19
Prosciutto, Soppressata, Fontina, Parmigiano Reggino, Mozzarella, candied walnuts, roasted grapes, honey, fig, jam, balsamic glaze, crostini
Important Reminder:The Foursquare City Guide app officially sunset on December 15, 2024, with the web version following in early 2025. However, your check-in journey doesn’t end here! Join us on Swarm, where new adventures await.Spuntino Wine Bar & Italian Tapas
Italian Restaurant, Wine Bar, and Tapas Restaurant$$$$
Garden City
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MenuMain 11Lunch 3Dessert 2Drinks 8Happy Hour 10Brunch 8Wine 10
Main
Salumi + Formaggi
Create Your Own ~ Single Salumi or Formaggi ~ A la Carte Pricing Available
Chef's Artisanal Board
29
Cacciatorini, Sweet Capocollo, Speck, Aged Gouda, Asiago, Taleggio, Pecorino Tartufo, olive spread, roasted grapes, prosecco mustard, tomato honey, pesto, crostini
Piatti Piccoli
Pane Fritto E Prosciutto
7
Fried homemade dough, Prosciutto di Parma, rosemary, Maldon sea salt, extra virgin olive oil
Fritto Zucchini
5
Crispy zucchini stuffed with mozzarella cheese
Calamari
7
Hand-cut, breaded to order, calamari served with house-made tomato sauce
Truffle French Fries
7
Truffle oil, Parmigiano Reggiano, Italian herbs
Meatballs
8
House-made meatballs with tomato sauce, ricotta cheese & Pecorino Romano
Arancini
7
Risotto balls with peas, mozzarella, tomato sauce
Insalata
Baby Arugula & Strawberry
9
Crumbled Gorgonzola, candied pistachios, sliced strawberries, red onion, cabernet vinaigrette
Caesar
7
Romaine mixed with house-made Caesar dressing with Parmesan crisps
Local Burrata
11
Heirloom cherry tomatoes, basil pesto, tomato honey, micro basil
Summer Caprese
9
Mozzarella, heirloom tomatoes, tomato jam, micro basil, extra virgin olive oil & balsamic glaze
Beet & Watercress
8
Roasted golden & red beets, watercress, crumbled goat cheese, candied pistachio, fresh horseradish, herb vinaigrette
Bruschetta
Grilled Shrimp Scampi
7
Garlic, white wine, butter and lemon juice
Pesto $ Artichoke
5
Ricotta cheese, fried artichoke leaves, tomato honey
Gorgonzola Apple & Walnut
3.5
Drizzled with honey
Strawberry Mascarpone
3
Mascarpone cheese, fresh strawberries, basil, honey
Tomato & Basil
3
Traditional tomato and basil
Wild Mushroom
5
Wild mushroom ragu, fontina cheese, roasted garlic sage butter & chives
Prosciutto & Mozzarella
4.5
Capers and red pepper
Seared Tuna
5
Arugula, chili peppers, olives, lemon zest, lemon thyme aioli
Verdura
Roasted Baby Vegetables
7
Green patty pan squash, baby carrots, pearl onions, baby red beet, wild herb vinaigrette
Cauliflower
5
Onions & topped with capers, roasted garlic & parsley
Broccoli Rabe
4
Sautéed with extra virgin olive oil & garlic
Brussels Sprouts
6
Bacon, Parmigiano cheese
Mini Potatoes
5
With garlic, butter & rosemary
Pizze
Margherita
9
Fresh mozzarella, San Marzano tomato sauce & basil
Garden Vegetable
12
Pecorino Romano & goat cheese, San Marzano tomato sauce, roasted red pepper, orange pepper, artichoke hearts, red onions, cherry tomatoes, balsamic glaze
Piccante
12
Margheritta pizza with pepperoni, red pepper flakes and drizzled with honey
Meatball
12
Tomato sauce topped with ricotta, Pecorino Romano & roasted garlic with homemade meatballs
Fig & Prosciutto
12
Gorgonzola, caramelized onion, portobello & crimini mushrooms, fig jam & Prosciutto di Parma
Black Truffle Pizza
15
Black truffle, burrata, mushrooms, caramelized onions, prosciutto, roasted garlic, red pepper
Sausage & Broccoli Rabe
12
Margherita pizza with crumbles sweet Italian sausage, broccoli rabe, roasted garlic and chili oil
Carne
Flat Iron Steak
13.50
Salsa verde
Lamb Chops
19
Tomato salad
Chicken Milanese
10
Arugula, Pecorino Romano, cherry tomatoes, lemon and olive oil dressing
Pork Ribs
13
Balsamic barbecue sauce
Roasted Lamb
15
Carrot purée
Pesce
Salmon
13.5
Artichoke hearts, fava beans, Gaeta olives, cherry tomatoes, lemon butter sauce & parsley oil
Red Snapper
14
Tomato salad with balsamic glaze
Mussels
7
Rosemary, white wine and cream broth
Bronzino
14
Pepperonata salad, salmoriglio sauce
Octopus
13
Farro, olives, celery, cherry tomatoes with lemon vinaigrette & parsley oil
Piatonni
Mixed Grill
42
Lamb chops, flat iron steak, Goffle Farm grilled chicken, balsamic pork ribs & Italian sausage. Served with Chianti sauce and salsa verde
Tuscan Strip Steak
36
Grilled lemon, aglio e olio
Cast-Iron Roasted Chicken
23
Shallots, Gaeta olives & plum tomatoes
House- Made Pasta
Lamb Casarecce
12
Braised short rib, ricotta salt & basil
Orecchiette Con Salsiccia & Broccoli Rabe
10
Broccoli rabe, crumbled Italian sausage, garlic & olive oil
Tagliatelle Tartufo
13
Truffle pesto, garlic, Pecornio Tartufo, black truffle
Lobster E Corn Risotto
14
Vialone nano rice, lobster, grilled corn, corn purée, red chili peppers, mascarpone cheese, chives
Spaghetti Alla Carbonara
11
Bacon. peas, Pecorino Romano & egg yolk
Rigatoni Bolognese
12
Sausage & prosciutto Bolognese sauce, basil & Parmesan cheese
Spaghetti Al Pomodoro
8
Spaghetti with cherry tomatoes, garlic & fresh basil
Lunch
Spuntino Panino
Spuntino Burger
13
Mozzarella, portobello mushroom, roasted red pepper, roasted garlic & shallot-truffle butter, ciabatta roll
Chicken & Artichoke
13
Artichoke, fontina cheese, pesto aioli, toasted olive roll
Open-Faced Steak Sandwich
15
Striploin, provolone, sautéed mushrooms, horseradish aioli, watercress, sliced tomato, toasted baguette
Caprese
10
Mozzarella, tomatoes, balsamic glaze, basil, arugula, ciabatta roll
Eggplant & Proscuitto
13
Prosciutto di Parma, provolone, roasted red pepper, balsamic glaze, ciabatta roll
Salumi
13
Speck, sweet soppressata, pepperoni, provolone, roasted red pepper, olive tapenade, arugula, balsamic glaze vinaigrette, toasted baguette
Insalata
Baby Arugula & Strawberry
9
Bleu cheese, candied pistachios, sliced strawberries, red onion, cabernet vinaigrette
Caesar
7
Romaine mixed with house-made Caesar dressing with Parmesan crisps
Add a Grilled Item to Any Salad
Chicken 5 / Shrimp 7 / Salmon 9 / Flat Iron 9
Summer Caprese
9
Mozzarella, tomato, tomato jam, micro basil, extra virgin olive oil, balsamic glaze
Beet & Watercress
8
Roasted golden and red beets, watercress, crumbled goat cheese, candied pistachio, fresh horseradish, herb vinaigrette
Dessert
Dolci
Apple Crostata
7
House-made apple crostata with salted caramel and vanilla gelato
Seasonal Sorbetto
5
Chocolate Chip Zeppole
5
Spuntino’s twist on traditional Zeppole with chocolate chips and orange zest
Ciambelle
6
Spuntino-made doughnuts with your choice of chocolate sauce, Nutella or salted caramel dipping sauce
Nutella Pizza
9
Nutella pizza topped with fresh strawberries, mint, pistachios & powdered sugar
Affogato
5
Vanilla gelato drowned in espresso and topped with fresh whipped cream
Gelato
5
Vanilla, Chocolate or Pistachio
Cinnamon Spice Cake
8
Glazed cinnamon apple cake with candied walnuts & vanilla gelato
Berries & Ricotta
5
Whipped ricotta with fresh strawberries, blueberries & raspberries drizzled with honey
Drinks
Birra
Italian & O Kilometer
Spuntino's beer list focuses on both Italian and beer sourced from the best of what the region has to offer
Peroni Pale Lager
7
Lambardy, Italy - ABV 4.7%
Brooklyn Brewery Seasonal
7
Brooklyn, NY
Alla Spina
Draft
Greenport Seasonal
7
Greenport, Long Island
Barrier Seasonal
8
Oceanside, Long Island
Bottiglia
Birra Moretti La Rosa Double Malt
7
Udine, Italy • ABV 7.2%
Blue Point Toasted Lager
7
Patchogue, NY • ABV 5.5%
Montauk Summer Ale
7
Montauk, NY • ABV 5.6%
Fat Tire Amber Ale
7
Fort Collins, CO • ABV 5.1%
Birra Moretti Lager
7
Udine, Italy • ABV 4.6%
Fat Tire Amber Ale
7
Fort Collins, CO • ABV 5.2%
Montauk Wave Chaser IPA
7
Montauk, NY • ABV 6.4%
Allagash White
7
Portland, ME • ABV 5.2%
Specialty Cocktails
Cherry Manhattan
11
Maker’s Mark Bourbon, Luxardo Cherry Liqueur
Blood Orange Martini
12
Solerno blood orange liqueur, averna, orange juice
Spiced Pear Fizz
12
St. George Spiced Pear Liqueur, Dashwood Sauvignon Blanc, Cava L’Aztar Brut, passionfruit purée, agave syrup, raspberries
Mediterranean Mule
10
Figenza Fig Vodka, ginger beer, fresh lime
Lavender Lychee Collins
11
ST. George Botanivore Gin, fresh lemon juice, lavender simple syrup, lychee juice, lychee nut
Crowd Pleaser
11
Tito's Vodka, St. Germain Liqueur, fresh lemon juice, Aperol, simple syrup
Berry Lemonade
11
Stoli Vodka, St. Germain, muddled strawberries and blueberries, fresh lemon juice, simple syrup
Pomegranate & Fig Martini
11
Figenza Vodka, Boedecker Pinot Noir, pomegranate juice, fresh lime juice
Cool as a Cucumber
11
Patron Silver tequila, Sibona Aloe Vera Liqueur, fresh lime juice, agave syrup, cucumber
City Fashion
11
Maker's Mark Bourbon, Pisa Liqueur, brown sugar, orange bitters
With Passion
11
St. George Green Chili Vodka, passionfruit purée, fresh lime juice, simple syrup
Strawberry Feilds Forever
11
Prairie Cucumber Vodka, coconut milk, fresh lime juice, honey, basil, strawberries
Prosecco Drinks
Bellini
9
Zardetto Prosecco, peach nectar
Elderflower Spritz
9
St. Germain, Zardetto Prosecco, fresh strawberry
Bevande: Italian Sparkling Soda
San Pellegrino Aranciata
3
San Pellegrino Limonata
3
Bevande: Bottled Water
Acqua Panna Natural Spring Water
4
San Pellegrino Sparkling Water
4
Non-Alcoholic Drinks
Strawberry Basil Mule
Ginger beer, fresh lime juice, strawberry purée dried, strawberry, basil, candied ginger
Cherry Bomb
Grenadine, vanilla simple syrup, milk, maraschino cheery
Raspberry Vanilla Sparkler
Raspberry purée, vanilla simple syrup, lime juice, Sierra Mist, raspberry, lime
Sparkling Lavender Lemonade
Lemon juice, lavender simple syrup, club soda
Vanilla Pear Cider
Pear juice, vanilla simple syrup, club soda, pear
Happy Hour
Wine on Tap
Pinot Grigio
7 - 35
Veneto, Italy
CABERNET SAUVIGNON, Coast and Barrel
7 - 36
Napa Valley, California
PROSECCO, La Vite
7 - 36
Veneto, Italy
MONTEPULCIANO, La Vite
7 - 36
Abruzzo, Italy
Wines By The Glass
Vini Bianchi
Vini Rossi
FIANO, Li Veli
7
Puglia
Chardonnay, Hook & Ladder
9
Russian River Valley, California
Corvina, Scaia
7
Veneto
MALBEC, Punto Final Reserva
9
Mendoza, Argentina
PINOT GRIGIO, Famiglie
7
Alto Adige
Sauvignon Blanc, Quivira
9
Sonoma County, California
Syrah, Andrew Murray Vineyards
7
Santa Ynez Valley, California
Merlot, Parcel 41
9
Napa Valley, California
Italian Sangria
House-Made with Fresh Fruits
8 - 27
Choice of red, white or rosé
Prosecco Drinks
Bellini
7
Zardetto Prosecco, peach nectar
Elderflower Spritz
7
St. Germain, Zardetto Prosecco, fresh strawberry
Specialty Cocktails
Cherry Manhattan
7
Maker’s Mark Bourbon, Luxardo Cherry Liqueur
Blood Orange Martini
7
Solerno Blood Orange Liqueur, Tosolini Amaro, fresh orange
Spiced Pear Fizz
7
St. George Spiced Pear Liqueur, Dashwood Sauvignon Blanc, Cava L’Aztar Brut, passionfruit purée, agave syrup, raspberries
Berry Lemonade
7
Double Cross Vodka, muddled strawberries & blueberries, St. Germain, fresh lemon juice, simple syrup
Crowed Pleaser
7
Tito's Vodka, St. Germain Ligueur, fresh lemon juice, Aperol, simple syrup
City Fashion
7
Basil Hayden Bourbon, Pisa Liqueur, brown sugar, orange bitters
Pomegranate & Fig Martini
7
Figenza Vodka, Boedecker Pinot Noir, pomegranate juice, fresh lime juice
Mediterranean Mule
7
Figenza Fig Vodka, ginger beer, fresh lime
Cool as a Cucumber
7
Jameson's Irish Whiskey, cold brew coffee, salted caramel, whole milk, whipped cream
Birra
Peroni Pale Lager
4
Lombardy, Italy • ABV 4.7%
Brooklyn Brewery Seasonal
4
Brooklyn, NY
Bruschetta
Wild Mushroom
2
Wild mushroom ragu, fontina cheese, roasted garlic sage butter & chives
Tomato & Basil
2
Traditional tomato and basil
Gorgonzola, Apple & Walnut
2
Diced and drizzled with honey
Piatti Piccoli
Pane Fritto E Prosciutto
5
Fried homemade dough, Prosciutto di Parma, rosemary, Maldon sea salt, extra virgin olive oil
Truffle French Fries
5
Truffle oil, Parmigiano Reggiano & Italian herbs
Calamari
5
Hand-cut, breaded to order, calamari served with house-made tomato sauce
Fritto Zucchini
5
Crispy zucchini stuffed with mozzarella cheese
Arancini
5
Risotto balls with peas, mozzarella and tomato sauce
Meatballs
5
House-made meatballs with tomato sauce, ricotta cheese, and Pecorino Romano
Mussels
5
Rosemary, white wine & cream broth
Pizze
Margherita
7
Fresh mozzarella, San Marzano tomato sauce & basil
Garden Vegetable
7
Pecorino Romano & goat cheese topped with roasted red pepper, orange pepper artichoke hears, red onions & cherry tomatoes. Finished with balsamic glaze
Fig & Prosciutto
7
Gorgonzola, caramelized onion, portobello & crimini mushrooms, fig jam& Prosciutto di Parma
Piccante
7
Margherita pizza with pepperoni, red pepper flakes & drizzled with honey
Brunch
Chef's Brunch Selections
Smoked Salmon Pizza
13
Whipped cream cheese, goat cheese, artichoke, sliced red onion, capers, red cherry tomatoes, everything bagel seasoning
Mushroom & Goat Cheese Omelet
13
Cage-free eggs, Portobello and crimini mushrooms, goat cheese and truffle oil with North Country Smoke House bacon and pave potato
Steak & Eggs
16
Poached eggs and flat iron steak drizzled with hollandaise on a toasted crostini with an arugula salad and pave potato
Spaghetti Con Uova
8
Spaghetti with extra virgin olive oil, garlic, red pepper flakes, parsley, scrambled cage-free eggs and Parmigiano Reggiano
Melon Prosciutto Pizza
12
Fresh mozzarella, shaved cantaloupe, Prosciutto di Parma, cherry tomatoes, shredded Parmesan
Fruit Plate
8
Pineapple, cantaloupe, honeydew, strawberries, blueberries
Vegetable Frittata
12
Cage-free eggs, onion, green pepper, crimini mushrooms, Swiss chard, cherry tomatoes and fingerling potatoes with arugula salad, pave potato, multi- grain toast
Breakfast Pizza
12
Spuntino-made pizza with cage-free sunny-side-up eggs, mozzarella, Parmigiano Reggiano, speck and cherry tomatoes
Spuntino French Toast
12
French toast dipped & cooked in maple syrup with fresh strawberries
Soft Scrambled Bruschetta
12
Fresh herbed scrambled eggs, mascarpone cheese, toasted crostini with North Country Smokehouse bacon & mixed green salad
Sides
5 - 6
Spuntino Panino
Spuntino Burger
13
With house-made mozzarella, Portobello mushroom, roasted red pepper, roasted garlic and shallot-truffle butter on a ciabatta roll
Chicken & Artichoke
13
Grilled marinated breast of chicken topped with artichoke, fontina cheese & pesto aioli on a ciabatta roll
Open-Faced Steak Sandwich
15
Striloin, melted provolone, sauteed mushrooms, horseradish aioli, watercress & sliced tomato on a toasted baguette
Caprese
10
House-made mozzarella and oven-roasted tomatoes paired with balsamic glaze, tomato jam, basil and arugula on a ciabatta roll
Eggplant & Proscuitto
13
Crispy baked eggplant with thin sliced Prosciutto di Parma, provolone, roasted red pepper & balsamic glaze served on a ciabatta roll
Salumi
13
Speck, sweet soppressata, pepperoni, provolone, roasted red pepper, olive tapenade, arugula & balsamic glaze vinaigrette on a toasted baguette
Insalata
Baby Arugula & Strawberry
8
Bleu cheese, candied pistachios, sliced strawberries, red onion, cabernet vinaigrette
Caesar
7
Romaine mixed with house-made Caesar dressing with Parmesan crisps
Add a Grilled Item to Any Salad
Chicken 5 / Shrimp 7 / Salmon 9 / Flat Iron 9
Spring Caprese
8
Mozzarella, tomato, tomato jam, micro basil, extra virgin olive oil, balsamic glaze
Beet & Watercress
9
Roasted golden and red beets, watercress, crumbled goat cheese, candied pistachio, fresh horseradish, herb vinaigrette
Drink Features
Signature Bloody Mary
9
Spunitno’s house-made recipe
Bellini
9
Zardetto Prosecco, peach nectar
Lavender Lychee Collins
11
St. George Botanivore Gin, fresh lemon juice, lavender simple syrup, lychee juice, lychee nut
Cacciavite
9
Freshly squeezed orange juice with Tito’s vodka
Elderflower Spritz
9
St. Germain, Zardetto Prosecco, fresh strawberry
Strawberry Fields Forever
11
Prairie Cucumber Vodka, coconut milk, fresh lime juice, honey, basil, strawberries
Italian Sangria
House-Made with Fresh Fruits
11 - 32
Choice of Red, White or Rosé
Bevande
Italian Sparkling Soda
3
Non-Alcoholic Cocktails
Strawberry Basil Mule
6
Ginger beet, fresh lime juice, strawberry purée, dried strawberry, basil, candied ginger
Cheery Bomb
6
Grenadine, vanilla simple syrup, club soda, pear
Raspberry Vanilla Sparkler
6
Raspberry purée, vanilla simple syrup, lime juice, Sierra Mist, raspberry, lime
Sparkling Lavender Lemonade
6
Lemon juice, lavender simple syrup, club soda
Vanilla Pear Cider
6
Pear juice, vanilla simple syrup, club soda, pear
Wine
Vini Bianchi: Sparkling + Rose
ROSÉ, Chateau Pas Du Cerf Provence
10 - 38
France ’14
LAMBRUSCO, Tenuta Pederzana
13 - 45
Emilia Romagna ‘13
FRANCIACORTA, Ca’del Bosco
70
Lombardy NV
PROSECCO, Bisol ‘Jeio’
10
Veneto NV
CAVA ROSE, Pere Ventura Tresor
12 - 45
Penedes, Spain NV
CHAMPAGNE, Aubry Brut Champagne
95
France NV
Vini Bianchi: Crisp Whites, Light Bodied
VINHO VERDE, Niepoort Docil
8 - 30
Portugal ’14
ALBARINO, Raimat Rias Biaxas
8 - 30
Spain ‘14
SOAVE CLASSICO, Filippi Castelcerino
10 - 38
Veneto ’14
FRASCATI, Fontana Candida
25
Lazio ‘13
Pinot Bianco
38
St. Michael-Eppan Alto Adige ‘13
Pinot Blanc
45
Lieb, Long Island, New York ‘13
Orvieto Classico
8 - 30
Le Velette ‘Berganorio’ Umbria ’13
PINOT GRIGIO, Tramin
10 - 38
Alto Adige ’14
SANCERRE, Remy Pannier
16 - 62
Loire Valley, France ‘14
VERDICCHIO, Stefano Manainelli
38
Marche ’13
SAUVIGNON BLANC, Pighin
45
Friuli ‘13
Vini Bianchi: Fruity Whites, Medium Bodied
MOSCATO, Ca’ Bianca
10 - 38
Piedmont ’14
GRECO DI TUFO, Donnachiara
10 - 38
Compania ‘12
SAUVIGNON BLANC, Dashwood
10
Marlborough, New Zealand ‘14
WHITE BURGUNDY, Jean Charton Rully
14 - 48
Burgundy, France ‘13
VIOGNIER, Laurent Miquel
30
Languedoc, France ’13
GRUNER VELTLINER, Der Pollerhof
38
Austria ‘13
BORDEAUX BLANC, Chateau Graville-Lacoste
45
Bordeaux, France ‘13
GAVI, San Matteo
10 - 38
Piedmont ‘14
VERMENTINO, Argiolas ‘Costamolino’
10 - 38
Sardegna ’14
RIESLING, Dr. Hermann Kabinett Mosel
14 - 48
Germany ‘14
EST! EST!! EST!!!, Falesco
21
Lazio ‘14
Torrontes
38
Crios Mendoza, Argentina ’14
RIBOLLA GIALLA, Sut
38
Friuli ‘13
GEWURZTRAMINER, Francois Baur Alsace
66
France ’09
Vini Bianchi: Rich Whites, Full Bodied
PECORINO, Saladini Pilastri
10 - 38
Marche ‘14
CHARDONNAY, Hook & Ladder
12 - 45
Russian River Valley, California ’13
CHARDONNAY, Castello della Sala‘Bramito del Cervo’
14 - 48
Umbria ‘14
Inzolia Blend
37
Tasca d’Almerita ‘Regaleali’ Sicily ‘13
ARNEIS, Ceretto
47
Piedmont ‘14
FALANGHINA, Mastroberardino
48
Campania ‘14
CHARDONNAY, Jermann
65
Friuli ‘11
BELLONE, Cincinnato Castore
10 - 38
Lazio ‘13
PINOT GRIS, Hugel
12 - 45
Alsace, France ’12
GRILLO, Timpune
37
Sicily ‘13
CHENIN BLANC, Simonsig Stellenbosch
38
South Africa ‘12
ROSCETTO, Falesco ‘Ferentano’
48
Lazio ‘12
FIANO DI AVELLINO, Mastroberardino
59
Campania ‘14
CHARDONNAY, Peirson Meyer
87
Russian River Valley, California ‘11
Vini Rossi: Friendly Reds, Light Bodied
TEROLDEGO, Lechthaler
10 - 38
Alto Adige ‘12
PINOT NOIR, Boedecker
14 - 48
Oregon ‘13
RED BURGUNDY, Domaine Seguin-Manuel
14 - 48
Burgundy, France ’13
VALPOLICELLA, Bertani
37
Veneto ‘12
GAGLIOPPO, Statti
38
Calabria ‘13
PINOT NOIR, Meiomi
63
California ‘13
BEAUJOLAIS, Stephane Aviron
10 - 38
Burgundy, France ‘13
PINOT NOIR, Elouan
14 - 48
Oregon ’13
PINOT NOIR, Clendenen Family Vineyards ‘The Pip’
16 - 62
California ’13
CARIGNAN, Chateau Maris
38
Languedoc, France ’12
VALPOLICELLA, Speri
42
Veneto ‘13
PINOT NOIR, Bergstrom Cumberland Reserve
80
Willamette Valley, Oregon ‘12
Vini Rossi: Supple Reds, Medium Bodied
NERO D’AVOLA, Tenuta Rapitala Campo Reale
8 - 30
Sicily ‘14
COTES DU RHONE, Gassier Cercius
10 - 38
Rhone Valley, France ‘12
CHIANTI CLASSICO, San Felice
12 - 45
Tuscany ’12
MALBEC, Punto Final Reserva
12 - 45
Mendoza, Argentina ‘13
NEBBIOLO, Cantalupo Colline Novaresi ‘Agamium’
12 - 45
Piedmont ’09
MONICA, Argiolas ‘Perdera’
32
Sardegna ‘13
CANNANOU, Argiolas ‘Costera’
38
Sardegna ‘10
GARNACHA BLEND, Scala Dei
42
Priorat, Spain ‘12
LAGREIN, Tiefenbrunner Castel Turmhof
45
Alto Adige ‘13
BARBERA D’ ASTI, La Spinetta ‘Ca di Pian’
48
Piedmont ‘10
BARBARESCO, Produttori del Barbaresco
65
Piedmont ‘10
BARBARESCO, Castello di Neive
75
Piedmont ‘12
RED BURGUNDY, Gevrey Chambertin Domaine Faiveley
110
Burgundy, France ’10
SUPER TUSCAN, Aia Vecchia ‘Lagone’
10 - 38
Tuscany ‘12
SANGIOVESE, Claudio Morelli Le Terrazze
10 - 38
Marche ‘13
CABERNET SAUVIGNON, Terranoble Gran Reserva
12 - 45
Chile ‘12
TEMPRANILLO, La Planta
12 - 45
Rioja, Spain ‘14
CHIANTI, Palladio
27
Tuscany ‘14
CABERNET FRANC, Complices De Loire
35
Loire Valley, France ‘14
NERO DI TROIA, Botromagno
42
Puglia ‘13
SYRAH, Qupe
42
California ‘12
ROSSO DI MONTALCINO, Col d’Orcia
47
Tuscany ‘11
DOLCETTO D’ALBA, Mascarello
50
Piedmont ‘12
CHATEUNEUF-DU-PAPE, Mayard Clos Du Calvaire
68
Rhone Valley, France ‘11
BARBARESCO, Giuseppe Cortese
100
Piedmont ‘11
Vini Rossi: Big Reds, Full Bodied
MONTEPULCIANO D’ABRUZZO, Vigneti Del Sole
8 - 30
Abruzzo ‘14
SHIRAZ, Hope Estate Basalt Block
10 - 38
Australia ‘12
AGLIANICO IRPINIA, Donnachiara
12 - 45
Campania ‘10
SUPER TUSCAN, Altesino Rosso
12 - 45
Tuscany ‘14
NEGROAMARO, Schola Sarmenti ‘Roccamora’
12 - 45
Puglia ‘13
BABY AMARONE, Zenato Alanera
14 - 48
Veneto ’13
CABERNET SAUVIGNON, Twenty Rows
14 - 48
Napa Valley, California ‘13
SANGIOVESE, San Polo ‘Rubio’
32
Tuscany ‘13
PINOTAGE, Graham Beck Game Reserve
35
Western Cape, South Africa ‘14
NEBBIOLO D’ALBA, Giacosa Fratteli
42
Piedmont ‘12
SCHIOPPETTINO, Vigna Traverso
50
Friuli ‘09
VALPOLICELLA RIPASSO, Speri
57
Veneto ‘11
BAROLO, Villadoria
61
Piedmont ‘10
CORVINA/SYRAH BLEND, Allegrini ‘La Grola’
63
Veneto ‘10
TEMPRANILLO, Hermanos Senorios De P. Pecina Riserva
65
Rioja, Spain ‘07
CABERNET SAUVIGNON, Sequoia Grove
78
Napa Valley, California ’11
MONTEPULCIANO D’ABRUZZO, Valle Reale ‘San Calisto’
89
Abruzzo ‘09
MERLOT BLEND, Pasqua Passimento
8 - 30
Veneto ‘13
VALPOLICELLA RIPASSO, Masi ‘Campofiorin’
12 - 45
Veneto ‘11
ZINFANDEL, Kunde
12 - 45
Sonoma, California ‘11
BORDEAUX, Chateau Milon Cuvee Caprice
12 - 45
Bordeaux, France ‘12
MERLOT, Parcel 41
12 - 45
Napa Valley, California ‘13
SUPER TUSCAN, La Sughere Frassinello
14 - 48
Tuscany ‘12
MERITAGE, Chappellet Cervantes
16 - 62
Napa Valley, California ‘12
MONTEPULCIANO BLEND, Di Majo Norante ‘Ramitello’
32
Molise ‘11
DOURO, Quinta de la Rosa ‘Dourosa’
38
Portugal ’11
MONTEPULCIANO, Barba I Vasari ‘Old Vines’
48
Abruzzo ‘08
AGLIANICO DEL VULTURE, Bisceglia ‘Gudarra’
55
Basilicata ‘09
SAGRANTINO DI MONTEFALCO, Colpetrone
61
Umbria ‘08
TAURASI, Terradora
63
Campania ‘08
MERLOT, Clos Pegase
65
Napa Valley, California ‘09
MERLOT BLEND, Bastianich ‘Vespa Rosso’
78
Friuli-Venezia ‘10
CABERNET SAUVIGNON, Pine Ridge
80
Napa Valley, California ‘13
SUPER TUSCAN, Poggio al Tesoro ‘Sondraia'
90
Tuscany ‘09
Vini Primo
Prosecco
8 - 32
Single Veneto
Sangiovese
8 - 32
Singlo Le Marche
Pinot Grigio
8 - 32
Singlo Veneto
Cabernet/Merlot Blend
8 - 32
Singlo Veneto
Wine Flights
Wines of California
18
CHARDONNAY, Hook & Ladder, Russian River Valley, California ’13 ZINFADEL, Kunde Sonoma, California ’12 CABERNET SAUVIGNON, Twenty Rows Napa Valley, California ’13
Italian Wines You’ve Never Heard Of
14
BELLONE, Cincinnato Castore Luzio ’13 TEROLDEGO, Lechthaler Alto Adige ’13 NEGROAMARO, Schola Sarmenti ‘Roccamorra’ Puglia ’13
World Class Blends
17
SUPER TUSCAN, Aia Vecchia ‘Langone’ Tuscany ’11 BORDEAUX, Chateau Milon Cuvee Caprice Bordeaux, France ’12 MERITAGE, Chapeller Cervantes Napa Valley, California ’12
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Spuntino Wine Bar & Italian Tapas
1002 Old Country Rd
Garden City, NY 11530
United States
Garden City, NY 11530
United States
Spuntino Wine Bar & Italian Tapas in Westbury, NY offers casual dining experience featuring authentic Italian small plates, hand tossed pizzas and fine wines from around the world.
Closed until 11:30 AM (Show more)
- Mon–Thu
- 11:30 AM–Midnight
- Fri–Sat
- 11:30 AM–1:00 AM
- Sun
- 11:30 AM–11:00 PM
(516) 228-5400
Features
Reservations
Yes
Credit Cards
Yes
Wi-Fi
Yes
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner, Happy Hour
Drinks
Wine, Full Bar, Cocktails
See More
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Appears on 26 lists
Created by Chris Santarelli
54 items
Created by Frank White
167 items
United States » New York » Nassau County » Garden City »
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