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Summer Fish & Rice

Sushi Restaurant$$$$

Beverly Hills

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Summer Fish & Rice

8.3^/10

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70 Photos

All-Day 13Lunch Special 5Dinner Special 4Desserts 2

All-Day

*These dishes are prepared medium spicy.

Warm Bites

Edamame

With organic sea salt

Truffle Edamame

With truffle salt, seasoning with truffle oil

Popcorn Shrimp

Deep fried small shrimps served with curry salt

Vegetable Tempura

Deep fried vegetables served with tempura sauce

Soft Shell Crab

Deep fried soft shell crab served with ponzu sauce

Mushroom Karaage

Shimeji and Portobello mushrooms slightly battered and deep fried, sprinkled with sea salt and shichimi.

Crispy Rice*

Deep fried rice cake topped with spicy tuna, avocado, and eel sauce

Baked Mussel

Half shell mussels baked with spicy mayonnaise sauce and garlic butter topped with smelt egg and house special sauce

Black & White

Deep fried spicy tuna with seaweed wrapped and spicy shrimp with soy paper wrapped, topped with house spacial sauce

Miso Soup

Garlic Edamame

Sauteed edamame with soy dashi broth, garlic, and a drop of chili oil

Shishito Peppers*

Japanese peppers sauteed with lite soy sauce topped with bonito

Shrimp Tempura

Deep fried large shrimps and vegetables served with tempura sauce

Agedashi Tofu

Deep fried tofu in dashi (fish) broth

Pork Chashu with Pita Bread

Pork chashu, onion, cilantro, and sweet mayo on pita bread

Boss*

Deep fried rice cake stuffed with spicy shrimp and topped with house special sauce

Dynamite

Baked scallop and shitake mushroom in spicy mayonnaise sauce topped with smelt egg and green onion

Chicken Karaage

Deep fried chicken nuggets marinated Japanese style served with spicy mayonnaise dipping sauce

Spicy Tuna Popper*

Spicy tuna and cream cheese stuffed in jalapeno

Miso Soup with Three Mushrooms

With enoki, shimeji, and shitake mushroom

Trust Me

Chef selection of best fish of the day

Omakase Eleven

11 pieces of nigiri sushi & a hand roll

Omakase Eight

8 pieces of nigiri sushi & a hand roll

Chef Recommended

Super Toro

Fatty bluefin tuna sushi topped with uni and chopped truffles.

Sea Bass Miso Sushi

Broiled sea bass nigiri in miso sauce

Chirachi

Assorted sashimi bowl with rice

Otori Sushi

Seared rib eye nigiri topped with jalapeno, uni, yuzu paste and ponzu sauce

Tuna Araiwa

Seared bluefin tuna topped with pickled wasabi

Summer Sashimi Special

Yellowtail Grapefruit

Yellowtail sashimi topped w/ grapefruit, orange zest, pepper corn and grapefruit dressing

Tuna Tataki*

Seared pepper tuna w/ spicy chili ponzu dressing and spring mix salad

Seared Halibut

Seared halibut sashimi topped w/ pickled wasabi and olive yuzu dressing

Isu Isu

Ikura, scallop and uni in garlic ponzu sauce topped w/ shredded shiso leaf

Albacore Carpaccio*

Seared albacore sashimi topped w/ fried garlic, jalapeno, smelt egg, crispy onion and ponzu dressing

The Sampler

2 pieces of Yellowtail Grapefruit, 2 pieces of Albacore Carpaccio, 2 pieces of Tuna Tataki.

Lemon Salmon*

Sliced lemon and jalapeno wrapped with salmon sashimi topped w/ ikura and lemon dressing

Sashimi Combination

Choice of three kinds of sashimi; Tuna \ Yellowtail \ Salmon \ Albacore \ Halibut \ Aji \ Octopus \ or Squid

Summer Fish & Salad

Sashimi Salad

Assortment of sashimi with house spring mix and balsamic yuzu dressing

Salmon Skin Salad*

Crunchy salmon skin, spicy tuna, house spring mix and house spicy dressing

Ahi Poke

Ahi tuna and avocado mixed in house sesame sauce, on top of seaweed salad

Sunomono

Thin sliced cucumber in vinegar dressing, sprinkle with sesame seeds

House Salad

Iceberg lettuce, house spring mix, carrot, cabbage, and cherry tomato with ginger dressing

Crazy Tuna Salad*

Spicy tuna on top of crispy fried wonton and house spring mix

Kale Salad

Kale tossed with almond and sun-dried tomato, topped with snow crab meat and house mayonnaise dressing

Seaweed Salad

Wakame seaweed salad sprinkled with sesame seeds

Ceviche

Assorted cubed sashimi mixed with mango, tomato, avocado, and grapefruit, tossed with house yuzu vinegar.

From The Kitchen

Grilled Saba

Japanese mackerel grilled with organic sea salt served with ponzu sauce

Salmon Teriyaki

Grilled salmon with homemade teriyaki sauce

Broiled Black Cod

In miso sauce

Yellowtail Collar

Broiled yellowtail collar served with ponzu sauce and chili oil

Free Range Chicken Teriyaki

Chicken marinated Japanese style grilled with homemade teriyaki sauce

Rib Eye Teriyaki

Grilled rib eye steak served with sauteed butter potatoes, ponzu sauce and homemade teriyaki sauce

Broiled Chilean Sea Bass

In light soy sauce

Signature Rolls

Ebisu Roll*

Shrimp tempura and avocado wrapped in soy paper topped w/ yellowtail, masago and green onion infused w/ chili cream sauce

911 Roll*

Spicy tuna and cucumber rolled w/ black rice wrapped w/ seaweed topped w/ avocado and house spicy sauce

Tuna Mango Avocado Roll

Tuna, mango and avocado wrapped w/ soy paper served w/ house spring mix and spicy mayo

Killer Roll*

Spicy tuna and cucumber wrapped w/ seaweed topped w/ seared albacore, crispy onion, green onion, garlic paste and spicy ponzu sauce

Mrs. Robertson Roll*

Spicy crunchy tempura flakes mixed w/ albacore, wrapped w/ seaweed, topped w/ seared pepper tuna, crispy onion and spicy ponzu sauce

Caterpillar Roll

Eel and cucumber wrapped w/ seaweed topped w/ avocado, eel sauce and sesame seed

Budai Salmon Roll

4 pcs of sushi rice wrapped with salmon, topped with spicy salmon, avocado and crispy salmon skin.

Fujiyama

Eel and avocado wrapped w/ soy paper topped w/ snow crab meat and eel sauce

Baked Salmon Roll

California roll topped w/ baked salmon mayo

Thursday Night*

Spicy crunchy tempura flakes, snow crab meat and yellowtail wrapped in soy paper and topped with our special chili cream sauce.

She's from Miami Roll

Baked crab and avocado wrapped in soy paper topped w/ seared pepper tuna and house special sauce

Plenty of Fish in a Roll

Assortment of fish and shrimp tempura wrapped w/ soy paper served w/ house spring mixed and spicy mayo

S.A.S. Roll*

Spicy salmon and avocado wrapped w/ seaweed topped w/ seared salmon, tobiko and cream sauce

Crunchy Roll*

Shrimp tempura and avocado wrapped with soy paper topped with spicy crunchy tempura flakes, crab mixed w/ spicy mayo and eel sauce

Rainbow Roll*

Spicy tuna and cucumber wrapped w/ seaweed topped w/ assortment of fish, avocado and masago

Hinode Roll*

Spicy scallop wrapped w/ seaweed topped w/ tuna, salmon, avocado and ikura

Del Sol Roll

Spicy tuna, apple, snow crab meat and avocado wrapped w/ seaweed topped w/ baked langoustine in spicy mayo and eel sauce

John 67 Roll

Crispy soft shell crab wrapped w/ seaweed topped w/ eel and eel sauce

Cucumber Wraps

Assortment of fish and avocado wrapped w/ cucumber topped w/ tobiko served w/ spicy mayo

Hand Roll Special

Blue Crab Hand Roll

Blue crab meat mixed with spicy mayo and avocado, wrapped with seaweed

Baked Crab Hand Roll

Baked snow crab meat, imitation crab mixed in spicy mayo and avocado wrapped with spy paper

Sea Bass Hand Roll

Broiled sea bass in light soy sauce and avocado wrapped with seaweed

Baked Lobster Hand Roll

Baked lobster tail in spicy mayo and avocado wrapped with soy paper

Rolls

Soft Shell Crab Roll

Shrimp Tempura Roll

Vegetable Roll

Califonia Roll

Spicy Roll

Avocado Roll

Salmon Skin Roll

Vegetable Tempura Roll

Philly Roll

Eel Avocado Roll

Maki Roll

Cucumber Roll

Nigiri & Sashimi

Salmon - Sake

Tuna - Maguro

Medium Fatty Tuna - Chutoro

Albacore - Shiro Maguro

Yellowtail - Hamachi

Octopus - Tako

Japanese Mackerel - Saba

Hokkaido Scallop - Hotate

Red Snapper - Tai

Shrimp - Ebi

Fresh Water Eel - Unagi

Flying Fish Roe - Tobiko

Sea Urchin - Uni

Crab - Kani

Seared Salmon

Bluefin Tuna

Fatty Tuna Belly - Otoro

Albacore Belly

Yellowtail Belly

Squid - Ika

Spanish (Horse) Mackerel - Aji

Halibut - Hirame

Japanese Sea Bream - Madai

Sweet Shrimp - Ama Ebi

Smelt Roe - Masago

Salmon Roe - Ikura

Sweet Egg - Tamago

Sides

Steamed Rice

Soy Paper

Steamed Black Rice

Spicy Mayo

Lunch Special

Served from 11:30am - 3pm weekdays

*These dishes are prepared medium spicy. Substitute another kind of fish for extra $1 (limit of one substitution). Substitute hand roll with cut roll for extra $2.

Lunch Early Catch

Fresh selection from our sushi chefs daily served with miso soup, house salad, and edamame

Summer Sushi Lite

Four pieces of nigiri sushi; tuna, salmon, yellowtail, albacore, and a spicy tuna hand roll.

Summer Chef Choice

Five pieces of fish of the day and a spicy tuna hand roll.

Summer Sushi

Six pieces of nigiri sushi; tuna, salmon, yellowtail, albacore, red snapper, shrimp, and a spicy tuna hand roll.

Origami Sashimi

Five pieces of sashimi; tuna, salmon, yellowtail, albacore, red snapper, and a spicy tuna hand roll.

Spicy Tuna Bowl*

Spicy tuna and avocado topped with shredded shiso leaf, served with black rice

Lunch Grill & Tempura

Choice of albacore sashimi (2 pieces) or vegetable tempura (4 pieces) served with miso soup, house salad, edamame, and white rice.

Salmon Teriyaki

Grilled salmon filet with homemade teriyaki sauce

Free Range Chicken Teriyaki

Grilled chicken marinated Japanese style with homemade teriyaki sauce

Shrimp & Vegetable Tempura

Deep fried large shrimp and vegetable

Lunch Bowl

House special rice bowl with choice of black rice, white rice, or poke rice (house special sushi rice marinated with sesame sauce and seaweed) served with sunomono and miso soup three mushrooms.

Tuna Tataki Bowl

Seared pepper tuna with spicy chili ponzu dressing

Spicy Tuna Poke Rice*

Spicy tuna, avocado and shiso leaf

Salmon Delight Bowl

Seared pepper salmon with cream infused chili sauce

Eel Avocado Bowl

Broiled fresh water eel with avocado

Black Cod Miso Bowl

Broiled black cod in miso sauce

Dinner Special

Served from 5pm - 10pm daily

*These dishes are prepared medium spicy. Substitute another kind of fish for extra $1 (limit of one substitution). Substitute hand roll with cut roll for extra $2.

Dinner Sushi & Sashimi

Served with miso soup, house salad, edamame and green tea ice cream (dine-in only)

Summer Sushi Lite

Four pieces of nigiri; Tuna, Salmon, Yellowtail, Albacore and a spicy tuna hand roll

Spicy Tuna Bowl*

Spicy tuna and avocado topped with shredded shiso leaf, served with black rice

Summer Sushi

Six pieces of nigiri; Tuna, Salmon, Yellowtail, Albacore, Red Snapper, Shrimp and a spicy tuna hand roll

Origami Sashimi

Five pieces of sashimi; Tuna, Salmon, Yellowtail, Albacore, Red Snapper and a spicy tuna hand roll

Summer Chef Choice

Five pieces of fish of the day and a spicy tuna hand roll