80 Photos
Menu
Dinner Menu 5Brunch Menu 2Lunch Menu 6
Dinner Menu
Pollo
16.95
Pieces of boneless chicken with sausage, mushrooms, olives, garlic and white wine
Chicken Benedetto
16.95
Breast of chicken stuffed with apples, mozzarella cheese, dijon mustard and cognac sauce
Chicken "Amalfi"
15.95
Breast of chicken with prosciutto, fontina cheese, artichokes and white wine
Chicken Pallard
17.95
Grilled marinated breast of chicken with sundried tomato ketchup
Chicken Rollatini
16.95
Breast of chicken rolled with prosciutto, spinach and mozzarella, in a wild mushroom sauce
Chicken Cutlet Parmigiana
16.95
With rigatoni
Roast Duck
19.95
Crispy roasted half of duck with grand marnier & fruit sauce
Vitello
Veal & Shrimps Milano
18.95
Sauteed veal scaloppini and shrimp, with lemon and white wine
Veal Tre Amici
17.95
Veal scallopini with eggplant, tomatoes, mozzarella in a sherry wine sauce
Veal Cutlet Parmigiana
17.95
With rigatoni
Veal Milanese "Salvaggio"
17.95
Breaded veal cutlet with chopped mixed greens, onions, tomatoes and mozzarella
Veal Saltimboca
17.95
Sauteed veal scaloppini over spinach with sage and prosciutto
Pesce
Shrimp Fra Diavolo
19.95
Over fresh fettuccine
Sole Florentine
18.95
Filet of sole sauteed in white wine, lemon and capers, on a bed of spinach
Salmon Napoli
18.95
Grilled with capers, olives, tomatoes, garlic and lemon
Tilapia Portofino
18.95
Sauteed tilapia with artichokes olives, tomatoes, lemon and basil
Shrimp Parmigiana
19.95
With rigatoni
Manzo
Bistecca Au Poivre
24.95
Sirloin steak with a cognac peppercorn sauce
Hanger Steak
18.95
With a red burgundy wine sauce
Grilled Sirloin Steak
23.95
With French Fries
Tello's Favorite
Braciole & Gnocchi
18.95
Rolled beef stuffed with prosciutto, parmesan, garlic, bread crumbs, braised in a fresh tomato sauce
Brunch Menu
Prix Fixe - $14.95. Brunch served Saturday & Sunday from 11am - 4pm. Begin with your choice of a complimentary drink: Bloody Mary, bellini, Mimosa, Screwdriver or Glass of Wine
Main
Homemade Buttermilk Biscuits
Crab Cakes Benedict
Warm Duck Salad
With mesclun
Eggs Florentine
Roast Beef Hash
With poached eggs
Penne
Pasta with fresh tomatoes and basil
Farmer's Omelet
With bacon, onions, potato and swiss cheese
Antipasto Italiano
Assorted Italian cold cuts, cheeses, artichokes, pepperoncini, chickpeas, grilled zucchini, olives, roasted peppers and more
Fish & Chips
With Homemade Tartar Sauce
Eggs Benedict
Steak & Eggs
Grilled Norwegian Salmon
Classic Chicken Pot Pie
Mussels
Steamed with white wine broth served with French fries
Crespelle
Italian crepes filled with prosciutto, fontina cheese & sage
Smoked Duck and Turkey Sausage with Eggs Panini
With chicken breast, portobello mushrooms fresh mozzarella, pesto dressing & side of mesclun
Vanilla French Toast
With Praline butter, warm maple syrup
Eggs Italian Style
With sweet sausage, peppers & onions topped with mozzarella
Beverages
Coffee
Tea
Lunch Menu
Antipasti
Antipasti Italiano (a Must for the Table)
8.95
Assorted italian cold cuts, cheeses, artichokes, pepperoncini, chickpeas, grilled zucchini, olives, roasted peppers and more
Calamari Fritti
7.95
Fresh tender, deep fried squid served with a spicy marinara sauce
Bresaola
7.95
Thinly sliced, air dried beef over fresh arugula topped with shaved Parmesan
Baked Clams Oreganato
7.95
Arugula E Fontina
7.95
Arugula with fontina cheese, tomatoes, olives & balsamic vinaigrette
Insalate Mista
6.95
Organic mixed green salad with Tuscany red wine vinegar dressing
Goat Cheese Salad
7.95
Warm goat cheese on garlic toast with mesclun
Prosciutto Di Parma & Mozzarella
7.95
With tomatoes & fresh basil
Lumache
7.95
Snails in a garlic butter sauce
Zuppa Di Mussels
7.95
Steamed mussels in a tomato and garlic broth served with tuscan toast
Mixed Seafood Salad
7.95
Shrimp mussels, scallops, scungili, octopus, virgin olive oil and lemon
Insalate De Caesare
7.95
Classic Caesar salad with garlic croutons
Endive Salad
7.95
With roquefort cheese & walnuts
Soup
Italian Onion Soup
6.95
Served in a crock with melted cheese
Salumi Board
Prosciutto Di Parma
14.00
Mortadella
14.00
Cacciatorino
14.00
Sopressata Calabresea
14.00
Capocollo
14.00
Prosciutto Cotto
14.00
Panini
all panini's served with salad & fries
Soprano
12.00
Prosciutto cotto, arugula, roasted red peppers & basil
Sicilian
12.00
Copocollo, red peppers, mortadella & mozzarella
Pacino
12.00
Sopressata, fontina cheese, arugula, sun dried tomatoes, balsamic vinegar
Caprese
11.00
Fresh mozzarella, tomato, basil & virgin olive oil
Coney Island Clam Bar
look chalkboard for daily oyster
Blue Points
12.95
Top Neck Clams
8.95
Shrimp Cocktail
13.95
Little Neck Clams
7.95
Lump Crabmeat Cocktail
14.95
Seafood Platter
31.95
Oysters, clams, shrimp, crabmeat & seafood salad
Entrees
Gnocchi Tre Formaggi
12.95
Gnocchi with gorgonzola, fontina & parmigiano cheese sauce
Rigatoni "Tello"
12.95
Pasta with sweet sausage, tomatoes, peas & zucchini
Chicken Tello
13.95
Pieces of boneless chicken with sausage, mushrooms, olives, garlic & white wine
Chicken Rollatini
12.95
Breast of chicken rolled with prosciutto, spinach and mozzarella, in a wild mushroom sauce
Shrimp Scampi Oreganato
16.95
Jumbo shrimps with bread crumbs, fresh oreganato, white wine and garlic
Veal & Shrimps Milano
15.95
Sauteed veal scaloppini & shrimp, with lemon and white wine
Veal Salvaggio
15.95
Breaded veal cutlet with chopped mixed greens, onions, tomatoes and mozzarella
Manzo Au Poivre Or Frites
20.95
Sirloin steak with a cognac peppercorn sauce
Gemelli
11.95
Twisted shaped pasta with pesto sauce
Linguine White Clam Sauce
14.95
Cannelloni
12.95
Long pasta tubes filled with ground beef, prosciutto, spinach, parmesan cheese with béchamel & tomato sauce
Chicken Mariana
11.95
Boneless chicken sautéed with artichokes, mushrooms, tomatoes, basil and white wine
Sole Florentine
15.95
Filet of sole sauteed in white wine, lemon and capers, on a bed of spinach
Veal Saltimboca
15.95
Sauteed veal scaloppini over spinach with sage and prosciutto
Veal Parmigiana
15.95
Breaded veal with mozzarella, tomato sauce & rigatoni
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