5.50
With granary loaf
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26 Photos
MenuMain 10Lunch 3Kids 6Wine List 7Roast 10Dessert 3
Main
Starters
Garlic Prawns
5.95
Butterflied with garlic & parsley butter & harissa mayo
Stilton & Pear ‘Shrooms
5.95
With tomato & garlic tapenade & ciabatta
Scallops
8.95
With chorizo, pea puree & balsamic pearls
Original, Bangkok, Black Watch Scotch Egg
6.50
Your choice between a classic sausage, chicken, sausage & chilli or a black pudding with bacon jam
Patchwork Pate
5.50
We will inform you of today’s choice
Pigeon & Pudding
7.95
Wood pigeon breast, black pudding, baby beetroot & grated chocolate
Calamari
6.95
With fried sliced lemon & aioli dip
Salted Cod Croquettes
5.50
With sweet chilli sauce
Bubble & Squeak Croquettes
5.95
With poached egg & hollandaise sauce
‘Stacks’
Each of our fabulous stacks are served with salad garnish, special sauce & fries
Beef Burger
10.95
Brioche bun with 100% ground steak!
Buttermilk Chicken
11.95
Ciabatta slipper with bacon, lettuce, charred corn & maple syrup
BBQ Chicken
12.95
Brioche bun with cheese & bacon and BBQ sauce
Ultimate Burger
17.95
2 burgers, bacon, cheese, fried egg, frickles, onion rings, lettuce, tomato & harissa mayo served in a brioche bun
Harissa Chicken
10.95
Ciabatta slipper with sauteed red onions and yoghurt dip
Halloumi & Pepper
9.95
Ciabatta slipper with sweet chilli sauce
Fish Finger Sandwich
9.95
Ciabatta slipper with gem lettuce & choice of tartar sauce or ketchup!
Nibbles
Olives
3.50
Hummus & Pitta Bread
3.95
'Canopies'
5.95
A trio of mini oven-baked pies; bourbon beef, chicken & mushroom and goats cheese & sweet potato
Red Pepper & Halloumi Chips
3.50
With sweet chilli sauce
Bread, Oil & Balsamic
3.50
Frickles
3.50
Deep fried gherkins! Very moreish...
Trio of Scotch Eggs
13.95
An original, bangkok & black watch to nibble on
Sharers
Mediterranean Board
16.95
With continental meats, chorizo in red wine, hummus & balsamic pearls, chargrilled mediterranean vegetables, falafal & olives
Barman's Board
17.95
With frickles, bacon jam, piccalilli, three'canopies' & an original, bangkok & black watch scotch egg!
Fisherman's Board
17.95
With calamari, garlic prawns, salted cod croquettes, seared tuna, fat chips, frickles, aioli & tartar sauce
Gardener's Board
15.95
With olives, feta, sundried tomato, frickles, hummus with crudite, stilton & pear mushrooms, tempura veg toothpicks & yoghurt dip
Butcher's Board
17.95
With a whole sweet glazed pork knuckle, cumberland sausages, black watch scotch egg, frickels, bacon jam & julienne fries
Hot Iron
Each of these fabulous dishes are served in a hot iron pan
Kedgeree
8.95
With curried basmati rice, smoked haddock & poached egg
Vegetarian Brunch
8.95
With sauteed potatoes, fried egg, fried onion, peppers, tomato & flat mushroom
British Brunch
8.95
With sausage, bacon, egg of your choice, black pudding, flat mushroom, grilled tomato & baked beans
Toad in the Hole
9.95
Gourmet pork sausages baked in batter with red wine jus
Welsh Rarebit Mac & Cheese
8.95
With hendersons relish, breadcrumbs, english mustard, welsh ale & snowdonia cheddar
Lighter Plates
The Niçoise Salad
7.95
With green beans, new potatoes, gem lettuce, boiled egg, red onion & olives
Black Pepper Salad
7.95
With beansprouts, carrot, corriander, pak choi, cabbage & mint
Warm Super Food
8.95
With baby spinach, quinoa, grains, red rice, carrot courgettes, lentils, beetroot & pomegranate with citrus dressing
Pea & Mint Tortellini
7.95
With green beans, broad beans, parmesan shavings & truffle oil
Warm Butternut Squash Salad
7.95
With beetroot, feta, spinach, red onion & balsamic pearls
Risotto
9.95
With butternut squash & garden peas
Beetroot Ravioli
7.95
With carrot, roasted red onion, courgette & parmesan
Classic Mains
Short Rib of Beef
17.95
Slow-cooked jacob's ladder in plum sauce with fat chips, asian slaw & even more plum sauce!
Fish & Chips
12.95
Beer battered cod & fat chips with mushy peas & tartar sauce
Buttermilk Chicken
13.95
With bacon, sweetcorn chunks, maple syrup & sweet potato fries
Pie of the Day
12.95
Your server will tell you all about today’s pie. Served with roasted root veg & mashed potato
Whole Pork Knuckle
14.95
Marmalade glazed pork with wholegrain mustard mashed potato & roasted root veg
Confit Duck Leg
14.95
With dauphinoise potato, lentils, peas & red wine jus
Lamb Chump
18.95
With rosemary & red wine jus, mashed potato & minted peas & broad beans
Catch of the Day
Your server will tell you all about today’s catch. Served with salad or veg & fries or sauteed potatoes
From the Grill
Tuna Steak
16.95
With sauteed potatoes, asian slaw & teriyaki sauce
200G Sirloin Steak
18.95
With fat chips, plum tomato & flat mushroom
Mixed Grill
17.95
4oz sirloin steak, black pudding, ½ chicken breast, gourmet pork sausage, bacon, corn cobs & flat mushroom, fried egg & fat chips
200G Butcher's Steak
18.95
With fat chips, plum tomato & flat mushroom with peppercorn, bearnaise sauce or garlic butter
Sides
Sweet Potato Fries
4.50
Dauphinoise Potatoes
4.50
Triple Cooked Fat Chips
3.50
Roasted Root Veg
3.50
Wilted Spinach
3.50
Mashed Potato
3.50
Corn Cobs
3.50
Welsh Rarebit Mac ‘N’ Cheese
4.50
Julienne Fries
3.50
Side Salad
3.50
Broad Bean & Pea Gratin
3.50
Green Beans
3.50
Onion Rings
3.50
Lunch
Sandwiches
All on white or wholemeal bloomer w/ fries or side salad
Cheese & Marmalade
6.50
Snowdonia cheddar & welsh ale pâté w/ smoked mushroom marmalade
B.L.T.
7.95
Bacon, lettuce, tomato & mayo
Classic Club
9.95
Chicken, bacon, lettuce, tomato & mayo upgrade to sweet potato
Sausage & Onion
7.95
Gourmet pork sausage, fried onion & English mustard
Falafal
7.95
W/ grilled Mediterranean veg & greek yoghurt
Chicken & Pesto
7.95
Grilled chicken w/ pesto & greek yoghurt
Lighter Plates
Niçoise Salad
7.95
W/ green beans, new potatoes, gem lettuce, boiled egg, red onion & olives
Black Pepper Salad
7.95
W/ beansprouts, carrot, corriander, pak choi, cabbage & mint
Warm Super Food
8.95
W/ baby spinach, quinoa, grains, red rice, carrot courgettes, lentils, butternut squash, beetroot & pomegranate w/ citrus dressing.
Pea & Mint Tortellini
7.95
W/ green beans, broad beans, parmesan shavings & truffle oil
Warm Butternut Squash Salad
7.95
W/ beetroot, feta, spinach, red onion & balsamic pearls
Risotto
9.95
W/ butternut squash & garden peas
Beetroot Ravioli
7.95
W/ carrot, roasted red onion, courgette & parmesan
Kids
Drink
Orange Juice
1.50
Milk
1.50
Cola
1.50
Apple Juice
1.50
Lemonade
1.50
Main
Add peas for no extra charge
Linguine in Tomato & Parmesan Sauce
5.00
Freshly Battered Cod & Fries
5.00
Chicken Breast Strips & Fries
5.00
Mac ‘N’ Cheese
5.00
Linguine W/ Creamy Chicken
5.00
Silly Burger
5.00
A burger that’s shaped like a sausage now that’s silly & fries
Sausage & Mash
5.00
Ice Cream
A drink, main & ice cream for 5.95
Strawberry
1.50
Chocolate
1.50
Vanilla
1.50
Hot Drinks
Hot Chocolate
1.10
Bubbachino
1.10
Kids
Sunday kids roast deal 6.95
Garlic Bread W/ Cheese Veg Sticks
1.50
Each side
Wine List
Apéritifs
Gin & Tonic
Your favourite gin & fever-tree tonic all individually priced
Bubble Bakewell
7
Cherry liqueur & amaretto topped w/ prosecco
Negroni
9
Broker's gin, antica formula & campari
Chambord Spritz
7
Chambord liqueur & white wine topped w/ soda
Spiced Anejo Highball
7
Red leg spiced rum, cointreau, ginger beer & fresh lime
Manhattan
9
Buffalo trace, antica formula & bitte
Sparkling
Vaporetto Prosecco
5.5 - 24
Veneto, italy fantastically refreshing, a perfect aperitif.
Jeio Prosecco Rosé
5.75 - 25
Veneto, italy soft and fruity, dry with a long finish.
Champagne
Palmer & Co Palmer Brut Reserve NV
6.5 - 35
Totally elegant, with beautiful fruit and freshness.
Palmer & Co Palmer Brut Rosé NV
7 - 38
Simply delicious with red and dark fruits, long berry finish.
Palmer & Co Palmer Blanc De Blancs
45
One of the house’s top signature cuvees with, incomparable finesse. Btl
Red Wine
Stone Barn Cabernet Sauvignon
6 - 24
California, USA. Ripe style with black fruit and bold, smooth tannins
Chateau Penin Tradition Bordeaux Supérieur Rouge
32
Bordeaux, France. Full-bodied, flavours of red fruits and forest floor
Esquinas De Argento Malbec
6.5 - 26
Mendoza, Argentina. Classic Argentine Malbec, dark fruits and toasty oak flavours
Little Eden Pinot Noir
5.75 - 23
South-eastern Australia. Smooth, silky, totally yummy
Les Roches Beaujolais Villages
29
Beaujolais, France. Red fruity notes, hints of violets and soft tannins.
Lorosco Reserva Merlot
5.5 - 22
Central Valley, Chile. Medium-bodied, blackberries and plums.
Solarena Barrel Aged Tempranillo Do Carinena
5 - 20
Aragon, Spain. Brambly fruit, rounded and velvety.
Journey's End Huntsman Shiraz Mourvedre
29
Western Cape, South Africa. Medium-bodied and fruity, fantastically long finish
Statua Negroamaro Salento
4.75 - 19
Puglia, Italy. Ripe red fruit flavour, medium-bodied, easy drinking
Stickies & Sweets to Finish
Els Pyreneus Maury Grenat
7 - 24
Languedoc-Roussillon, France. Full-bodied and rich, a deliciously sweet red wine.
Bodegas Alvear Pedro Ximinez - Spain
8 - 24
Pure raisin flavours & maple syrup-like texture.
Quinta Do Vallado 10 Yr Tawny Port
5.5 - 22
Douro, Portugal. This lovely Tawny is full of toffee-nutty goodness.
Royal Tokaji Late Harvest 2012
6.5 - 22
Tokaj, Hungary. Luxuriously sweet, flavours of oranges.
Warre's Lbv 2010
4 - 17
Douro, Portugal. Marvellous balance and subtlety with a long finish.
Rose Wine
Terre Forti Sangiovese Rosato
4.75 - 19
Emilia-Romagna, Italy. Fresh and dry with cherries and wild berries
Domaine De Cristol Cotes De Provence Rosé
25
Provence, France. Crisp and dry, peachy fruit\
Bobal De Sunjuan Rosado
5.5 - 22
Valencia, Spain. crisp, red fruits with a well balanced acidity
Roast
Starters
Soup of the Day
5.50
W/ granary loaf
Garlic Prawns
5.95
Butterflied w/ garlic & parsley butter & harissa mayo
Stilton & Pear ‘Shrooms
5.95
W/ tomato & garlic tapenade & ciabatta
Scallops
8.95
W/ chorizo, pea purée & balsamic pearls
Watch Scotch Egg
6.50
Your choice between a classic sausage, chicken, sausage & chilli or a black pudding w/ bacon jam
Patchwork Pâté
5.50
We will inform you of today’s choice
Pigeon & Pudding
7.95
Wood pigeon breast, black pudding, baby beetroot & grated chocolate
Calamari
6.95
W/ fried sliced lemon & aioli dip
Salted Cod Croquettes
5.50
W/ sweet chilli sauce original, bangkok, black
Bubble & Squeak Croquettes
5.95
W/ poached egg & hollandaise sauce
Nibbles
Olives
3.50
Hummus & Pitta Bread
3.95
Canopies'
5.95
A trio of mini oven-baked pies; bourbon beef, chicken & mushroom and goats cheese & sweet potato
Red Pepper & Halloumi Chips
3.50
W/ sweet chilli sauce
Bread, Oil & Balsamic
3.50
Frickles
3.50
Deep fried gherkins! Very moreish
Trio of Scotch Eggs
13.95
An original, bangkok & black watch to nibble on
Sharers
Mediterranean Board
16.95
W/ continental meats, chorizo in red wine, hummus & balsamic pearls, chargrilled mediterranean vegetables, falafal & olives
Barman's Board
17.95
W/ frickles, bacon jam, piccalilli, three'canopies' & an original, bangkok & black watch scotch egg!
Fisherman's Board
17.95
W/ calamari, garlic prawns, salted cod croquettes, seared tuna, fat chips, frickles, aioli & tartar sauce
Gardener's Board
15.95
W/ olives, feta, sundried tomato, frickles, hummus w/ crudité, stilton & pear mushrooms, tempura veg toothpicks & yoghurt dip
Butcher's Board
17.95
W/ a whole sweet glazed pork knuckle, cumberland sausages, black watch scotch egg, frickels, bacon jam & julienne fries
Hot Iron
Each of these fabulous dishes are served in a hot iron pan
Kedgeree
8.95
W/ curried basmati rice, smoked haddock & poached egg
Vegetarian Brunch
8.95
W/ sautéed potatoes, fried egg, fried onion, peppers, tomato & flat mushroom
British Brunch
8.95
W/ sausage, bacon, egg of your choice, black pudding, flat mushroom, grilled tomato & baked beans
Toad in the Hole
9.95
Gourmet pork sausages baked in batter w/ red wine jus
Welsh Rarebit Mac & Cheese
8.95
W/ hendersons relish, breadcrumbs, english mustard, welsh ale & snowdonia cheddar
Lighter Plates
The Niçoise Salad
7.95
W/ green beans, new potatoes, gem lettuce, boiled egg, red onion & olives
Black Pepper Salad
7.95
W/ beansprouts, carrot, corriander, pak choi, cabbage & mint
Warm Super Food
8.95
W/ baby spinach, quinoa, grains, red rice, carrot courgettes, lentils, beetroot & pomegranate w/ citrus dressing
Pea & Mint Tortellini
7.95
W/ green beans, broad beans, parmesan shavings & truffle oil
Warm Butternut Squash Salad
7.95
W/ beetroot, feta, spinach, red onion & balsamic pearls
Risotto
9.95
W/ butternut squash & garden peas
Beetroot Ravioli
7.95
W/ carrot, roasted red onion, courgette & parmesan
Classic Mains
Short Rib of Beef
17.95
Slow-cooked jacob's ladder in plum sauce w/ fat chips, asian slaw & even more plum sauce!
Fish & Chips
12.95
Beer battered cod & fat chips w/ mushy peas & tartar sauce
Buttermilk Chicken
13.95
W/ bacon, sweetcorn chunks, maple syrup & sweet potato fries
Pie of the Day
12.95
Your server will tell you all about today’s pie. Served with roasted root veg & mashed potato
Whole Pork Knuckle
14.95
Marmalade glazed pork w/ wholegrain mustard mashed potato & roasted root veg
Confit Duck Leg
14.95
W/ dauphinoise potato, lentils, peas & red wine jus
Tuna Steak
16.95
W/ sautéed potatoes, asian slaw & teriyaki sauce
Sunday Roasts
All roasts served with seasonal vegetables, roast potatoes & yorkshire pudding.
Roast Chicken Breast
12.95
Nut Roast
11.95
Roast Topside of Beef
14.95
Roast Leg of Lamb
13.95
Something on the Side
Pigs in Blankets
3.50 - 9.00
Creamed Leeks
3.50 - 9.00
Cauliflower Cheese
3.50 - 9.00
Sides
Sweet Potato Fries
4.50
Dauphinoise Potatoes
4.50
Welsh Rarebit Mac ‘N’ Cheese
4.50
Dessert
Desserts & Cheese
Nutella Gnocchi
5.95
Nutella filled mini doughnuts w/ ice cream
Black Forest Choc Pot
5.50
Smooth chocolate topped w/ blackcurrant jelly and shortbread
Syrup Sponge Pudding
5.95
Gluten free sponge w/ custard
Crumble of the Day
5.95
Your server will tell you all about our crumble today w/ custard and ice cream
Pedro Ximenez & Raisin Sundae
5.50
Raisins soaked in Pedro ximenez w/ vanilla pod ice cream
British Cheeseboard
6.95 per person
Cornish brie, Wensleydale, clawson stilton, applewood cheddar, cracker selection, grapes and today’s patchwork chutney.
Pimm's Winter Trifle
5.95
Winter Pimm’s infused trifle w/ plums & berries
Limoncello Pot
5.50
Limoncello infused Posset w/ shortbread
Sticky Toffee Pudding
5.95
W/ vanilla ice cream
Creme Brulee
5.95
W/ shortbread
Ice Creams & Sorbets From
3.95 - 4.95
Callestick farm, cornwall your server will tell you about today’s scrumptious cornish ice cream selection
Stickies & Sweets to Finish
Royal Tokaji - Late Harvest
6.50 - 22
(Hungary) delicious with fruit based desserts.
Bodegas Alvear Pedro
4.50 - 24
Ximenez - Spain pure raisin flavours & maple syrup-like texture.
Lbv Port, Warre's, Portugal
4 - 17
Marvellous balance and subtlety with a long finish.
Els Pyreneus Maury Grenat 2012
7 - 24
Great match for chocolate & coffee based desserts.
10Yr Tawny, Quinta Do Vallado, Portugal
5.50 - 22
Rich & nutty dried fruit aromas with sweet raisin, spice, mocha chocolate & date flavours.
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Foursquare © 2025 Lovingly made in NYC, CHI, SEA & LA
A thriving old-world pub which prides itself on its atmosphere, fine wines and beers. Dining with us is a superb experience with food freshly prepared by our in-house chefs accompanied by full and friendly table service throughout.
Open until Midnight (Show more)
- Mon–Thu
- Noon–11:00 PM
- Fri–Sat
- Noon–Midnight
- Sun
- Noon–10:30 PM
+44 1923 770081
Features
Credit Cards
Yes
Outdoor Seating
Yes
Food & Drink
Drinks
Full Bar
See More
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