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Menu
All Day 5Lunch Features 2Dinner Features 2Kids 2Desserts 2Sunday Brunch 2Wines 9
All Day
Soup & Salad
9.00
Changes like the weather, fore casted daily.
Super-Food Salad
15.00
Local Tree Fruit Vinaigrette, Mixed Lettuces, Bee Pollen, Chia seeds, Quinoa, Buckwheat Groats & hemp Hearts.
Root Cellar Salad
15.00
Warm roasted fall vegetables, Comox Brie, Rootbeer vinaigrette, pumpkin seeds.
Share Plates
Honeycomb Grilled Cheese Trio
9.00
Melting Poplar Grove Tiger Blue Cheese, Warm Honeycomb, Parmesan Crust
Olives to Share
9.00
Assorted Marinated Olives
Beef Chuck Poutine
14.00
Braised & Pulled Beef, Espresso Cabernet Gravy, Village Cheese Curds, Oven Baked Fries
Hearth Crackers & Dip
6.00
House Made Crackers, Cashew Mayo, Apple Relish
Warm Pretzels & Mustard
10.00
House Made Cider Mustard Dip
Brick Oven Organic Crust Pizzas
Five Cheese & Garlic “Cipes”
17.00
Provolone, Gouda, Mozzarella, Grana Padano, Chevre, Roasted Garlic & Tomato Sauce, Chilies
Sausage & Mushroom
18.00
Artisan Sausage, Wild Mushrooms, Green Olive, Purple Onion, Sage
Pyramid Margherita
17.00
Garden Basil Puree, Tomatoes, Bocconcini Cheese, Organic Olive Oil
Pizza Del Giourno
18.00
Composed of the Finest Cheeses, Local Produce & Seasonal Ingredients.
Bread Boards
Ask Your Server About Our Gluten Free & Vegan Options
A Gratuity of 18% will be added to groups of 8 or more
Organic Brick Oven Hearth Bread
5.00
Hearth Breads & Picnic Spreads
22.00
Fresh Baked Wheat & Organic White Breads, Garlic Goat Cheese, Hummus, Olive Tapenade
Charcuterie & Warm Wheat Bread
25.00
Air Dried Beef, Artisan Pepperoni, Yarrow Meadows Pulled Duck Confit, Ice Wine Mustard, Mixed Olives, House Made Pickles
Local & Imported Cheese Sampler (1.5 Oz Portion)
12.00 - 28.00
Summerhill Honey, Roasted Nuts, Crackers, Seasonal Fruit
Lunch Features
Ask Your Server About Our Daily Features
Pyramid Reuben
17.00
House Made Corned Beef, House Made Sauerkraut, Swiss Cheese, Ice Wine Mustard Aioli, Rye Bread
Lamb Polpettes
25.00
Linguini, Garden Tomatoes, Shaved Pecorino, Parsely
Diamond Willows Beef Burger
18.00
Raw Milk Cheddar, Espellette Pepper & Bacon Mayo, Tomatoes, Onion Relish, Arugula
Arctic Char
26.00
Spaghetti Squash, Garden Basil, Quinoa Mustard Crust, Local Apple Matchsticks
Dinner Features
Lamp Polpettes
25.00
Linguini, Garden Tomatoes, Shaved Pecorino, Parsely
Choucroute
28.00
"All From Scratch, Praising Pork & Cabbage" Sloping Hills Pork, Hock, Belly & Bratwurst, House Made Sauerkraut, Nugget Potatoes, Fresh Parsley, Ice Wine Mustard Toast
Yarrow Meadows Duck Leg Confit
30.00
"Cured, Slow Poached in Its Own Fat, Then Crisped." Yam Gnocci, Kale, Poplar Grove Camembert, Seasonal Vegetables, Anise Plum Syrup
Arctic Char
26.00
Spaghetti Squash, Garden Basil, Quinoa Mustard Crust, Local Apple Matchsticks
Falafel Mignon
25.00
"Vegan & Celiacs, We've Got Your Back!" Chard Wrapped Vegan Falafel, Tomato Tahini Vinaigrette, Seasonal Vegetables, Quinoa
Drunken Beef Stiletto Pot Roast
30.00
"Dark Beer & Red Wine." Nugget Potatoes, Natural Jus, Braising Vegetables, Wild Mushrooms
Kids
Daily Soup
5.00
Pizza Toast
8.00
Noodles
10.00
Sustainable Fish of the Day
16.00
With Seasonal Vegetables & Potatoes.
Fruit Sorbet
5.00
Kid's Fries
6.00
Organic Green Salad
6.00
Fruit vinaigrette.
Butterfly Chicken Breast
15.00
With seasonal Vegetables & Potatoes.
Coconut Gelato Bowl
5.00
Fresh Fruit
5.00
Desserts
Desserts pair with a Glass of Cipes Brut
Daily Cheese Selection Also Available
Coconut Panacotta
8.00
Macaroon Cookies
Chocolate Trio
12.00
White chocolate Agassiz Hazelnut Bark, Chocolate Tuxedo Cake, Coconut Gelato Ice Wine Float.
Quince Semifreddo
8.00
House Made Honey Ice Cream, Banana Bread French Toast
Sunday Brunch
Light Start Parfait
8.00
Preserved Plums, Granola, Hemp Seeds, Dried Cherries, Summerhill Honey, Yoghurt.
Fish Chowder en Croute
15.00
Ocean Wise Seafood Dairy Free Chowder, Baked with Puff Pastry.
Free Range Summerhill Benedict
16.00
Served with Roasted Organic Potatoes, Fresh Fruit & Summerhill Verjus Hollandaise.
Three Egg Fry Up Platter
18.00
Cheesy Eggs, Grilled Bratwurst, Bacon Rashers, Corned Beef Hash & Rye Toast
Huevos Rancheros
16.00
Warm Tortillas, Black Beans, Roasted Peppers & Tomato Salsa Crudo, Basted Eggs, Salsa Verde, Crema Fresco & Farmer’s Cheese
Monte Cristo
14.00
Herb Roasted Turkey, Picnic Ham, Village Cheese Raw Milk Cheddar, Ice Wine Mustard Aioli
Superfood Salad
15.00
Local Tree Fruit Vinaigrette, Mixed Lettuces, Carmelis Goat Feta Cheese, Bee Pollen, Chia Seeds Buckwheat Groats & Hemp Hearts
Baked Breakfast Poutine
14.00
Village Cheese Curds, Espresso Beef Short Rib Gravy & Sunny Side Quail’s Egg.
Noon Grazer Platter
17.00
Two Hard Boiled Eggs, Pretzels, Schinken Ham, Artisan Pepperoni, House Made Pickles, Honey Mustard Dip
Buttermilk Pancakes
14.00
Salted Caramel, Coronation Grape Preserve, Orange Mascarpone
Breakfast Pizza
18.00
Three Sunnyside Eggs, Lamb Sausage, Fingerling Potatoes, Kale, Truffle Oil
Lamb Polpettes
25.00
Linguini, Garden Tomatoes, Shaved Pecorino, Parsely
Wines
Sparkling Wine
Cipes Brut NV
9.00 - 42.00
Notes of green apple, pear, almond, citrus & toast. Made in the traditional method from Riesling, Chardonnay, & Pinot Blanc. Summerhill's flagship
Cipes Gabriel NV
80.00
Awarded the trophy for "Best International Bottle Fermented Sparkling Wine" at the 2010 IWSC in London, England, our estate grown Chardonnay Blanc de Blancs exhibits notes of red apple, vanilla, lemon grass, almond & biscuit.
Cipes Rose NV
9.00 - 42.00
Dry & elegant with notes of raspberry, cream & toast. Made with 100% Pinot Noir in the traditional method.
Cipes Ariel
100.00
Our prestige cuvee. Estate grown Pinot Noir, Chardonnay & Pinot Meunier aged sur lie for 12 years. Complex, rich, creamy & memorable.
Sparkling Cocktails
Classic Mimosa
7.00
Rose Sparkling Wine & OJ
Cipes Rose Raspberry Royale
9.00
Rose Sparkling Wine with a Splash of Okanagan Spirits Raspberry Liquer
Cipes Rose Royale
9.00
Rose Sparkling Wine with a Splash of Cassis
Herbs & Berries
9.00
Rose Sparkling Wine with a Splash of Green Chartreuse
Icewine
Riesling Icewine 2011
14.00 - 88.00
Beautifully balanced with notes of lemon & lime, apricot, apple & honey
Divas Delight NV
10.00 - 50.00
A delicious blend of Ehrenfelser & Verdelet, with notes of lime citrus zest, pink grapefruit & pear
Merlot Icewine 2011
17.00 - 108.00
Rish & soft with notes of carmelized figs, plums, cherries, baking spice & honey
White & Rose Wine
'Vispering Vines' Pinot Gris 2012
9.00 - 40.00
Single vineyard expression from Vispering Vines Vineyard in Okanagan Falls. Dry with notes of honeydew melon, white peach, minerality & pomello flesh
Ehrenfelser 2012
8.00 - 35.00
Unabashedly off-dry with intense aromatic notes of apricot, gooseberry, citrus, honeysuckle, orange blossom, cantaloupe, peach & guava
'Knollvine Farm' Viognier 2012
50.00
100% Viognier grown on a south-east facing slope in a sandy loam soil at Okanagan Falls, BC. Partial oak fermentation and sr lie again. Only 45 cases produced.
Alive Organic White 2012
8.00 - 35.00
Supremely versatile. 80% Pinot Gris with Gewurztraminer, Viognier, Chardonnay & Pinot Blanc, adding aromatics & depth
Gewurztraminer 2012
8.00 - 35.00
Green nectarine & gravel aromas with soft fruity sweet light body & spicy apple pie with a lime finish
Pinot Noir Rose 2012
8.00 - 34.00
Low alcohol, refreshing acidity, bright fruit & a little Burgundian funkiness. Notes of strawberry, white currant & earthy complexity
Red Wine
Pinot Noir 2011
9.00 - 42.00
Light & bright with notes of red fruit, earth & oak
Baco Noir 2010
9.00 - 40.00
Bold & smooth with notes of blueberry, blackberry & cigar box
'Spadefoot Toad' Sangiovese 2010
70.00
90% Sangiovese from Spadefoot Toad Vineyard in Oliver, BC & 10% Merlot. Only 60 cases produced.
Cabernets 2010
9.00 - 42.00
Structured & balanced with notes of cassis, black pepper, toasted coffee & cocoa
Zweigelt 2008
50.00
Soft & light bodied with flavors of plum & spice, a beautiful ruby color. Only 80 cases produced
'Spadefoot Toad' Syrah 2010
65.00
Single vineyard expression from Spadefoot Toad Vineyard in Oliver, BC. A blend of Syrah clones 99 & 100. Only 37 cases produced.Pric
Bistro Mixers
Appleton Estate Rum
5.00
Jamaica
Jameson Whiskey
6.00
Ireland
Schramm Vodka
7.00
Pemberton, BC, Organic
Victoria Gin
8.00
Victoria, BC
Crown Royal
5.00
Canada
Smirnoff Vodka
5.00
Russia
Schramm Gin
7.00
Pemberton, BC, Organic
Aperitif & Digestifs
Ardbeg Single Malt Scotch Whiskey
13.00
10 Year
Glenfiddich Single Malt Scotch
10.00
12 Year
Grand Marnier
8.00
France
Remy Martin VSOP
13.00
Champagne Cognac
Chartreuse Liquer
10.00
France
St. Germain Elderflower Liquer
7.00
France
Balvenie Single Malt Scotch
12.00
12 Year
Pemberton Single Malt
10.00
Pemberton, BC, Organic
Leopold Gourmet Cognac
13.00
France, Organic
Taylor Fladgate
9.00
10 Year Tawny
Okanagan Spirits Raspberry Liquer
6.00
Okanagan
Bistro Warmers
Baileys & Coffee
9.00
Blueberry Tea
9.00
Grand Marnier & Amaretto
B-52
9.00
Grand Marnier, Baileys & Kahlua
Monte Cristo
9.00
Grand Marnier & Kahlua
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