
    Emily HollettJanuary 17, 2013
    The Mac and Cheese.... So so delish.
  • Sarah M.
    Sarah M.March 9, 2013
    Brusssssel sprouts
  • Keith
    KeithAugust 26, 2012
    Portions are small. Deviled eggs - don't bother. Felt very rushed for Sunday brunch.
  • Rick W.
    Rick WellsAugust 15, 2013
    Fantastic.
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