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Menu
Weekly Specials 7Main Menu 30
Weekly Specials
Mondays
1.00
Jameson Shot
4.00
Select Pints
2.00
Tuesdays
Half Price Wings
Pints of Guinness
3.50
Wednesdays
Mix-and-Match Buckets of Lite, Coors, and Pbr
12.00
Half Price Cheese and Standard Single Topping Pizzas
Thursdays
All Martinis and Bottles of Wine Are Half Off! All Night Long
Fridays
Half Price Appetizers From 5:00 to 7:00
Saturdays in June
Pbr Tallboys
2.00
Lemondrop Martinis for Ladies
4.00
Miller Lite Bottles
3.00
Sunday
$2 Off All Pitchers and Burgers!
Main Menu
Appetizers & Snacks
Additional sauces are $1 for all items
Chips and Salsa
4.00
Nachos!
7.00
A pile of tortilla chips, topped with cheese, guac, salsa, sour cream & jalepenos
Chicken Tenders
4.50
A half-order of crispy-fried chicken fingers, served with your choice of BBQ, Ranch, or chipotle mayonnaise
Tater Tots
5.00
Like you remember them: simple, hot, and crunchy
Breadsticks
5.00
Five, served with your choice of tomato sauce or ranch
Guacamole & Chips
6.50
Crispy Wings
5.00
Our signature wings are first baked, then lightly breaded. Served with our hot sauce, or zesty barbeque
Crunchy Fries
5.00
Barely-battered, in a basket
Cheesy Sully Sticks
6.50
Think white pizza, but thicker, with more butter, and garlic salt; cut into sticks. Superlative bar fare
Sandwiches & Stuff
Half-Pound Angus Burger
10.00
Seasoned 1/2 lb. angus burger with chipotle sauce and frie
Grilled Chicken Sandwich
10.00
Served with pesto, spicy mayonnaise, arugula, and melted provolone, with fries
Pressed Grilled Cheese
7.00
Made the way you remember them: simple and buttery with enough American cheese to ooze out the sides, with tots
Turkey Burger
10.00
We make our turkey burgers here…so moist and flavorful, you won't believe they're so healthy. But they are. Served with a tangy honey mustard spread and a small house salad
Blt Club
9.00
Fresh-sliced turkey breast, bacon, avocado, fresh tomato, lettuce, provolone, and chipotle mayo on lightly toasted Italian bread, served with fries
Sully's Panino
11.00
Prosciutto, fresh mozzarella, pesto, tomato, and arugula on grilled Italian bread. Served with a small house salad
Soup & Salads
Soup of the Day
4.00
Side Salads
6.00
Southwest Chicken Salad
12.00
Romaine, avocado, crispy tortilla, spicy salsa, onion, black beans, and a little jalapeno with chipotle ranch dressing. Topped with your choice of grilled or fried chicken
Sully's Spinach Salad
10.00
Baby spinach, bacon, red onion, topped with dried cranberries, fresh goat cheese, and honey mustard
Sully's Chili
4.00
Soup & Salad
9.00
Your choice of soup and side salad
Chicken Caesar
11.00
Classic Caesar salad, topped with shaved parmesan and strips of grilled chicken breast
Italian Arugula Salad
12.00
Grilled chicken, avocado, and parmesan cheese on a bed of fresh baby arugula, tossed lightly in a lemon vinaigrette
Stone-Oven Pizza
All pizzas serve two people
Cheese
10.00
Classic Margherita
15.00
With fresh mozzarella, basil, and sliced tomato
Roasted Vegetable and Pesto
15.00
A delicious pesto pie, topped with fresh roasted vegetables, garlic oil, and goat cheese
Italian Sausage Or Pepperoni
12.00
Bacon Chicken Barbeque
16.00
Tomato sauce base, topped with cheese, barbequed chicken, bacon, red onion, and a little extra BBQ sauce
Other Stuff
Ask about our specials
Beer-Battered Fish and Chips
12.00
Crispy, beer-battered filets of Atlantic cod, served with fries
Desserts
Warm Brownie Sundae
6.00
A gooey, warm brownie, topped with vanilla ice cream and whipped cream
Guinness Float
6.00
Made the old-fashioned way, but with a pint of Guinness
Wine List
Whites
Chardonnay
Canyon Oak (California)
24.00
Fleur (Carneros, Ca)
32.00
Pedroncelli (Sonoma, Ca)
28.00
Sauvignon Blanc
Yali (Chile)
28.00
Albarino
Tangent (Central Coast, Ca)
7.00
Pinot Grigio
Stefano Christiani (Alto Adige)
30.00
Other Whites
Aubonclimat, P. Gris/blanc (Santa Maria, Ca)
40.00
Clif Bar, Climber 81% Sauvbl (Napa, Ca)
28.00
Dry Creek, Chenin Blanc (California)
26.00
Franco Fiorina, Gavi Di Gavi (Piedmont, Italy)
28.00
Reds
Pinot Noir
Vina Ventisquero (Chile)
32.00
Cabernet Sauvignon
Canyon Oak (Calif)
24.00
Yali, Cab/carmeniere (Chile)
7.00
Zinfandel
Pedroncelli (Sonoma, Ca)
30.00
Clif Bar, Climber 59% Zin (Napa, Ca)
28.00
Merlot
Flora Springs (Napa, Ca)
42.00
Sparkling
Prosecco
Santa Chiara (Veneto, Italy)
6.00
Beer List
Everything's Golden
Maredsous Blonde
5.00
(Goblet) (Belgium) Draft — This Belgian blonde is amazingly balanced: full and velvety on the palate, with clean honeyed notes to finish
Trumer Pils
5.00
(Berkeley/Salzbourg) Draft — A classic German-style pilsner from Austria. Tight carbonation, nicely balanced, and a very crisp finish
Miller Lite
3.50
(draft) (Wisconsin) Draft — The American light lager
Peak Organic Pale Ale
5.50
(Massachusetts) Draft — We can't say enough about this brewery, or this beer: all organic, terrifically light, with the absolute perfect amount of hops. An excellent summer beer
Point Pale Ale
4.00
(Wisconsin) Draft — A terrific pale: well bodied, crisp, and pleasantly hopped
Magic Hat #9
5.00
(Vermont) Draft — Crispness and peaches are what mark this APA. Light, drinkable, and balanced
Carlsberg
5.00
(Denmark) Draft — A crisp, slightly rustic Danish pilsner. One of the world's best-selling beers
Heineken Light
4.50
(Netherlands) — A clean, flavorful light beer
Sierra Nevada
4.50
(California) — One of the country's most popular pales: full-bodied, malty, with hops
Pbr
2.50
(Tallboy) (Wisconsin) — Tall and cold and hip
Unibroue La Fin Du Monde
5.00
(Canada) — A triple-fermented, full golden ale with intertwining fruit, spice, and hop notes
Dogfish 90 Minute
5.00
(Delaware) — A big IPA with a lot of malt to balance those famous Dogfish hops
Newcastle
5.00
(England) — A very drinkable, classic English brown ale
Anchor Liberty
5.00
(California) — A subtle, smooth, golden ale with pleasant, natural-style carbonation, and manageable hops
Amstel Light
4.50
(Netherlands) — Crisp, with hints of malts and hops, and a really clean finish
3 Floyd's Pride & Joy
5.00
(Indiana) — Citrusy hops on the nose, and a deep orange color make this American pale inviting. Lively, balanced, and subtle
Great Lakes Burning River
5.00
(Ohio) Draft — When the Cuyahoga River caught fire in 1969, many saw it as a portent of bad things to come. They obviously did not know about this pale ale: great balance, superdrinkable, and very refreshing
Hennepin
5.50
(New York) Draft — An extraordinary American farmhouse ale with a light, frothy body; a banana and bubble gum nose; and a very lightly hopped finish. Yum
Peroni
5.00
(Italy) Draft — A clean-drinking, crisp Italian lager, with just enough bite
Half Acre Lager
5.00
(Chicago) Draft — Brewed near Lincoln and Irving, this lager is truly local: super-clean, smooth, and refreshingly balanced
Lagunitas Ipa
5.00
(California) Draft — A standard-bearer of American West Coast IPAs: citrusy and light, with enough malts to come through the finishing hops
Pilsner Urquell
5.00
(Czech Republic) — The iconic pilsner: malty, with slightly sweet honey notes, and some light hops to finish
Heineken
4.50
(Netherlands) — The classic
Corona
4.50
(Mexico) — Do we even need to say it?
Coors Light
4.00
(Colorado) — Cold, crisp, and mountainous
Grimbergen Blonde
6.00
(Belgium) — A yeasty nose, with a slightly sweet, honey-and-citrus front, nicely balanced with a hint of apple tartness in the middle, and a dry finish
Jever
5.00
(Germany) — A true German pilsner: clean and refreshing with a distinctive palate, and a crisp, dry finish
Czechvar
5.00
(Czech Republic) — The original beer from Budvar: a golden, gently hopped lager with a pleasant, clean finish
Pinkus Organic Pilsner
8.50
(Germany) — A classic German pilsner that is dry, medium-bodied, and clean
Saison Dupont
22.00
(France) — This French farmhouse ale is everything you love about beer: refreshing, complex, smooth, and delicious
Two Bros, Bitter End Pale
5.00
(Illinois) — Lighter on hops than most bitter or pale ales, this local beer is creamy and light, with nice caramel notes and hints of sweet citrus
Duvel
7.50
(Belgium) — While there's two ways to say it, there's only one way to drink this triple- fermented ale: happily. It's creamy, complex, and refreshing
Cold and Brown, Or Red All Over
Unibroue Maudite
6.00
(Goblet) (Canada) Draft — Robust, amber red ale with solid malts, light spice, and nice hops to finish
Half Acre Over Ale
5.00
(Chicago) Draft — The latest release from this super-local brewery is a deep amber color, with rich malts and hints of nut. Really, really good
Fat Tire
9.00
(Colorado) — A hugely popular Belgian-style amber that is balanced and toasty, with a famous biscuit-like finish
Two Bros Cane & Ebel
6.50
(Illinois) — This totally unique ale uses rye and palm sugar, giving it a fruity and vanilla-like flavor. Summit hops provide an aromatic, citrusy finish
Smithwick's
5.50
(Ireland) Draft — A classic Irish red ale with deep roasted-malt flavor, with a nicely bitter finish
Dark Horse Amber Ale
5.00
(Michigan) — Lots of bread on the nose and palate, with nice malty caramel notes. Yum
Anchor Steam
5.00
(California) — A deep, rich amber beer with a thick, creamy head brewed in San Francisco since 1896
Two Bros Domaine Dupage
5.00
(Illinois) — This French country-style ale has toasty, caramel notes with a little gentle fruit and florality in the middle, and just enough hops to cleanse
In the Dark
Guinnes
5.50
(Ireland) Draft — Absolutely peerless
Shiner Black Lager
4.00
(Texas) — Forget the flagship bock, this dark lager is fantastic. Rich coffee and chocolate tones, with the refreshing crispness of a lage
Samuel Smith's Oatmeal Stout
7.00
(England) — From one of England's oldest breweries, this stout uses oatmeal in addition to barley, giving it a uniquely smooth, rich flavor
Chimay Blue
11.00
(Belgium) — The Grande Reserve is a wonderfully smooth and balanced ale, with a fresh, yeasty nose, and warm notes of roasted malt throughout
Grimbergen Dubbel
6.50
(Goblet) (Belgium) Draft — Dark, malt and treacle sweet with toffee notes and a warm finis
Rogue Chocolate Stout
11.00
(Oregon) — Creamy, rich, and smooth with dark chocolate notes and a vanilla-coffee undertone. Who can resist?
Great Lakes Edmund Fitzgerald
5.00
(Ohio) — A complex, roasty porter with a bittersweet, chocolate-coffee taste and bold hops. Perhaps the perfect winter beer
So Wheat!
Hoegaarden
5.00
(Belgium) Draft — If you could take warm weatherand pour it in a glass, it would taste like thislegendary white ale: creamy, yeasty, with citrus and coriander notes. Delicious
Blue Moon
5.00
(Colorado) Draft — Smooth and slightly sweet with distinct orange overtones
Hacker Pschorr
5.50
(Germany) — Sweet, refreshing, crisp, and malty-smooth
Unibroue Ephemere
6.00
(Canada) — Unbelievably light, with a distinct sweet apple flavor and a hint of fragrant spice
Bell's Oberon
5.00
(Michigan) Draft — One of Chicago's favorite warm-weather beers: big for a wheat, smooth, light,and delicious
3 Floyd's Gumball Head
5.00
(Indiana) Draft — This outstanding wheat beer from 3 Floyds is golden, with a touch of sweetness that is followed by a nice, hoppy bite
Unibroue Blanche De Chambly
6.00
(Canada) — Unibroue's first beer on lees, this Witbier-styleale uses a blend of unmalted Quebec wheat, pale barley malt, spices, and natural aromatics. Creamy, fruity, and slightly sweet
Tempting Fruit
Magner's
5.50
(Ireland) — A crisp and ripe apple cider, with a slightly tart, clean finish
Lindemans Framboise
11.00
(Belgium) — Gentle and smooth raspberry lambic with a wonderful aroma and an elegant, sparkling clean taste
Blackthorn Cider
5.00
(UK) — A super-refreshing cider that has a pleasant ripe sweetness to the front, and a nice, tart finish
Dark Horse Raspberry Ale
5.00
(Michigan) — Don't let the name fool you: even though this easy-drinking ale uses real raspberries, it isn't what you would expect from a typical "fruit" beer. It's light, refreshing, and finishes with a hint of fruit
Sully's House Cocktails
Served Up
Sullied Manhattan
10.00
Makers, bitters, sweet vermouth, and a splash of cherry juice
Sherife-Tini
13.00
Ice-cold Jean Marc vodka, and elderflower liqueur
The Cherry Tootsie-Tini
10.00
Three Olives cherry vodka, creme de cacao, and a splash of energy
Raspberry Truffle-Tini
11.00
Effen Black Cherry, with Godiva white chocolate liqueur
On the Rocks
Bourbon Meyer
7.00
Jack Daniels and sweet tea
Hendrick's House Punch
9.00
Hendrick's gin, elderflower liqueur, with a squeeze of lemon and a dash of Chambord
Sully's Berry Lemonade
7.00
Three Olives Berry vodka, lemonade, and a squeeze of fresh lemon
Sparkling
The Hemingway Frizzante
9.00
Sugar, Kubler absinthe, and sparking wine
St. Germaine Cocktail
10.00
St. Germaine liqueur and sparking wine. Served with a twist
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