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Tangerine Fusion + Sushi Bar

Thai Restaurant and Sushi Restaurant$$$$

Windsor Forest, Savannah

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8.2^/10

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Main Menu 4

Main Menu

Appetizers

Por-Pia

5.95

Ground chicken, clear noodle, celery, sweet onion and carrot, wrap with spring roll skin

Fresh Rolls

6.95

Jumbo shrimp, iceberg lettuce, rice noodles, cucumber, cilantro, and peanut sauce

Baked Oyster

10.95

Topped with variety of seafood, masago and wasabi

Fusion Rolls

5.95

Ground pork, black mushrooms, served with vienamese sauce

Chicken + Steak Kebob

8.95

Marinated in chef barbecue, with a side of ajad and peanut sauce

Tangerine Shrimp Cocktail

10.95

Jumbo shrimp with chef special cocktail sauce with touch of wasabi

Soup

Crab Soup

5.95

Succulent crabmeat, straw mushroom and scallion

Tom Kah

5.95

Lime-flavored coconut milk soup with sweet shrimp richly spiced with siamese ginger, straw mushrooms and lemongrass

Lemongrass Talay

5.95

A delicious hot and sour soup with mushrooms and a hint of lemongrass, lime leaf

Salad

Tangerine Salad

5.95

Organic spring mix salad with ginger vinaigrette

Japanese Calamari Salad

9.95

A crispy wonton basket with greens and topped with fried calamari and tossed in spicy fusion vinaigrette

Lobster Salad

12.95

Avocado, lobster meat, artichoke and tomatoes

Squid Salad

9.95

Spicy squid top with cucumbers

Crab and Asparagus Salad

10.95

Spring mix vegetables asparagus and crab meat with seafood dressing

Dinner

Pad Thai

15.95

Flat rice noodle, shrimp, chicken, egg, scallions, crispy bean sprouts, peanuts and lime

Red Curry

17.95

White chicken breast with red creamy sauce

Sea Scallops with Basils Sauce

18.95

Succulent sea scallops fragrant with basils and scallions

Tangerine Trio

22.95

Monster prawn, fresh mussels, wild salmon, creamy panang sauce

Stuffed Lobster

29.95

Lobster tail stuffed with crabmeat

New Zealand Lamb Chop

24.95

Grilled lamb served with thai basil, shitake mushroom sauce, roasted bell peppers and organic steamed vegetables

Fusion Stir-Fry

15.95

Chicken and shrimp with organic vegetables and mix nuts

Free Range Chicken

17.95

Oven roasted free range chicken and organic vegetables

Thai Salmon

19.95

Grilled salmon over pan tossed zucchini, yellow squash, curry

Caramelize Sea Scallops & Crab Cakes

26.95

Pan-seared scallops, crab cakes, organic avocados with tangerine-cherry tomato sauce

Pan Roasted Filt Mignon Select

29.95

Roasted asparagus, organic sweet onion and wild mushroom with red wine reduction

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Tangerine Fusion + Sushi Bar

Main Menu

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