Made with tiny corn tortillas doubled up and stuffed with more meat than they can easily contain, then sprinkled with fresh onions and cilantro, the tacos made therefrom are some of the best in town. Read more
You won’t find the mixed special — which consists of wonderfully seasoned and unctuous pieces of flank steak, pork ear and beef stomach piled over tiny corn tortillas — on the menu! Read more
Al pastor tacos for the win! There is very limited seating in the store but there is a standing area to eat your tacos where you can find all their hot sauces & some other toppings.
This East Harlem hole-in-the-wall may serve the city’s best al pastor tacos, sliced to order from a rotating spit crowned with a hunk of grilled pineapple. Read more
The al pastor and chicken tacos were delicious. Be prepared for a hole in the wall (get the one table or stand at the counter) and it seemed a little pricey, but I was thoroughly satisfied.
Best fucking tacos in Spanish Harlem. Try the suadero (braised beef), al pastor (roasted pork) and tripe. Fix 'em up with pickled onion, radish and lime!
Try the al pastor tacos. The juicy meat is redolent with lime juice, earthy chilies, sweet pineapple and cumin. It’s one of our #100best dishes and drinks of 2011. Read more