The Kitchen at Grove Station

The Kitchen at Grove Station

(Now Closed)
New American Restaurant$$$$
Van Vorst Park, Jersey City
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  • Preeti M.heart icon on user image
    Preeti MackerApril 8, 2015
    Their burger is the best! Perfectly cooked and smoked. Highly recommended. Kids menu is good but at least a pasta inclusion or bread accompaniment with the roasted chicken would be desirable.
  • Vineet S.heart icon on user image
    Vineet ShahJanuary 13, 2015
    Come here for brunch. Great ambiance, friendly staff, and a steal compared to the spots on Grove. Brioche French toast with huckleberry syrup hit the spot.
  • Kyle B.heart icon on user image
    Kyle ByeAugust 13, 2015
    For brunch, you must order the brioche French toast with house-made berry syrup and sweet beurre fondue. SO good. Pair it with a cup of Modcup coffee or espresso for an amazing meal!
  • Raj S.heart icon on user image
    Raj SarmaJuly 4, 2015
    The brunch here is minimalist in terms of options but uses fresh ingredients and herbs grown on premise. Coffee is excellent and there's always a great selection. Perfect for the connoisseur.
  • Michelle L.heart icon on user image
    Michelle LoraDecember 24, 2015
    The avocado toast is pretty spot on. Jalapeño cream cheese gives it a nice touch.. Too bad it's not Vegan friendly.. Mod cup coffee is decent. Almond milk only. No soy. The bf loves the steak and eggs
  • Lori L.heart icon on user image
    Lori LuoNovember 11, 2014
    Make sure to order the Burger, which is served in a glass dome with caramelized onions and smoked sharp cheddar, as well as a side of pommes frites.
  • Vineet S.heart icon on user image
    Vineet ShahNovember 7, 2014
    Executive chef David Viana, previously chef de cuisine at Battello, is slated to join the ranks of Thirty Acres with his New American farm-to-table menu at The Kitchen at Grove Station. Opens Nov 10.
  • Eva H.heart icon on user image
    Eva HungApril 24, 2015
    The food is tasty and the price is reasonable. Staffs are friendly. However, there is no ramp for the stroller to get up, but the staff would come to you very soon and help you lift the stroller.
  • Carl F.heart icon on user image
    Carl FigueiredoJune 29, 2015
    Brunch options were on point. Enjoyed the frittatas & French toast. Single original coffees as well. The place does, however, earn all 3 of its dollar signs on price range $$$
  • Vikash R.heart icon on user image
    Vikash RughaniNovember 15, 2014
    Highly recommend the Ricotta Gnocchi and the Hudson Valley Duck with braised cabbage. As good as the best I've had in England. Great service too! Keep it up
  • Gene S.heart icon on user image
    Gene SuperSeptember 26, 2015
    Burger is delicious! But for brunch the avocado sandwich with over-easy egg is my favorite! Make sure to try locally roasted ModCup coffee.
  • Whit M.heart icon on user image
    Whit MaullDecember 7, 2014
    Amazing food, excellent service, and a great vibe. Try the Duck Confit and the Pork Chop. Definitely don't leave without some ModCup Coffee.
  • Constanze W.heart icon on user image
    Constanze WitzelJune 12, 2015
    Beautifully designed restaurant with a very creative menu ! Food is amazing & very reasonably priced. Check it out if you are in Jersey City.
  • Vineet S.heart icon on user image
    Vineet ShahJanuary 13, 2015
    Don't miss out on the Modcup coffee. The Bali single-origin was one of the best cups of coffee I've ever had.
  • Joe B.heart icon on user image
    Joe BlossomMarch 24, 2015
    Awesome food and atmosphere. One of Jersey City's hidden gems. (Hidden because the location is a little awkward)
  • Clare L.heart icon on user image
    Clare LynchDecember 6, 2015
    The bag of donuts is the perfect way to start out brunch - warm, fluffy, and liberally sprinkled with cinnamon sugar.
  • Diana F.
    Diana FrancinyAugust 30, 2015
    Beautifully designed restaurant with a very creative menu!
  • Rikin D.
    Rikin DiwanMay 3, 2015
    Amazing brunch with really great friendly service. The brioche French toast and the mod cup coffee are both excellent.
  • Nina P.heart icon on user image
    Nina PaparattoNovember 28, 2015
    All of the food is divine ... get the porkbelly egg & cheese if you're not afraid of fat ;)
  • John S.heart icon on user image
    John SMay 7, 2015
    Couldn't ask for better or more professional service, Very Clean and nicely decorated. The food was excellent however, we found the portions to be very small.
  • Thomas T.heart icon on user image
    Thomas TaylorJanuary 8, 2016
    Now that Thirty Acres has gone, this is without doubt the best foodie restaurant in JC. If it was in NYC it would be rocking a Michelin star.
  • Valerieheart icon on user image
    ValerieNovember 24, 2015
    Menu changes with the season but I've never had anything I didn't like. Staff is friendly.
  • Sam H.heart icon on user image
    Sam HJuly 21, 2015
    Very cute coffee/brunch place that is officially on my favorites in jersey city
  • La B.
    La B.January 3, 2015
    The grilled cheese sandwich is very very good! Pair it with the squash soup.
  • Dana K.heart icon on user image
    Dana KennedyMarch 1, 2015
    The sweet and sour lentil salad 👌and cute ambiance
  • Snooty Waiter
    Snooty WaiterFebruary 12, 2015
    High level of culinary care and concern for a great price point. And it's BYOB!
  • Brendan O.heart icon on user image
    Brendan O'DonnellMay 31, 2015
    Beets are on point!! Everything is delicious and the staff is very friendly.
  • Mischaheart icon on user image
    MischaApril 13, 2015
    Good food, but service, well service isn't bad but they take way too long to set up your plate, between apps and entrée it felt like half an hour wait. Go with the duck btw.
  • Julian T.heart icon on user image
    Julian TorresFebruary 18, 2015
    Go there on a Sunday--their brunch is delicious!
  • Emmaluz T.
    Emmaluz TiongsonJanuary 17, 2015
    Ask for chefs piri piri sauce
  • Aniruddha M.heart icon on user image
    Aniruddha MandkeSeptember 19, 2015
    Odd menu. Quantity served may or may not be enough. Food tastes really good. Some of the waiters/servers are WAY TOO friendly. Poor selection for vegetarian taste.
  • Kay P.
    Kay PuthaaroonJune 28, 2015
    Been here 5+ times
    Food is delish but portions are tiny. Don't come hungry or you will leave hangry (or with a much lighter wallet)
  • Snooty Waiter
    Snooty WaiterFebruary 12, 2015
    The burger encased in smoke is worth the hype.
  • Zach K.heart icon on user image
    Zach KolkinNovember 18, 2014
    Been here 5+ times
    Both the butternut squash soup and the duck were great.
  • Vanessa S.
    Vanessa ScottMay 31, 2015
    Server Garon saved us after we waited almost 20 minutes without being greeted. Still, the kitchen was super slow. Food was ok, not awesome. But for the server, would have been a total wash.
  • Katya K.heart icon on user image
    Katya KamenevaOctober 17, 2015
    Been here 5+ times
    Duck Confit Hash for brunch is something
  • Emmaluz T.
    Emmaluz TiongsonJanuary 17, 2015
    Make sure to ask for chefs piri piri
  • Abby F.heart icon on user image
    Abby FinkelMarch 16, 2015
    Great brunch and teas/coffees
  • Katya K.heart icon on user image
    Katya KamenevaApril 25, 2015
    Been here 5+ times
    Outdoor seating is coming!
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