4.00 - 5.00
12 Photos
Menu
Lunch 5Dinner 4
Lunch
Starters
Taco Salad
10.00
Organic local fields greens, garden veggies tossed in house balsamic vinaigrette & topped w/ cilantro, black beans, salsa, & crispy tortilla wedge
Calm Fritters
8.00
Local sea clam & chive fritters w/ chipotle aioli
Oysters on the Half Shell
11.00 - 21.00
With house cocktail sauce & mignonette
House Salad
6.00
Squid Salad
16.00
Sauteed squid in tossed in paprika vinaigrette w/ local arugula, parsley, cured lemon, candied almonds & garbanzo beans
Beer Battered Calamari
12.00
With roasted red pepper aioli
Sandwiches
Served w/ potato salad & a dill pickle
Greek Wrap
10.00
Local field greens, fresh garden veggies, feta cheese, kalamata olives, & house balsamic vinaigrette in a whole-wheat wrap
BLT
11.00
Thick cut apple smoked bacon, vine ripe tomatoes, local greens, & mayonnaise on rosemary focaccia
Falafel Sandwich
10.00
Crunchy fried falafel w/ cucumber, red onion, tomato, field greens, chopped pickles, tahini dressing, & hummus in a whole-wheat wrap
The Juice Veggie Burger
13.00
White bean based burger loaded w/ vegetables, grilled & served on a toasted portuguese bun w/ garlic mayo, lettuce, tomato & red onion
Portabella Panini
13.00
Portabella mushrooms, artichoke hearts, roasted red peppers, house made mozzarella & pesto grilled in rosemary focaccia
Seafood Specialties
Lobster BLT
16.00
Succulent lobster meat, applewood smoked bacon, vine ripe tomato, local greens, & a citrus aioli on toasted ciabatta
The Juice Lobster Roll
17.00
Lobster meat tossed in a lemon herb aioli served in a grilled brioche roll
Catch of the Day Tacos
16.00
Three flour tortillas filled w/ fresh local seafood, baja slaw, chipotle aioli, & house salsa; preparation varies daily
Fish 'N Chips
19.00
Lightly battered haddock, fries, house tarter sauce & pickled vegetables
House Pizzas
Gourment thin crust pizzas 13"
Greek
16.00
Garlic olive oil, spinach, tomato, red onion, kalamata olives, fresh mozzarella, feta cheese
The Pie-Zano
15.00
Garlic olive oil, arugula cheese, caramelized onions, roasted red peppers & parmesan
Margherita
13.00
Tomato sauce, fresh mozzarella, basil extra virgin olive oil
Great White
14.00
Garlic olive oil, tomato slices, basil, fresh mozzarella, & parmesan cheese
White Clam
17.00
Garlic olive oil, fresh sea clam, parsley, fresh mozzarella, & parmesan
East Coast Hawaiian
16.00
Tomato sauce, fresh mozzarella, applewood smoked bacon, fresh pineapple, jalapenos
Dinner
Starters
Soup Du Jour
4.00 - 5.00
House Salad
6.00
Squid Salad
16.00
Sauteed squid in paprika vinaigrette w/ local arugula, parsley, cured lemon, candied almonds & garbanzo beans
Beer Battered Calamari
12.00
With roasted red pepper aioli
Oysters Trio
9.00
Wellfleet select prepared three different ways; varies daily
Seafood Chowder
5.00 - 8.00
Taco Salad
10.00
Organic local field greens, garden veggies tossed in house balsamic vinaigrette & topped w/ cilantro, black beans, salsa, & crispy tortilla wedge
Clams Fritters
8.00
Local sea clam & chive fritters w/ chipotle aioli
Oyster on the Half Shell
11.00 - 21.00
With house cocktail sauce & mignonette
Roasted Portabella & Spinach Quesadilla
12.00
With caramelized onions, horseradish, & goat cheese inside a grilled flour tortilla
Entrees
Chicken Enchiladas
16.00
Three corn tortillas filled w/ chicken confit, roasted peppers, onions topped w/ a chipotle tomato sauce & queso-fresco; served w/ curried rice & beans, & house salsa
The Juice Veggie Burger
13.00
White bean based burger loaded w/ vegetables grilled & served on a toasted Portuguese bun w/ garlic mayo, lettuce, tomato, onion, & fries
Seafood Pasta Du Jour
24.00
The freshest local seafood & seasonal vegetables over handmade pasta
Fish 'N Chips
19.00
Lightly battered haddock, fries, house tartar sauce, & pickled vegetables
Catch of the Day Tacos
18.00
Fresh local catch, baja slaw, & chipotle aioli, w/ curried rice & beans, & house salsa
Summer Garden Stir-Fry
16.00
Sauteed seasonal vegetables served over basmati rice w/ choice of a savory herb emulsion or a chili-miso sauce
Crispy Pan Roasted Chicken
22.00
Local arugula, candied carrots & walnuts, parsnip puree, chicken jus
House Pizzas
Gourment thin crust pizzas 13"
Greek
16.00
Garlic olive oil, spinach, tomato, red onion, kalamata olives, fresh mozzarella, feta cheese
The Pie-Zano
15.00
Garlic olive oil, arugala, goat cheese, caramelized onions, roasted red peppers & parmesan
Great White
14.00
Garlic olive oil, tomato slices, basil, fresh mozzarella, & parmesan cheese
White Clam
17.00
Garlic olive oil, fresh sea clam, parsley, fresh mozzarella, & parmesan
Margherita
13.00
Tomato sauce, fresh mozzarella, basil, extra virgin olive oil
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