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Menu
Barker Tavern Special Take-Out Menu 9
Barker Tavern Special Take-Out Menu
Thursday-Saturday: 4:00pm - 8:00pm Sunday: 1:00pm - 7:00pm
Soups
7.00
Light, creamy and full of clams and potatoes
Old Fashioned Lobster Stew
8.00
Thick and rich with cream, sherry and fresh lobster meat
Appetizers
Spanakopita
10.00
Spinach and feta in buttery phyllo
Maryland Style Crab Cake
13.00
Saffron tomato jam, baby arugula with sherry vinaigrette
Dolmathes
10.00
Lamb filled grape leaves with yogurt and pita
Salads
Garden Salad
5.50
Romaine lettuce, tomatoes, scallions, carrots and creamy balsamic vinaigrette
Barker Greek Salad
8.00
Romaine lettuce, tomatoes, scallions, Kalamata olives, cucumbers, grated feta cheese & housemade dressing
Classic Caesar
6.50
Crisp romaine, shaved parmesan & anchovies
Baby Arugula
7.50
Sweet grape tomatoes, crumbled goat cheese, candied pecans, balsamic & sherry vinaigrette
Build Your Own Entree Salad
Choose a protein to add to any large salad
Grilled Marinated Chicken Breast
8.50
Petite Swordfish
15.00
Marinated Beef Tips
11.00
Barker Burgers
All our burgers are 1/2 pound USDA Prime Certified Black Angus served with beer battered sidewinder fries
Hamburger
13.00
Bacon Cheeseburger
15.00
Cheeseburger
14.00
Entrees
Barker's Fresh Pub Swordfish
22.00
Broiled, cajun or grilled with garlic herb butter, rice pilaf and fresh green beans
Grilled Marinated Beef Tips
20.00
BBQ sauce, whipped potatoes & fresh green beans
Pub Seafood Picatta
20.00
Shrimp, swordfish and scallops in a light white wine sauce with lemon, capers and and sun-dried tomatoes over fresh hand cut linguine
Seafood Casserole
38.00
Lobster, shrimp & scallops topped with our buttery ritz cracker stuffing with whipped potatoes and asparagus
Center Cut 8 Oz. Filet Mignon
40.00
Garlic mashed potatoes, grilled asparagus and mushroom or brandy peppercorn sauce
Baby Back Ribs
19.00
Red bliss potatoes and homemade cole slaw
Herb Crusted Haddock
19.50
Lemon caper buerre blanc, rice pilaf and green beans
Chicken Milanese
28.00
Pan fried bonless breast of chicken, parmesan breading, rosemary - lemon demi, garlic mashed potatoes, grilled asparagus and fresh arugula
Black Angus 12 Oz. New York Strip Steak
44.00
Garlic mashed potatoes, grilled asparagus and mushroom or brandy peppercorn sauce.
Daily Specials
These specials will change daily as supplies last
Pan Seared Chicken
18.00
Sauteed breast of chicken, whipped potatoes, spinach and roasted garlic jus.
Grilled Salmon
28.00
Butternut squash, roasted fingerling potatoes and garlic herb butter.
Pork Chop Milanese
19.50
Parmesan breading, lemon rosemary demi, fingerling potatoes and green beans.
14Oz Porterhouse Steak
38.00
Shallot bordelaise, baked stuffed potato and grilled asparagus
Kids Menu
Kid's Pasta
8.00
Mac & cheese style tortellini
Kid's Chicken Fingers
8.00
Served with sidewinder fries
Kids's Pizza
7.00
Flatbread cheese pizza
Dessert
Chocolate Caramel Mousse Cake
9.00
Layers of chocolate cake & caramel mousse coated with rich chocolate ganache
Warm Brownie a La Mode
8.50
Gluten free, rich fudge brownie with hot fudge and whipped cream
Pecan Pie a La Mode
7.50
An old fashioned family recipe
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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