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Spiga Restaurant

(Now Closed)

Italian Restaurant$$$$

Upper West Side, New York

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Spiga Restaurant

14 Photos

Dinner 6

Dinner

Antipasti

Appetizers

Carciofini Con Pistacchio, Valeriana E Scaglie Di Parmigiano

13.95

Sauteed baby artichokes with pistachio over mache salad and parmesan cheese

Finissima Di Polipo Con Olive E Agrumi Del Mediterraneo

13.95

Paper thin sliced poached octopus served with olives and mixed citrus

Timballo Di Zucchine Alla Parmigiana

11.95

Zucchini parmesan timbale over tomato sauce

Insalata Di Granchio E Avocados Con Sedano E Zenzero

14.95

Jumbo lump crab meat, avocados, celery, ginger, radicchio and heart of palm, in lemon dressing

Insalata Mista Con Pesche Pomodori E Parmigiano

10.95

Mixed baby greens with peaches, tomatoes and parmesan cheese

Mozzarella Di Bufala Con Prosciutto Di Parma E Peperoni Arrostiti

14.95

Buffalo milk mozzarella with parma prosciutto and marinated peppers

Carpaccio Di Manzo Con Arugola E Parmigiano

14.95

Beef fillet carpaccio with arugola and parmesan cheese

Capesante Con Purea Di Fave E Aceto Balsamico

14.95

Pan seared scallops over fava beans puree with balsamic vinegar reduction

Insalata Di Spinaci Con Anguria, Caprino E Mandorle Tostate

12.95

Baby spinach salad with watermelon, goat cheese and toasted almonds

Zuppa Del Giorno

10.00

Soup of the day

Cheese

Pecorino Di Fossa

13.95

Sotto Fieno

21.95

Sheep's milk cheese aged under hay

Ubriaco

21.95

Cow's milk cheese aged under barbera-wine must

Robiola

13.95

Sotto Cenere

21.95

Cow's milk cheese aged under ashes

Foglie Di Noci

21.95

Sheep's milk cheese aged in walnut leaves

Cold Cuts

Speck

21.95

(smoked prosciutto)

Prosciutto Di Parma

21.95

Bresaola

21.95

Salame Genoa

21.95

Salame Felino

21.95

Soppressata

21.95

Primi Piatti

Pasta

Cannelloni Di Mozzarella E Ricotta Di Bufala Con Passata Di Pomodoro

17.95

Homemade buffalo mozzarella and ricotta cannelloni, tomato sauce, parmesan cheese

Gnocchi Di Patate E Rape Rosse Con Fonduta Di Taleggio E Pesto Di Basilico

17.95

Homemade potatoes and red beets gnocchi with melted taleggio cheese and a touch of basil pesto

Lasagna Con Carciofi Bechamel E Parmigiano

17.95

Artichoke lasagna with bechamel sauce and parmesan cheese

Pappardelle Al Ragu Di Vitello Con Pinoli E Uvetta

18.95

Homemade pappardelle tossed with white veal ragu, pine nuts and black raisins

Strascinati Con Ragu Bolognese Porcini E Un Tocco Di Crema

18.95

Large orecchiette pasta tossed in a hearty beef ragu with porcini mushroom and a touch of cream

Linguine Nere Con Gamberi Fagiolini E Zafferano

18.95

Homemade black squid linguini with shrimp, string beans, cherry tomatoes and saffron sauce

Ravioli Di Spinaci E Ricotta Con Crema Di Tartufo Bianco

18.95

Homemade spinach and buffalo ricotta ravioli in white truffle cream sauce topped with shaved truffle pecorino

Tagliolini Al Sapore Di Mare

18.95

Homemade tagliolini with shrimp, scallops, calamari, new zealand clams, mussels and grape tomatoes in a light tomato sauce

Secondi Piatti

Main Course

Baccala Con Purea Di Cipelle Rosse E Porri Fritti

26.95

Pan seared chatham cod fish fillet served over red onion puree topped with fried leeks

Dentice in Brodetto Di Finocchi E Zafferano

28.95

Pan seared red snapper fillet over braised fennel with clams, mussels and saffron broth

Costolette Di Agnello in Crosta Di Erbe E Salse Alla Senape

30.95

Herb crusted lamb chops in mustard sauce with roasted red potatoes and sauteed spinach

Trancio Di Halibut Al Pistachio Con Grigliata Di Vegetali

27.95

Pan seared pistachio encrusted halibut served over mixed grilled vegetables

Petto Danatra Con Ciliege E Salsa Al Merlot

26.95

Pan seared breast of duck in merlot sauce with cherries served with potatoes gratin and carmelized brussels sprout

Medeglioni Di Vitello Con Speck E Passata Di Zucchine

29.95

Veal fillet medallions wrapped with speck over puree of zucchini and ratatouille of vegetables

Dolci Spiga- Desserts

Budino Di Pane Con Banane E Cioccolato Bianco

Banana white chocolate bread pudding with caramel semifreddo and burbon sauce

Napoleone Con Mousse Di Fragole E Aceto Balsamico

Puff pastry with strawberry mousse and reduction of balsamic vinegar

Tortino Di Cioccolato Con Gelato Allamarena E Passata Di Lamponi

Warm chocolate cake with sweet cherry ice cream and raspberry sauce

Granita Di Anguria Con Spuma Di Cioccolato Bianco

Homemade watermelon flavored ice and white chocolate mousse

Strudel Di Pesche E Albicocche Con Amaretti E Gelato Al Vin Santo

Peach and apricot strudel with amaretto cookie and holy wine flavored ice cream

Creme Brulee Al Grand Marnier

Grand marnier flavored creme brulee

Semifreddo Al Limone Con Misto Del Bosco E Croccantino Al Pistacchio

Lemon parfait with warmed mixed berries served with a pistachio wafer

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