48 Photos
Menu
Dinner Menu 5Lunch Menu 5Banquets & Parties 14Brunch Menu 3Wine List 3Offsite Catering 4
Dinner Menu
Appetizers
13.00
Choice of: Buffalo, BBQ, Teriyaki, or Sweet Thai chili
Pei Mussels
14.00
Choice of: White Wine, Marinara, or Fra Biablo
Margherita Flatbread
10.00
Topped with fresh mozzarella, basil pesto, & tomato
Goffle Road Chicken Quesadilla
11.00
Stuffed with peppers, onions, pepper jack cheese, and chicken
Blt Steamers
13.00
Topped with bacon, lemon and tomato in a pesto wine sauce
Maryland Crab Cakes
12.00
Garnished with char grilled corn relish, Cajun remoulade
Jumbo Pretzel
9.00
Fried Calamari
14.00
Topped with hot cherry peppers - served with marinara and lemon aioli dipping sauces
House Made Fried Mozzarella Wedges
10.00
(4)
French Onion Soup
7.00
Topped with Swiss, mozzarella, & herb croutons
Salads
Additions: Chicken $6, Blackened Chicken $6, Salmon $9, or Tuna $10
House Mix
10.00
Mixed greens, dried cranberry, bacon, tomato and gorgonzola - served with white balsamic
Caesar Salad
10.00
Romaine, grated parmesan, herb croutons and Caesar dressing
House Mediterranean Kale Salad
13.00
Baby kale, spinach, olive, onion, tomato and fresh mozzarella - served with house white balsamic dressing
Blt Wedge
11.00
Iceberg topped with cherry tomato and applewood smoked bacon - served with blue cheese dressing
Beet & Goat Cheese
12.00
Baby arugula, apple, toasted almond and orange supreme - served with sherry vinaigrette
Cobb Salad
11.00
Iceberg with tomato, avocado, egg, bacon and gorgonzola crumbles - served with balsamic
Burgers & Sandwiches
Served with french fries or sweet potato fries (Gluten-free roll +$1.75)
Our Original Custom Blend Burger
13.00
8oz blend of short rib, brisket and chuck. Topped with tomato, lettuce and pickle (additions available)
Goffle Road Turkey Burger
14.00
Topped with onion, guacamole, cheddar, lettuce and tomato
Prime Rib Cheesesteak
15.00
Topped with cheddar, peppers, garlic aioli and onions
Artisan Blt Sandwich
12.00
Applewood smoked bacon, avocado, tomato and lettuce with lemon aioli
Chicken Rancho Sandwich
13.00
Crispy chicken topped with cheddar, lettuce, tomato, bacon and ranch dressing
House Made Corn & Chickpea Veggie Burger
13.00
Topped with onion, avocado, baby arugula and chipotle aioli - served with side salad
Fried Fish Fillet Sandwich
15.00
Topped with American cheese, tartar sauce and shredded lettuce
Mains
Served with house garden salad (Caesar salad or French onion soup available)
Our Famous Sliced Steak Dinner - Est. 1948
18.00
Served with choice of Yukon gold mashed potato, baked potato, sweet potato fries, French fries, or rice pilaf
12Oz Certified Angus Beef Delmonico Steak
27.00
Pan seared, topped with caramelized onion and balsamic glaze - served with potato and vegetable medley
Shrimp Scampi
24.00
Topped with broccoli rabe and sun-dried tomato - finished with garlic & oil sauce
Old Fashioned Fish & Chips
19.00
Served with French fries, tartar sauce and coleslaw
North Atlantic Pan Salmon
24.00
Served with scallion risotto
Chicken Scarpriello
24.00
Goffle Road poultry chicken topped with Italian sausage, potato wedges, cherry pepper and red pepper hulls - finished with spicy garlic sauce
Maine Lobster Roll
23.00
2 lobster rolls served with French fries and coleslaw
Kids Menu
Includes beverage & ice cream
Mac & Cheese
9.00
Chicken Tenders
9.00
Served with French fries
3Oz. Sliders
9.00
Two mini burgers, American cheese - served with French fries
Thin Crust Pizza
9.00
Kid's Pasta
9.00
Butter or marinara
Grilled Chicken Breast
9.00
Served with mashed potato & vegetable
Grilled Cheese
9.00
Served with French fries
Lunch Menu
Appetizers
Chicken Wings
12.00
Buffalo, BBQ, or Sweet Thai Chili
Margherita Flatbread
10.00
Topped with fresh tomato, mozzarella, & basil pesto
P.E.I. Mussels
14.00
Choice of: Red, White, or Fra Diablo, served with garlic baguette
Goffle Road Poultry Farm Chicken Quesadilla
11.00
Stuffed with chicken, pepper jack cheese onions, & peppers, served with Pico de Gallo, sriracha ranch, & guacamole dipping sauces
Jumbo Pretzel
9.00
Served with cheddar cheese dipping sauce
Clams Casino
12.00
Traditional style, with thick-cut bacon
Maryland Crab Cakes
12.00
Garnished with char grilled corn relish, & Cajun remoulade
Fried Calamari
12.00
Topped with hot cherry peppers & lemons, served with marinara
French Onion Soup
7.00
Topped with Swiss, mozzarella, & herbed croutons
House Made Fried Mozzarella Wedges
10.00
Salads
Additions: Chicken - $6, Shrimp $8, or Salmon - $9
House Mix
10.00
Artisan greens, dried cranberries, bacon, Gorgonzola, with white balsamic
B.L.T. Wedge
11.00
Iceberg Lettuce, cherry tomato, crumbled bacon - finished with blue cheese dressing
Beet & Goat Cheese
10.00
Baby arugula, apple, toasted almond, orange supreme, chèvre, with a sherry vinaigrette
Chicken Cobb Salad
15.00
Romaine, hard boiled egg, bacon, tomato, & avocado Served with Gorgonzola crumbles & balsamic
House Citrus Salad
13.00
House Mix, grapefruit, orange, mandarin, onion, pecan, diced fresh mozzarella, & quinoa, with citrus vinaigrette
Caesar Salad
10.00
Romaine, garlic croutons, & grated Parmigiano Reggiano
Spinach Salad
13.00
Baby spinach, bacon, onion, egg, tomato, mushroom, with farro, & balsamic
Burgers & Sandwiches
Includes French Fries. Add: caramelized onions, red onion, mushrooms, avocado, sunny side up egg, mozzarella, white cheddar, mild cheddar, American, Swiss, bacon, or guacomole $1.75 each
Pat Lafrieda Certified 8Oz. Angus Beef Custom Blend Burger
13.00
(blend of brisket, chuck, & short rib) Topped with lettuce, tomato, & pickle
Chicken Rancho Sandwich
13.00
Crispy chicken, topped with smoked bacon, lettuce, tomato, cheddar, & ranch
Prime Rib Cheesesteak
15.00
Topped with cheddar, caramelized onions, peppers, Served on a garlic baguette
The Inn Burger
16.00
8 oz. Certified angus Beef blend burger, in between two grilled cheese sandwiches, topped with bacon, caramelized onion, & tomato
Artisan Turkey Sandwich
14.00
Goffle Turkey breast, topped with cranberry relish, Swiss cheese, on cinnamon raisin toast
Artisan B.L.T Sandwich
13.00
Bacon, lettuce, tomato, & avocado, topped with lemon aioli
Chickpea & Corn Veggie Burger
12.00
Topped with baby arugula, red onions, chipotle aioli, avocado, served with a side salad
Goffle Road Turkey Burger
13.00
Topped with cheddar, lettuce, tomato, guacamole, & red onion
Balsamic Chicken Sandwich
13.00
Grilled chicken, topped with melted mozzarella, roasted pepper, arugula, & balsamic
"North" Westerner Burger
16.00
Custom blend burger, smothered in Jack Daniels BBQ sauce, topped with bacon, avocado, & crispy onions
Artisan Reuben
15.00
Corned beef, topped with Russian, Swiss cheese, & kraut
Entrees
Includes choice of soup or salad
Our Famous Open Faced Sliced Steak
17.00
Served since 1948
Pan Seared Salmon
24.00
Served with quinoa summer vegetable medley
Lobster Roll
20.00
2 lobster rolls made with Maine lobster knuckle & claw meat, Served with French fries
Kids Menu
Includes beverage & ice cream
Mac & Cheese
8.00
Chicken Tenders
8.00
Served with French fries
3Oz. Sliders
8.00
Two mini burgers, American cheese - served with French fries
Thin Crust Pizza
8.00
Spiral Pasta
8.00
Butter, marinara, or parmesan
Grilled Chicken Breast
8.00
Served with Yukon Gold mashed potato & vegetables
Grilled Cheese
8.00
Served with French fries
Banquets & Parties
Sit Down Lunch/dinner Menu
Lunch - $24.95 per person + 7% tax & 20% gratuity. Dinner (anytime after 4pm) - $29.95 per person + 7% tax & 20% gratuity. Kids 10 & under - half price. Coffee, tea, and soda included. Upgrades and additional items are available for purchase.
Salad
Choose one
House Salad
Mixed Greens
Topped with cranberry, toasted almond, and finished with crumbled blue cheese
Wedge Salad
2.00
Topped with cherry tomato, red onion, bacon, and finished with blue cheese dressing
Caesar Salad
Spring Mix
1.00
Topped with endive, cranberry, pecan, mandarin orange, cherry tomato, and finished with goat cheese crumbles
Pasta
Choose one
Vodka, Marinara, And/or Oil and Garlic
Carbonara and Bolognese
2.00
Primavera, Vodka, Alfredo, And/or Wine and Garlic
1.00
Chicken
Choose one
Chicken Marsala, Piccatta, Parmesan, and Franchise
French Breast
2.00
Stuffed Chicken, Florentine, Cordon Bleu, And/or Broccoli Rabe and Sun-Dried Tomato
1.00
Chicken Napoleon
2.00
Beef
Choose one
Flat Iron Steak
Veal
6.00
Sirloin Steak
8.00
Finished with a Port wine reduction
Pork Chop
4.00
Prime Rib
8.00
Served with au jus and grilled ribeye
Entrees
Choose three
Chicken Parmesan
Chicken Marsala
Roast Beef Au Jus
Skirt Steak
4.00
Prime Rib
8.00
Broiled Salmon
Sea Bass
10.00
Chicken Francese
Chicken Piccata
4.00
Sliced Steak
10 Oz Sirloin Steak
7.00
Tilapia Oreganato
Stuffed Flounder
6.00
Potato
Roasted Red Bliss
Dutchess Potato
Yukon Gold Mashed
Vegetable
Choose one
Vegetable Medley
3 Bean Blend
Julienne Vegetables
String Beans Almondine
Dessert
Choose one
Apple Crisp Ala Mode Soft Serve
Trays of Cookies
Chocolate Mousse
Buffet Menu
Fresh Fruit Platter, Cruditer, Cheese Board and Crackers Additions Available: Grilled Vegetable Platter, Poached and/or Smoked Salmon, and Cold Anti Pasta Platter #201-445-2362 Mon-Thurs: $24.95, Fri - Sun: $29.95
Entrees: Choose 2
Sausage & Peppers
Beef Stir Fry
Chicken Marsala
Chicken Piccata
Herb Marinated Grilled Chicken
Eggplant Rotini And/or Parmesan
Roast Beef
Beef Burgundy
Chicken Frasncese
Chicken Parmesan
Balsamic Chicken
Meatball Parmesan
Pasta: Choose 1
Vodka
Bolognese
Baked Ziti
Cavatelli with Broccoli
Alfredo
Stuffed Shell
Tortellini
Salad Choose 1:
House
Spinach
Caesar
Mesculin
Sides Choose 2:
Roasted Red Bliss Potato
Mashed Potato
String Bean Almondine
Zucchini, Squash, & Carrots
Scalloped Potato
Rice Pilaf
Broccoli, Cauliflower, & Carrots
Macaroni, & Cheese
Brunch Menu
Available every Sunday. All meals include a complimentary cocktail: bloody Mary, mimosa, vodka & orange juice, champagne flute, red or white sangria.
Sunday Brunch
Eggs Benedict
12.00
Traditional style (3) topped with Canadian bacon, or Florentine style (3) topped with tomato & spinach - served with breakfast potatoes
Certified Angus Beef 6Oz. Steak & Eggs
20.00
Served with eggs (2) any style, breakfast potatoes, & toast
French Toast
10.00
Finished with maple butter - served with a side of fresh fruit
Two Eggs Any Style & Choice of Meat
12.00
Served with breakfast potatoes & English muffin
Skillet
12.00
Topped with your choice of eggs, bacon, sausage, onions, peppers, cheddar, & breakfast potatoes - served with an English muffin
Build Your Own Omelet
11.00
Choice of any 2 toppings (Swiss, mozzarella, cheddar, American, bacon, sausage, mushrooms, peppers, spinach, or tomato) - served with breakfast potatoes, & English muffin
Buttermilk Pancakes
10.00
Served with a side of fresh fruit
Taylor Ham, Egg & Cheese
Served with breakfast potatoes on a buttered brioche roll
Sides
Bacon
5.00
Taylor Ham
5.00
Breakfast Potatoes
5.00
Sausage
5.00
Fresh Fruit
5.00
Kids Menu
Includes fresh fruit cup & beverage
Two Eggs Any Style
7.00
Served with breakfast potatoes
French Toast
7.00
Silver Dollar Pancakes
7.00
Wine List
White Wine
Chardonnay, Vista Point
8.00
California
Chardonnay, Angeline
8.00
California
Pinot Grigio, Danzante
9.00
Italy
Sauvignon Blanc, Edna Valley
9.00
California
Sauvignon Blanc, Kim Crawford
8.00
New Zealand
Rosé, Deloach
8.00
California
White Zinfandel, Vista Point
8.00
California
Chardonnay, Kendall Jackson
10.00
California
Pinot Grigio, Vicolo
8.00
Italy
Sauvignon Blanc, Villa Maria
9.00
New Zealand
Sauvignon Blanc, Woodbridge By Robert Mondavi
10.00
California
Riesling, Woodbridge By Robert Mondavi
12.00
California
Rosé, Angeline of Pinot Noir
8.00
California
Red Wine
Merlot, Fox Brook
8.00
California
Cabernet Sauvignon, Coastal Vines
8.00
California
Pinot Noir, Woodbridge By Robert Mondavi
8.00
California
Shiraz, Lindeman's
8.00
Australia
Merlot, Chateau Souverain
10.00
California
Cabernet Sauvignon, Louis Martin
10.00
California
Pinot Noir, Mark West
10.00
California
Malbec, Almos
9.00
Argentina
Sparkling Wine
Moscato, Jw Morris
8.00
California
Prosecco, La Luca
8.00
Italy
Brut, Korbel
10.00
California
Offsite Catering
For your convenience: Large Tray serves 12, Small Tray serves 6, and Pasta Tray serves 12
Appetizer
Homemade Mini Crabcakes
29.00
(10)
Stuffed Mushrooms
30.00
(15)
Grilled Vegetables
24.00
(feeds 6-8 people)
Mozzarella Sticks
32.00
(20)
Potato Skins
28.00
(20)
Chicken Fingers
42.00
(20)
Fruit Platter
40.00
Served in watermelon basket
Vegetable & Cheese Crudité
29.00
Shrimp Cocktail
55.00
(20)
Fried Calamari
28.00
(feeds 6 people)
Fresh Mozzarella with Roasted Peppers
32.00
(2 lbs.)
Chicken Wings
22.00
Mussels with Marinara Sauce
30.00
(6 lbs.)
Chicken Quesadillas
29.00
(4)
Garlic Bread Brushetta
23.00
(15 pieces)
Pasta
Baked Ziti
35.00
Penne Vodka
30.00
Eggplant Rollatine
40.00
(20)
Meat Lasagna
45.00
Vegetable Lasagna
30.00
Veal
Veal Marsalla
75.00
Veal Piccata
75.00
Veal Francaise
75.00
Veal Saltimbocca
75.00
Chicken
Chicken Marsala
49.00
Chicken Piccata
49.00
Chicken Argula
49.00
Chicken Artichoke
49.00
Chicken Francaise
49.00
Chicken Parmigiana
49.00
Chicken Scarpiello
49.00
Chicken Tortellina
49.00
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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