3.00
14 Photos
Menu
Happy Hour Menu 2Cocktail / Beer Menu 8The Hub Menu 7
Happy Hour Menu
Soft Pretzel and Cheese
3.00
Hub Signature Fries
3.00
Rosemary parmesan-cajun spice-salt & cracked pepper
Well Cocktails
4.00
Gyoza
4.00
Mixed Greens Salad
4.00
''Ask about our home made dressing! '
Grilled Cheese & Fries
6.00
Meatball
6.00
Buffalo or BBQ style choose your protein: chicken or beef
Coors Light Draft
3.00
Tom's Soup
3.00
Hub Slaw
3.00
Columbia Crest ''Two Vines''
4.00
Chardonnay or cabernet sauvignon
Chili Cheese Fries
4.00
Hub Mules
6.00
Classic-spicy-fizz
Wing It Wings
6.00
Buffalo-pesto-teriyaki-sweet chili
Cocktail / Beer Menu
Wine List: House
Columbia Crest "Two Vines" Chardonnay, 2011
6.00
Columbia Crest "Two Vines" Cabernet Sauvignon, 2011
6.00
Wine List: White
Kenwood Bruts Cuvee, Sparkling Wine Split
8.00
Brancott Estate Sauvignon Blanc, 2012
8.00
Meiomi by Caymus Chardonnay
12.00
Candoni Pinot Grigio, 2011
7.00
Chateau Ste. Michelle "Mimi" Chardonnay, 2012
9.00
Wine List: Red
Mark West Pinot Noir, 2012
7.00
Graffigna Malbec, 2010
8.00
Josh Cellars Cabernet Sauvignon, 2006
10.00
Meiomi Pinot Noir by Caymus
12.00
Coppola "Blue Diamond Series" Merlot, 2011
10.00
Mules
Fizz
10.00
American harvest vodka, ginger beer, fresh lime juice, sparkling wine
Spicy
10.00
American harvest vodka, fresh jalapeno, ginger beer, fresh lime juice
Classic
10.00
American harvest vodka, ginger beer, fresh lime juice
Cucumber
10.00
Effen cucumber vodka, ginger beer, fresh lime juice
Drinks
Bourbon Smash
12.00
Jim beam bourbon-lemon-mint
BLD Martini
12.00
Absolute citron-lemon-basil-sugar rim
Berry Splash
12.00
Sparkling Wine-elderflower-fresh berries
BB Mojito
12.00
Cruzan white rum- black berries-lime-mint
Hound Dog
12.00
Absolute Ruby red vodka-elderflower-cranberry-lemon
Skinny Margarita
12.00
Patron silver tequila-agave nectar-lime
Beer On Tap
Budlight 4.2% American Light Lager
5.00
Pacifico 4.5% American Adjucent Lager
6.00
Coronado Orange Ave Wit, Coronado Ca - 5.5%
6.00
Fruity & hoppy
Bootlegger Palomino Pale Ale, Fullerton Ca - 5.5%
6.00
Refreshing & balanced
Ballast Point Sculpin IPA, San Diego Ca - 7%
9.00
Hoppy & bold
Firestone Wookey Jack Black IPA, San Leandro Ca - 9.75%
8.00
Full bodied & smooth
Fortunate Islands Modern Times Lomaland Saison, San Diego Ca - 5.5%
7.00
Belgian style - malty and complex
Avery Ellies Brown Ale, Boulder Co - 5.5%
7.00
Nutty & subtle
Coors Light 4.2% American Light Lager
5.00
Estrella Damm 4.6%- Spanish Lager
6.00
Light & malty
Maui Mana Wheat With Pineapple, Lahaina Hi - 5.5%
7.00
Cloudy & crisp
Stone Go To IPA, Escondido Ca - 6.9% - Sessio IPA
7.00
Hoppy & light
Fortunate Islands Modern Times Session Wheat IPA, San Diego Ca - 4.8%
7.00
Fragrant & hoppy
Ninkasi Believer Double Red Ale, Eugene Or - 6.9%
7.00
Complex & balanced
Valliant Axiom Trappist Style Ale, Orange County Ca - 10.5%
8.00
Belgian style - malty & spiced
Drakes Denogginizer Double IPA, San Leandro, CA - 9.75%
8.00
Bottled Beer
Bud, American Lager
5.00
Odouls N/A
4.00
Guinness, Dry Stout
7.00
Corona Light, Light Pale Lager
6.00
DOCS Organic Hard Apple Cider
9.00
Lindemans Framboise "Raspberry", Lambic
10.00
Daura Gluten Free, Spanish Lager
7.00
Stella Artois, Belgian Lager
7.00
Sam Adams Summer Ale
6.00
Corona, Pale Lager
6.00
Wyders Pear Cider
6.00
Victory Golden Monkey, Golden Belgian Ale
8.00
Sam Smith Oatmeal Stout
9.00
The Hub Menu
Appetizers
Wing It Wings!
10.00
(Choose 1 flavor) buffalo - pesto - teriyaki - sweet chili. Accompanied with carrot sticks and celery sticks
Korean Short Ribs
12.00
Kalbi style ribs marinated in maui sauce served with a side of hub slaw
Ahi Poke
13.00
Fresh diced raw ahi tossed with cubed mango and green onion in our house-made poke sauce served in a crispy wonton cup with fresh sliced avocado and wonton chips.
Hub Chili
6.00
Ground angus beef chili garnished with cheese, green onion and cilantro.
Homemade Soft Pretzel & Cheese Dip
5.00
Meatballs
10.00
Angus beef or chicken
Gyoza
8.00
Crispy pork wonton served with ginger aioli garnished with hub slaw
Blackened Ahi Sashimi
13.00
Served with pickled ginger, wasabi and a side of hub slaw
The Happy Couple
8.00
Tomato soup with a grilled cheese sandwich
Mac & Cheese
6.00
Salads
Warm Spinach Salad
9.00
Spinach warmed in a house-made honey mustard dressing tossed with tomatoes, corn, button mushrooms and diced bacon
Seared Ahi Salad
14.00
Red and white cabbage, daikon sprouts, julienned carrots, cilantro and mixed greens all tossed in a homemade sesame vinaigrette topped with perfectly seared ahi and a ginger aioli drizzle.
The Wedge
5.00 - 8.00
Iceberg lettuce wedge topped with home-made blue cheese dressing, blue cheese crumbles, tomatoes and onion.
Turkey Chopped Salad
12.00
Chopped turkey breast, crispy chopped romaine, black beans, tomatoes, red onions, jicama, diced pepper jack cheese and corn tossed in homemade poppy seed vinaigrette
Steak Salad
14.00
Sweet and savory marinated filet mignon medallions over a bed of mixed greens, red onion, avocado, tomatoes and carrots tossed with homemade pesto ranch dressing and finished with blue cheese crumbles
Chicken Caesar
13.00
Chicken breast over chopped romaine, croutons and Parmesan cheese tossed with a homemade Caesar dressing
Hub Go To's
Olde Skool Fish & Chips
13.00
Lightly breaded and fried Mahi Mahi served with a side of hub fries and tartar sauce
Street Tacos
14.00
3 tacos per order served with hub slaw
Sticky Finger Ribs
15.00
Half rack of finger lickin' good baby back ribs smothered in a sweet and tangy BBQ sauce served with a side of hub fries
Shrimp Quesadilla
14.00
Stuffed with shrimp, mozzarella cheese and topped with house-made pesto sauce
Sandwiches
All sandwiches come with a pickle spear
Bird Burger
12.00
Ground chicken patty, melted Brie cheese, caramelized onions, tomato and arugula on a soft pretzel bun
Turkey Pastrami Sandwich
9.00
A generous portion of hot turkey pastrami, pickles, deli mustard, and melted pepper jack cheese served on a hot pretzel bun.
Pulled Pork Sandwich
12.00
Slow cooked pulled pork smothered in a sweet and tangy BBQ sauce
HUBurger
10.00
Angus ground beef patty, American cheese, hub special sauce, lettuce, tomato and onion served on a brioche bun.
Hub Club
12.00
Generous portion of sliced turkey breast, stacked with bacon, avocado, lettuce, tomato, pepper jack cheese and mayonnaise on a brioche bun.
Blackened Ahi Sandwich
14.00
Blackened ahi, ginger aioli spread, lettuce, tomato, pickle and onion served in a brioche bun.
Flatbread Pizzas
Classic Pepperoni
11.00
Tomato sauce, melted mozzarella and a generous portion of sliced pepperoni.
Chicken Pesto
13.00
Pesto, mozzarella cheese, tomato and lightly breaded chicken breast
The Spaniard
12.00
Ground chorizo, mozzarella cheese, feta cheese, pico de gallo and cilantro
Smoked Salmon
14.00
Smoked salmon, tomatoes, capers and basil on a goat cheese and cream cheese spread.
Sides
Hub Slaw
4.00
Asian tang dressing
Caesar Salad
4.00
Chopped romaine, parmesan cheese, croutons and homemade caesar dressing
Mixed Greens
4.00
Mixed greens salad with carrots, tomatoes, onion and croutons served with homemade ranch
Hub Fries
4.00
(Choose 1 flavor) rosemary parmesan - cajun spice - classic
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