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- Merida SApril 14, 2013Great food and atmosphere...but make sure to arrive early for dinner! We arrived at 8:45 and a third of the made-daily menu had run out. Definitely will be going back there! Love the location and food
- Mark BallingerApril 14, 2013We went to their brunch this afternoon after church. Loved the seafood crepes and the the kitchen sink hash. This is gonna be really easy to become a regular. The Fat Kid
- There's no length these folks won't go to to make you feel at home. An excellent addition to the Five Points community that immediately became a staple here. Cuban Cakes are excellent.
- Trisha SmithJanuary 12, 2014Had Cuban tacos, Duke tacos, Meat and cheese platter and the antipasta platter. All if it was fresh and simply amazing. Loved every bite!
- Mark BallingerApril 11, 2013Great folks and the food is hard to beat. I can't wait to become a regular. So join me for the 2nd ever Sunday Brunch.
- Kim AdamsMay 25, 2013This. Place. Is. Awesome! $10 bottomless mimosas Sat/sun from 11-2:30...and they are delicious. And, the service is amazing!
- Good people, good local craft beers, amazing eats and an artsy atmosphere. What more could you ask for?