6 Tips and reviews
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- Steve JoslinApril 1, 2013I liked the look of several things on the menu, and the dishes that my wife and I ordered did not disappoint. Pleasant and attentive staff, along with a nice, recently refurbished restaurant.
- steve ratcliffeAugust 3, 2013Rydges Rise Breakfast @ The Southbank Grill Restaurant - best breakie I have had & service with a smile! Fantastic & a must to try
- New renovations of the rooms are going well, fresh look, new items added to the menu , try the 750g tomahawk steak,
- Renovations are under way in the restaurant will be closed until early December but will have a hip Sydney inspired restaurant
- John DunleaSeptember 16, 2011Told staff there was a problem with some of the side dishes. Her response "others haven't complained" well now they have. Overpriced,sides and sauces ordinary, service indifferent, quality low.
- David BonnellSeptember 20, 2012I didn't think much of their hand cut fries ... salty, soggy on the outside and scorching hot inside like they'd been microwaved.
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