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Steak 48
Steakhouse and Seafood Restaurant$$$$
Near North Side, Chicago
"I have been cooking steaks for 40 years and I come nowhere close."(2 Tips)
"Tried Butcher’s cut and Bone-in ribeye and they were both excellent!"(5 Tips)
"get the fried deviled eggs."(2 Tips)
"I love the upscale feel, service & the great menu offerings."(3 Tips)
38 Tips and reviewsFilter:
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- mezcal
- bread pudding
- pork belly
- deviled eggs
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- Kevin M. McNally, CMPAugust 20, 2018There are many steak offerings here in Chicago. I love the upscale feel, service & the great menu offerings. Reservations a must. Staff is friendly and you won't go home hungry. Full. Very Full.
I'm the first @foursquare tip at #steak48 in #chicago!!! An awesome new #steak venue -- the #meatballs are a great appetizer. The #martini comes with a shaker!
- #chicago has a new #steak and #seafood #restaurant that is amazing. The New York strip is a great selection. David did an awesome job taking care of us. Truly a must try!!Upvoted Aug 27
- Always a favorite for awesome #steak and #seafood in #Chicago. Try the crispy #shrimp or fried #calamari as an #appetizer. Can’t go wrong with the #newyorkstrip for #dinner! 48 #wines by the glass!
The BEST food and service that I've ever encountered! Wonderful atmosphere for celebrating any special occasion! I was treated like royalty! Rib eye steak and Rack of Lamb...EXCELLENT!
Karen WSeptember 15, 2019We sat at the bar for drinks and dinner. Excellent service and food. We had the meatballs, shrimp deviled eggs and the raw bar for dinner - colossal shrimp and crab legs.
Jon B.July 20, 2018Awesome steak house. Start with the Dungeness crab cocktail to start, followed by the butcher cut steak. Wine list also has some nice bottles that won’t crush your budget.
Mr. IbeabuchiApril 4Definitely a good idea to do reservations before coming to this restaurant, the servers are very nice and professional, they do an excellent job making sure you’re good and stop by your table.- The best Steak in Chicago from what I have tried so far. Tried Butcher’s cut and Bone-in ribeye and they were both excellent!
- #Steak48 treated us well for our anniversary dinner! The #rawbar is a must if you're in the mood for #seafood. Great #wine list.
Stephanie HSeptember 28, 2017Just opened in June! Highlights: bone in filet, NY strip, giant shrimp, poké, and beignets
Matt KnustMay 27, 2018Great steaks, service & atmosphere. Love the photo of Dennis Farina on the 2nd level
maureen flossJuly 15, 2017Awesome vibe, incredibly friendly staff! The meatball appetizer was awesome. Can't wait to have dinner here next week!
Helena HerreraSeptember 26, 2017Rib eye delicious! The super salad very good too ! One of best rib eye we have ever had!
Sarah EzanidisSeptember 20, 2018Excellent service and wine list. Our group of 6 was treated very well. The oysters were great!
Tunisia CarterJune 10, 2018The meatloaf was excellent. Also, try the Pineapple Mezcal delicious. ❤️❤️❤️- Derrick WhiteheadMarch 1, 2020No idea what they do to make a steak taste that good. I have been cooking steaks for 40 years and I come nowhere close. The whole menu is phenomenal.
Stacey EtchisonJune 22, 2022Just WOW! Appetizers are OUT OF THIS WORLD. Fantastic fancy date night spot.
Andrew Smith-HermanNovember 17, 2018Very well cooked steak. Pork belly appetizer was excellent as well- Another awesome experience at #steak48 in #chicago. Try the chopped salad!
T HDecember 22, 2017Disappointing for the vegetarian, vegan, plant-based eater. Literally nothing on the menu for us. The only thing they did was throw some veggies on a plate.
chibuezeJuly 15, 2017Excellent customer service. Justin, Oliver, Amber, Brent, everyone else whose name I forget make this place memorable. Food is OOTW. They nailed it. Just as good as the Houston, TX location! Amazing!
- Lula CasasNovember 27, 2017Acabo de Cenar en este lugar me ROBARON MU BOLSA Y EL ENCARGADO NO SABÍA QUE HACER NO TIENEN CÁMARAS NI LE HABLARON A LA POLICIA, son muy incompetentes,hay muy poca luz y nadie se da cuenta de nada
- Lula CasasNovember 27, 2017Me robaron mi bolsa y nadie se dio cuenta y eso que no me levante de la mesa
87 Photos
Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
Steak 48 brings a contemporary atmosphere to Chicago's dining scene. Our upscale steakhouse in Chicago features prime-grade steaks and fresh seafood plus an extensive wine list
Open until 10:00 PM (Show more)
- Mon–Thu, Sun
- 5:00 PM–10:00 PM
- Fri–Sat
- 4:00 PM–11:00 PM
(312) 266-4848
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- 8.8
"One of the most luxurious steakhouse menus I've ever seen, totally worth it for the experience, A5 steak, and flambé dessert."
Jenny K - 8.8
"Tomato, red onion and burrata salad is a must. The tomatoes are fresh and full of flavor -- they are grown in a nearby greenhouse -- and the burrata is sweet, which offsets the balsamic vinegar well."
Ken McVay - 8.9
"I absolutely loved it. Any steak is great, but start with oysters, shrimps mango salad, and than the lobster. They have a good Sancerre."
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