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The Bayou

Pub and Cajun and Creole Restaurant$$$$

Central City, Salt Lake City

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The Bayou

8.4^/10

293

ratings

514 Photos

Main Menu 8

Main Menu

Appetizers

Alligator Cheesecake

7.99

A savory cheesecake made with alligator sausage. baked in a cracker, pecan crust and served with roasted red pepper coulis.

Cajun Seafood Balls

6.99

A mix of salmon, crawfish and shrimp, breaded and fried to a crisp and served with chipotle cocktail and tartar sauce.

Chipotle Hummus

7.99

A new world twist on the mediterranean classic. served with fresh pita chips.

Crispy Ravioli

7.99

Five cheese ravioli, fried to a golden brown, served with a spicy tomato dipping sauce.

Popcorn Crawfish

5.99

Crawfish, lightly floured and deep-fried. served on tomato-chipotle sauce.

Side Salad

3.50

Sweet Potato Fries

6.99

A 50/50 mix of white and sweet potato fries served with our famous garlic-chipotle aioli.

Buffalo Wings

8.99

Crisp and spicy with a creamy blue cheese dressing. your choice of either regular, cajun dusted or 1/2 and 1/2.

Chicken Quesadilla

7.99

Chicken, green chilies and a blend of cheeses. served with cumin sour cream and our house salsa.

Chips and Salsa

6.99

Fresh corn chips, fried to order and served with our house salsa.

Paprika Shrimp

6.99

Shrimp sauteed with our paprika spice blend.

Popcorn Shrimp

5.99

Shrimp, lightly floured and deep-fried. served with a side of tomato-chipotle dipping sauce.

Southwest Artichoke Cheese Dip

8.99

Hot and creamy, made with roasted new mexico chilies, artichoke hearts, parmesan and cream cheese. served with toased crostini.

Soups

Gumbo

6.99

Spicy chicken and sausage gumbo served with rice.

Soup & Salad

8.99

Small Soup

4.95

Soup of the Day

6.99

Our soup of the day.

Salads

Bayou Chef Salad

9.99

Ham, mozzarella, provolone, tomato, egg and blackened chicken on mixed greens with ranch.

Blackened Salmon Salad

9.99

Blackened salmon served on a bed of mixed greens with a spicy vinegarette.

Spinach Salad

8.99

Spinach, red onion, tomato, cucumber and boiled egg with a creamy balsamic pesto dressing.

Blackened Catfish Salad

10.99

Blackened catfish served on a bed of mixed greens with a spicy vinegarette.

Cajun Chicken Caesar

8.99

Spicy chicken on a bed of romaine, croutons and parmesan cheese, of course.

Sunburst Salad

9.99

Port wine soaked cranberries, almonds and blue cheese on a bed of spring mix, served with a cinnamon, tabasco vinegarette.

Sandwiches

all sandwiches are served with either fries, carmelized shallot mashers or mixed greens salad. you may substitute gumbo or soup of the day for $1 extra.

Bayou Burger

7.99

Garlic burger served with carmelized onions, stout mustard and chipotle aioli. cheese optional.

Blackened Catfish Sandwich

8.99

House specialty. blackened catfish served with arugula tossed in house dressing, tomato, onion and avocado.

Cajun Chicken Sandwich

8.99

Spicy chicken on a crisp bun with chipotle aioli, lettuce, tomato, provolone and onion.

Muffaletta Sandwich

7.99

Classic new orleans sandwich made with mortadella and genoa sausage, provolone cheese, and olive salad, all on a focaccia bun.

Po Boy Sandwich

8.99

Served on a hoagie bun with lettuce, tomato, onion and po-boy sauce. your choice of cormeal crusted catfish, crawfish, shrimp or oysters.

Turkey Burger

8.99

Spicy curry turkey burger. great with onion and tomato.

Bayou Veggie Sandwich

7.99

Roasted red peppers, buffalo mozzarella, basil and arugula on toasted focaccia.

Blackened Salmon Sandwich

8.99

Blackened salmon served with arugula tossed in house dressing, tomato, onion and avocado.

Cajun Veggie Burger

7.99

Veggie pattie made with black beans, garbanzo beans, the cajun trinity and our house cajun seasoning. served on a sourdough bun with lettuce, tomato, onion and po-boy sauce.

Pastrami Sandwich

7.99

Warm pastrami on rye with stout mustard, sauerkraut and swiss cheese.

Pork Tenderloin Sandwich

8.99

Slices of herb rubbed pork on a bun with lettuce, tomato and onion. a little chutney makes a flavorful addition.

Pizzas

our pizzas are grilled instead of baked for a unique flavor.

Artichoke Pizza

10.99

Roasted tomatoes, artichoke hearts and toasted pine nuts on cheese and tomato sauce.

Jambal Pizza

10.99

Jambalaya pizza (hold the rice) . sausage, ham, green peppers, onions, celery, cajun spices, on cheese and tomato sauce.

Pepperoni Pizza

9.99

White Pizza

9.99

Diced chicken, roasted garlic and parmesan on alfredo sauce.

Bayou Pizza

9.99

Spicy diced chicken with carmelized onions on a bed of cheese and spicy tomato sauce.

Margherita Pizza

9.99

The classic, roma tomatoes, basil and buffalo mozzarella cheese on spicy tomato sauce.

Pizza Special

9.99

Chefs choice of seasonal ingredients.

Pasta

Arrabbiatta

10.99

Linguini, coated with a spicy, warm tomato sauce.

Fettuccine Kileene

12.99

Spinach fettuccine tossed in made-to-order alfredo sauce with slow roasted tomatoes, artichoke hearts and toasted pine nuts.

Bayou Pasta

10.99

Cajun fettuccine smothered in a spicy, creamy, made-to-order alfredo sauce.

Ravioli

11.99

Spinach and cheese ravioli in a sage butter sauce.

Entrees

all entrees served with a side salad.

Ahi Tuna Tacos

14.99

Ahi tuna dusted with chipotle pepper for a kick of flavor. served in flour tortillas with salsa cumin sour cream and avocado relish.

Blackened Salmon

13.99

Served with creamy cajun fettuccine and steamed vegetables.

Cajun Game Hens

15.99

Tons better than deep fried turkey, our cajun spiced cornish game hens are deep fried and served with rosemary new potatoes and steamed vegetables.

Crawfish Etouffee

12.99

A butter based spicy crawfish sauce. served over seasoned rice.

Gumbolaya

12.99

Our famous jambalaya smothered in gumbo to ensure full cardiac arrest.

Jambalaya

11.99

A southern classic. made with sausage and ham.

Roast Pork Tenderloin

13.99

Herb crusted pork tenderloin with a seasonal fruit chutney. served with carmelized shallot mashers and steamed vegetables.

Blackened Catfish

13.99

A bayou classic. served with creamy cajun fettuccine and steamed vegetables.

Cajun Burrito

12.99

Jambalaya rolled in a flour tortilla and smothered in craw fish etouffee, and topped with sliced avocado. best thing mark has ever eaten.

Chicken Fried Chicken

12.99

A juicy chicken breast, breaded and pan fried then smothered in country style gravy. served with caramelized shallot mashers and steamed vegetables.

Fried Catfish

13.99

Seasoned and fried catfish served over a black pepper alfredo linguini.

Hoppin John

11.99

Ham, sausage, green pepper, onion and celery are simmered with rice and black eyed peas, all spiced up with our house cajun seasonings.

Red Beans & Rice

11.99

Red beans, ham, sausage, green pepper, onion and celery cooked together and smothered over rice.

Desserts

Bowl Icecream

4.95

Chocolate Kahlua Cheesecake

6.99

Rich and decadent. chocolate lovers will die for this one.

Ginger Snaps W/o Ice Cream

3.95

Spicy Ginger Snaps with Vanilla Ice Cream

5.99

Two spicy ginger snaps with two scoops of vanilla ice cream to soothe the burn.

Bread Pudding

6.99

Served warm in a pool of luscious bourbon sauce.

Deep Fried Twinkies

6.99

Leave it to southerners to improve on the twinkie. we dip them in batter, fry them up good, and serve them with raspberry sauce.

New York Style Cheesecake

6.99

The classic, served plain or with a seasonal fruit compote.

Stout Float

6.99

You think a rootbeer float is good, you haven't tried anything yet. vanilla ice cream with guinness draft.

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