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Stanley Hotel

Stanley Hotel

Hotel
Estes Park
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Stanley Hotel
9.1/10
615
ratings
Photos1,349 Photos
MenuMenu
Breakfast 8Lunch 3Dinner 5Lounge 5
Rise and Shine Cocktails​
Lord Dunraven's Bakon Bloody Mary
10.00
Bakon flavored vodka freshies colorado bloody mix house-made candied bacon slice
Harvey Wallbanger
10.00
Absolut vodka / orange juice, galliano float
Kir Royale
10.00
Champagne / chambord / lemon twist
Stanley Bellini
10.00
Cava brut sparkling wine / peach schnapps
Flora's Pomegranate Mimosa
10.00
Prosecco sparkling wine / orange juice, pomegranate liqueur
Fresh Pressed Juices​
Carrot
5.00
Mixed Veggie
5.00
Orange
5.00
Before the Hike​
Steel Cut Oatmeal
8.00
Almond milk / dried tart cherries / toasted marcona almonds
Bruleed ½ Pink Grapefruit and Greek Yogurt
7.00
Caramelized​ sugar crusted grapefruit
Greek Yogurt Parfait
8.00
Seasonal berries / house made natural granola
From the Griddle​
Buttermilk Pancakes
9.00
Whipped butter / vermont maple syrup
Red Rum French Toast
11.00
Warm banana and red rum caramel sauce
Belgian Hazelnut Waffles
11.00
Nutella​ chocolate hazelnut spread / whipped cream
Farm Fresh Organic Eggs​
Served with hash brown potatoes, and toast
Spinach Egg White Frittata
13.00
Roasted pepper / goat cheese / spinach
American Breakfast
12.00
Two eggs your way / grilled ham / hash browns
Denver Omelet
13.00
Ham​ / cheddar / red & green peppers / sweet onion
Chipotle Eggs Benedict
14.00
Canadian bacon / poached eggs, chipotle hollandaise / toasted English muffin
Breakfast Favorites​
Green Chili Chilaquiles
13.00
(Traditional Mexican breakfast dish) green chili salsa / corn tortillas / fried eggs
Rocky Mountain Smoked Trout Bagel
12.00
Smoked trout and cream cheese spread, pickled red onions / vine ripe tomato
Buttermilk Biscuits with Gravy
12.00
Andouille sausage white gravy / fried eggs
Sides​
Toast
2.00
White, wheat, rye, sourdough
Brown Sugar Cured Ham
4.00
Grilled Black Pepper Pork Sausage
4.00
English Muffin
2.00
House Smoked Bourbon Glazed Bacon
5.00
Breakfast Hash Brown Potatoes
3.00
Starters​
Soup of the Moment
8.00
Ask your server for the chef’s house made soup
Roasted Beet Salad
14.00
Red and gold beets / frisee lettuce / goat cheese / white balsamic
Local and Artisanal Charcuterie Board
12.00
Artisanal salamis / fine cheese house-made cranberry chutney and berry-balsamic mustard
Organic Mixed Fall Greens
9.00
Roasted butternut squash / cranberries / toasted pecans maple vinaigrette
House Smoked Colorado Trout Dip
14.00
Crisp flat bread / pickled fresh summer vegetables / charred lemon
Shishito Peppers
8.00
Flash fried / lemon aioli / chili lime salt
Caesar Salad
9.00
Torn romaine lettuce / parmesan cheese / focaccia croutons whit anchovies / champagne herb caesar dressing
Entrees​
Smoked Salmon Caesar Salad
19.00
Torn​ romaine lettuce / parmesan cheese / focaccia croutons / anchovies
Steak Sandwich
16.00
Sirloin​ steak / house made steak sauce, crisp kosher dill / fries
Soup of the Moment and Grilled Cheese Sandwich
15.00
Sourdough​ / cheddar cheese / tomato
Colorado Meatloaf
22.00
Organic elk / buffalo / kurobuta pork wild mushroom sauce / chefs daily potato / summer vegetable
Lodge Mac and Cheese
15.00
Wisconsin sharp cheddar cheese / house bourbon bacon / cavatappi pasta
Grilled Chicken on Organic Mixed Fall Greens
15.00
Roasted butternut squash / cranberries / toasted pecans maple vinaigrette
Griddled Ham & Cheese
16.00
Gruyere cheese, prosciutto de parma, white truffle butter, farm egg on rosemary sourdough bread
Applewood Smoked Turkey Wraps
14.00
Smoked turkey / pecan cranberry chutney / wild arugula fresh sage aioli / fries
Street Tacos
13.00
Roasted pork pastor style / chopped sweet onion cilantro pepitas / white corn tortillas served with our stanley chipotle hot sauce
Grilled Macgregor Angus Beef Burger
15.00
½ Pound angus beef patty / crisp kosher dill lettuce, tomato, onion / fries
Starters​
Soup of the Moment
8.00
Ask your server for the chef’s house made soup selection
Organic Mixed Fall Greens
9.00
Roasted butternut squash, cranberries, toasted pecans & maple vinaigrette
Burrata Mozzarella
11.00
Sauteed wild mushrooms, grilled baguette & fino sherry jus
Crispy Prawns
15.00
Orange & cinnamon marinade, crispy plantain chips & fresh cilantro
Local and Artisanal Charcuterie Board
12.00
Artisanal salamis, fine cheeses, house-made cranberry chutney & berry balsamic mustard
Pecan Crusted Winter Squash
23.00
Tart cranberries, swiss chard, wild rice & balsamic gla
Caesar Salad
9.00
Torn romaine lettuce, parmesan cheese, focaccia crouton with white anchovies & champagne caesar dressing
Roasted Beet Salad
10.00
Red and gold beets, frisee lettuce, goat cheese & white balsamic
Shishito Peppers
8.00
Flash fried green peppers, lemon aioli & chili lime salt
House Smoked Colorado Trout Dip
14.00
Sesame​ crackers, pickled green beans & charred lemon
Buerre Blanc & Roasted
n/a
Eggplant​ with roasted red pepper quinoa
Entrees​
Colorado Meatloaf
22.00
Organic​ elk, buffalo, berkshire pork, wild mushroom sauce & creamy potato puree
Braised Boneless Short Ribs
28.00
Roasted tomato provencal & creamy potato puree
Momofuku Style Fried Red Bird Chicken
25.00
Potato puree & broccolini with mirin vinaigrette
Seared King Salmon
31.00
Sage brown butter, pumpkin risotto, toasted pumpkin seeds & pumpkin oil
Colorado Lamb Shank
27.00
Du puy lentil ragout, wilted swiss chard & natural mustard jus
Pan Seared Halibut
27.00
A La Carte​
Ny Steak
27.00
Colorado grain fed
Rib Eye Steak
27.00
Gold canyon colorado
Sirloin Steak
24.00
Dry aged colorado
Black Angus Grilled Filet
32.00
Gold canyon colorado
For the Table​
Smashed Potatoes- Crispy
6.00
Fingerling potatoes tossed in a rosemary, parmesan & garlic
Wild Mushroom Bread
6.00
Pudding- hazel del mushrooms, brioche bread, fresh cream & farm fresh eggs
Crispy Brussels Sprouts- Red
6.00
Chili flakes, fresh garlic, olive oil
Yukon Gold Potato Puree
6.00
Herb infused potatoes with fresh cream and butter
Petit Roasted Carrots
6.00
Colorado honey butter & snipped chives
Soup of the Moment
8.00
Ask your server for the chef’s current house-made soup
Caesar Salad
9.00
Romaine lettuce / parmesan cheese focaccia croutons / white anchovies champagne herb caesar dressing
Shishito Peppers
8.00
Flash fried / lemon aioli chili lime salt
House-Smoked Colorado Trout Dip
14.00
Crisp flat bread / charred lemon pickled vegetables
Apple Wood Smoked Turkey Wrap
14.00
House - smoked turkey breast pecan cranberry chutney wild arugula / fresh sage aioli / fries
Organic Mixed Fall Greens
7.00
Roasted butternut squash / toasted peacans / maple vinaigrette
Warm Mixed Nuts
6.00
Rosemary / garlic / red chili
Smoked Sausage and Soft Pretzel
12.00
Grainy mustard / house pickle
Artisanal Charcutery Board
12.00
Artisanal​ salamis / goat cheese house-made cranberry chutney berry-balsamic mustard
Grilled Angus Beef Burger
15.00
Brioche​ roll / crisp kosher dill lto / fries
Sweets​
Limoncello
8.00
Cranberry caramel / burnt meringue yogurt gelato
Vanilla Bean Creme
8.00
Fresh summer berries
Flourless Chocolate Cake
8.00
Vanilla​ gelato
Ports and Cognacs​
Fonseca Terra
7.00
Bella organic
Taylor 20Yr
12.00
Tawny port
Taylor 40Yr
30.00
Tawny port
Remy Martin
140.00
Louis xiii
Hennessy
21.00
Privilege VSOP
Hine
17.00
Antique XO
Remy Martin
10.00
VSOP
Korbel
8.00
Brandy, california
Taylor 10Yr
8.00
Tawny port
Taylor 30Yr
22.00
Tawny port
Taylor
27.00
Vintage 2009 port
Maison Surrenne
50.00
Tonneau no 1
Remy Martin
20.00
XO
Courvoisier
12.00
VSOP
Hennessy
10.00
VS
Warmers​
Irish Coffee
10.00
Jamesons​ Irish whiskey / sugar cube fresh whipped cream
King Coffee
10.00
Dark rum / kaluha / Baileys chocolate syrup / fresh whipped cream

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Stanley Hotel
333 E Wonder View Ave
Estes Park, CO 80517
United States
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The Stanley Hotel is famous for its old world charm. Multiple renovations have restored this 140-room hotel to its original grandeur while offering over 14,000 square feet of sophisticated meeting and event space equipped with modern amenities.
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Open (Show more)
  • Mon–Sun
    • 24 Hours
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(970) 586-3371
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thestanleyhotel
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@stanleyhotel
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Yes (incl. Discover & Visa)
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United States » Colorado » Larimer County » Estes Park »

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