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The Haute Enchilada Cafe & Galerias

The Haute Enchilada Cafe & Galerias

Seafood Restaurant, Mexican Restaurant, and Art Gallery$$$$
Moss Landing
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The Haute Enchilada Cafe & Galerias
7.6/10
65
ratings
Photos74 Photos
MenuMenu
Main Menu 4
Soups Salad & Starters
Organic When Possible Always 100% Natural
French Onion Soup
Chicken Tortilla Soup
Fire Roasted Salsa
1.50
House Salad
6.95
Organic spring greens, cucumber, carrots, tomato, sweet red onion extra virgin olive & balsamic, ranch, bleu cheese or 1000 island
Salad Sofia
8.95
Fresh spinach, petite peas, pesto vinaigrette, toasted pine nuts
Braised Octopus
10.95
With fingerling potatoes butter leaf lettuce, fresh cilantro, tossed with fruity olive oil & sea salt
Steamed Artichoke
8.95
With garlic butter & pesto mayo
Artisan Cheese Plate
10.95
Gouda, goat, spanish manchego, whole grain mustard, caper berries, organic honey & garlic toast
Grilled Fish
5.95
Empanadas
10.95
Dungeness crab with chipotle cream
Chicken
3.95
Beef, pork or roasted veggie
Roasted Chile Poblano Bisque
6.95
Corn Tortilla Chips
2.00
Guacamole
5.95
(made to order)
Classic Cesar
8.95
House made cesar dressing, crisp romaine lettuce, anchovies, parmesan cheese
Black Mussels
10.95
Served on bed of arugula with crusty croutons, tossed with red wine vinaigrette
Deep Fried Calamari
8.95
With romesco sauce
Beer Battered Fresh Artichoke Hearts
8.95
Soft Tacos
All topped with cilantro, onion& fire roasted salsa
Empanadas
7.95
Black bean & manchego cheese with avocado salsa
Tamales
5.50
(house made) free range organic chicken drenched in our house made mole artichoke & cheese drenched in fire roasted salsa
Haute Flavors
Organic When Possible Always 100% Natural
Peruvian Ceviche
12.95
Succulent shrimp, tender squid, peruvian corn, avocado cilantro lime marinade, sweet potato crisps
Fish & Chips
14.95
Beer-battered line-caught snapper with french fries, tartar, malt vinegar & cocktail sauce
Peruvian Causa
18.95
Dungeness crab and garlic prawns mounted on wedge of saffron infused potato, beet infused potato layered with green olives, kalamata olives, capers & fresh lemon zest, sundried tomato cream sauce, dusted with smoked paprika
Sand Dabs
16.95
Pan-fried with garlic, butter, white wine & capers, roasted beet salad & garlic bread
Haute Enchiladas Al Mole
14.95
Choose free range organic chicken, beef, carnitas pork or roasted veggies melted jack & cheddar, drenched in house made rich dark mole, topped with organic fresh greens, fresh cilantro, onion, avocado, sour cream. black beans & rice or quinoa
Relleno Del Mar
18.95
Roasted chile pasilla battered & stuffed with dungeness crab, fresh buffalo mozzarella, sauced with sundried tomato pepper cream sauce, black beans & rice or quinoa
Seafood Cocktail Campechano
12.95
Shrimp, octopus & scallops in lobster broth, with avocado, shredded cucumber, tomato, onion, cilantro, & salsa, served with garlic bread
Seafood Marseille
18.95
Bouillabaisse-style dish with clams & mussels in a savory saffron broth with leeks, fennel, tomato, garlic, onion, nuance of lemon & orange, thyme & tarragon, garlic crouton topped with romesco served with garlic bread
Pescado Cubano
18.95
Catch of the day crusted with pistachio nuts & grilled, mounted on bed of black beans and drenched in tomatillo avocado sauce. served with organic quinoa and plantains stuffed with cotija cheese.
Crab Huitlacoche Enchiladas
19.95
Dungeness crab & corn-truffle stuffed enchiladas topped with citrus cilantro cream sauce served with rice & black beans
Chile Relleno Trotsky
16.95
Roasted chile pasilla battered & stuffed with organic squash & cheese drenched in rich dark mole, served on bed of roasted white corn salad
Taco Salad
17.95
Butter leaf lettuce, roasted white corn, black beans, sweet red onion, cucumber, cilantro, red bell pepper, cotija cheese, crispy strips of corn tortilla, sour cream & fire roasted salsa add grilled free range organic chicken, tilapia, carnitas pork or roasted veggies
Dinner Specials
Local Brussel Sprouts
10.95
Steamed & lightly sauteed, tossed with organic arugula, apple wood bacon, parmesan cheese, toasted walnuts. dressed with walnut chile de arbol vinaigrette
Mussels Espanola
12.95
Succulent green lip mussels tossed with sundried tomato cream, shallots, garlic, white wine, fresh basil, parmesan cheese & garlic toast
Prawns Ibiza
23.00
Garlic prawns perched on wedges of beer battered deep fried eggplant, topped huitlacoche and dressed with chipotle aoli, artichoke risotto & garlic bread
Arroz Cataluna
21.00
Paella style rice dish prepared with saffron, lobster broth, clams, black mussels, prawns, spanish chorizo, free range organic chicken local artichoke, english peas, asparagus, roasted red bell pepper. garlic bread
Pan Seared Scallops
21.00
Sea scallops wrapped in pepper crusted bacon & annato marinade, served over artichoke risotto, sauteed seasonal vegetables & garlic bread
Local Artichoke Stuffed with Shrimp Ceviche
12.95
Steamed & stuffed with fresh shrimp ceviche al agua chile (cilantro, lime, serrano chile marinade) and side of chipotle mayo
Roasted Chicken Picasso
19.00
Roasted boneless free range organic chicken stuffed with fresh rosemary topped with red bell pepper, sweet red onion, capers, olives, tomatoes, garlic, cayenne, extra virgin olive oil & sherry. roasted fingerling potatoes & garlic bread
La Lubina
23.00
Local sea bass gently grilled, simply finished with sea salt, lemon confit & crispy garlic, served with fresh vegetables and artichoke risotto. garlic bread
Salmon Quimixto
23.00
Grilled fresh wild king salmon, served on bed organic arugula topped with fresh mango salsa, chipotle aioli served with organic vegetable saute, quinoa & garlic bread
Mar Y Tierra
26.00
New york steak topped with wild mushrooms & creamy gorgonzola, garlic prawns fingerling potatoes, vegetable saute & garlic bread
Sides
Sliced Avocado
3.50
Tortillas
1.50
Fire Roasted Salsa
2.00
Rice Or Quinoa
3.00
Sour Cream
0.75
Roasted Jalapenos
1.50
Tortilla Chips (Corn)
2.00
French Fries
3.95
Black Beans in Broth
3.00
Mole
2.00
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The Haute Enchilada Cafe & Galerias
7902 Moss Landing Rd (at Sandholdt Rd)
Moss Landing, CA 95039
United States
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Clock icon
Closed until 11:00 AM (Show more)
  • Mon–Thu
    • 11:00 AM–9:00 PM
  • Fri–Sun
    • 9:00 AM–9:00 PM
Phone icon
(831) 633-5843
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Features
Reservations
Yes
Credit Cards
Yes (incl. American Express)
Wi-Fi
Yes
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner, Happy Hour
Drinks
Cocktails
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United States » Monterey County » Moss Landing »

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