11 Photos
Menu
Dinner Menu 5
Dinner Menu
Starters
9.00
Dijon aioli, parmesan, capers, shallots, toast points
Panko Crusted Crab Cakes
15.00
Mady's beer mustard aioli, cider & molasses slaw
Calamari
12.00
Togarashi creme fraiche, tobiko, ginger sesame vinaigrette
Crispy Duck Wings
15.00
Sweet potato fries, sambal blue cheese dressing
Ahi Tuna Tartare
15.00
Lemon-soy-ginger vinaigrette, avocado, wonton chips
Escargot
13.00
Beurre noisette, burgundy reduction, roasted garlic, crostini
Braised Pork Belly Street Tacos
9.00
Cilantro lime slaw, white cheddar, tres salsas
Salads, Soups
Mixed Greens Salad
6.00
Champagne vinaigrette, radish, cucumber, tomatoes
Arugula
10.00
Oranges, beets, panko crusted goat cheese, toasted pecans, pomegranate vanilla bean vinaigrette
Panzenella
8.00
Rustic bread, piquillo peppers, kumquats, kalamata olive tapenade, rocket, pecorino
House Caesar
7.00
Romaine hearts, spanish white anchovy, parmesan crisp, bread crumbs
Warm Spinach & Radicchio
10.00
Bacon, red onion, curried chick peas, poached egg, dijon vinaigrette
Felipe’s Roasted Red Pepper & Tomato Bisque
7.00
Pastas
gluten free pasta available
Capellini Rustica
15.00
Fresh mozzarella, san marzano tomatoes, basil, chili flakes
Cioppino
Spicy tomato broth, angel hair pasta
Orecchiette
16.00
Broccoli, cannellini beans, roasted red peppers, spicy olives, jumping goat feta cheese
Penne Bagutta
17.00
Chicken, broccoli, mushrooms, spicy tomato cream sauce
Pappardelle
17.00
Pancetta, braised pork belly, kale, brussels sprouts, carrots, pamesan brodo, egg yolk
Smoked Mussels Bourguignon
19.00
Three cheese tortellini, spinach, grape tomatoes, espelette pepper
Main Course
Strings Jambalaya
18.00
Andouille, chicken, shrimp, rice
Grilled Bone in Angus Ribeye
35.00
Cabernet demi-glace, horseradish butter, sea salt roasted fingerling potatoes
Braised Veal Cheeks
24.00
Natural jus reduction, porcini mushroom risotto, gremolata
Madeira Braised Karubi Pork Rack
22.00
Smoked paprika cider gastrique, crispy polenta cakes
Pan Roasted Artic Char
24.00
Romesco sauce, saffron aioli, lemon parsley orzo
Spicy Maple & Molasses Scallops
28.00
Smoked chardonnay beurre blanc, roasted carrot whipped potatoes
Risotto
18.00
Hazel del mushrooms, balsamic cipollinis, cauliflower, saffron honey gastrique, pecorino romano
Lamb & Quinoa Relleno
17.00
Calf’s Liver
20.00
Whipped potatoes, tobacco onions, applewood smoked bacon, wilted spinach
Crispy 1/3 Red Bird Chicken
19.00
Rosemary dijon cream, charred lemon, fennel pollen, potato gaufrettes
Pepita Crusted Mahi
19.00
Tequila chipotle cream, avocado crema, sweet potato fries
Dessert
Lemon Meringe Mason
8.00
Lemon curd, graham crumbly, vanilla meringue, shortbread
Chocolate Molten Cake
8.00
Earl grey ice cream, orange caramel sauce, clementine chip, chocolate crumbly, cocoa nib, chocolate dentelle
Belgian Chocolate Mousse Cake
8.00
Fresh berries, raspberry coulis
Chef's Selection of Assorted Cheeses
12.00
Banana Bread Pudding
8.00
Cinnamon vanilla custard, brioche, rum roasted banana sorbet, salted caramel sauce, cinnamon sugar plantain chip
Vanilla Bean Crème Brulée
8.00
Almond orange, biscotti, fresh berries
House-Made Ice Cream Or Sorbet
7.00
Fresh berries, shortbread cookie
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