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Menu
Dessert Menu 1Lunch Menu Del Dia 3Wine List 15Chef's Tasting Menu 1Dinner Menu 4Lunch Menu 4Siesta Fiesta Menu 3Beer and Cocktail Menu 7
Dessert Menu
House Made Desserts
8.00
Spanish almond cake; dulce de leche, whipped mocha ganache, crushed Marcona almonds. Chef Jacob's Favorite Wine Pairing - Torres Aqua d'Or Moscatel $10
Crème Brulèe
8.00
Pumpkin crème brulée; pepita brittle. Suggested Pairing - Borgo Scopetto, "Vin Santo" Dessert Wine $15
Tarta De Queso
8.00
Brown sugar bourbon cheese cake; graham cracker crust, spiced red wine poached pear Suggested Pairing - House Made Woodford Infusion, served neat $9.5
Tres Leches
8.00
Three milks cake; brandied peaches, cracked cardamom white chocolate ganache, espresso caramel sauce. Suggested Pairing - Poema Cava, Brut $6.5
Pastel De Chocolate
8.00
Warm chocolate pudding cake; vanilla ice cream. Suggested Pairing - Ramos Pinto "Collector's" Ruby Port $7.5
Helados Y Sorbetes
5.00
A changing selection of ice cream and sorbets; please ask your serve
Lunch Menu Del Dia
$14; Menu of the day. Select one starter, one entree and one side; includes coffee, tea or soda. For dine in only; no substitutions please
Starters
Sopa De Tomate
Creamy tomato basil soup; shaved Parmesan cheese
Bruselas
Fried Brussels sprouts; lemon vinaigrette, crushed Marcona almonds
Patatas Bravas
Twice fried Yukon Gold potato wedges; garlic aioli
Entrees
Pollo
Curried chicken salad sandwich; mixed greens, toasted ciabatta
Bikini
Spanish grilled cheese; smoked Cheddar, Gorgonzola, red onions, sourdough
Cordero
Lamb sloppy Joe; Manchego cheese, arugula, toasted ciabatta
Sides
Fresh Fruit
Farro Salad
French Fries
Wine List
Barcelona Sangria
House made favorites-by the glass & carafe. The history of Sangria is varied but it has its humble beginnings in Spain. The word sangria comes from the Spanish word "sangre", which means blood. Sangria is a wine punch typically made with red wine, fresh tropical fruits, a sweetener and added alcoholic spirits served over ice. This concoction has grown to become a popular, refreshing party drink around the world. Every restaurant has its own recipe and everyone that makes it at home has their own opinions about what should be added to Sangria. The variations on the basic sangria recipe are only limited by what you want to add and what you enjoy. Although typically made from red wine, white wine can also be used and then it is called 'Sangria Blanco'. The Cava producing region of Spain added its own variation to sangria by adding their sparkling wine, Cava. In the south of Spain, zurra is sangria created with peaches or nectarines. Because of the variations in recipes, sangria's alcoholic content can vary greatly
Red
Burgundy, blackberry brandy, sugar, fresh citrus fruit, sprite, ginger ale
Sparkling
Poema Cava added to your choice of Red or White Sangria
Ginger
White Sangria, house made ginger syrup, club soda, squeeze of lemon
White
Chablis, apricot brandy, sugar, fresh citrus fruit, sprite, ginger ale
Peach
White Sangria, Barcelona peach soup, peach schnapps, sprite, ginger ale
Spanish Sparkling Wine
Cava, Brut, Poema, Spain Nv
Cava, Brut, "Anna De Codorniu", Codorniu, Spain Nv
Cava, Demi Sec, Dibon, Penedes, Spain Nv
Rosé Cava, Brut, Poema, Spain Nv
Cava, Brut, "Reserva", Marques De Gelida, Spain 2009
Cava, Brut, "Reserva Heredad", Segura Viudas, Spain Nv
Moscato, Poquito, Valencia, Spain Nv 375Ml
Rosé Cava, "Anna Brut Rosé", Codorniu, Spain Nv
Sparkling Wine
Blanc De Blancs, "Sofia", Niebaum Coppola, Monterey, Ca 2012
Brut Rosé, Le Grand Courtage, France N.V.
Chardonnay, Ugni Blanc, Gamay
Champagne, Brut, "Yellow Label", Veuve Clicquot, France Nv, 750Ml
Champagne, Brut, "Grand Vintage", Moet & Chandon, France 2006
Prosecco, Canella, Veneto, Italy Nv 187Ml
Rosé Prosecco, De Faveri, Italy Nv
Brut Rosé, Scharffenberger, Mendocino, Ca Nv
Brut Rosé, "Crémant De Loire", Gratien & Meyer, France Nv
Cabernet Franc
Champagne, Brut, "Yellow Label", Veuve Clicquot, France Nv, 375Ml
Champagne, Brut, Dom Perignon, France 2006
Prosecco, Laluca, Veneto, Italy Nv
Brut Rosé, "Duemilaotto", Massimo Rivetti, Piedmont, Italy 2008
Spanish White and Rosé Wine By the Glass
Wine Flights: Three 2. ounce pours of your choice: $12
Cava, Brut, Poema, Spain Nv
Verdejo, Nisia, Rueda, Spain 2013
Rioja Blanco, Muga, Rioja, Spain 2014
Viura
"White Blend", Poema, Catalunya, Spain 2013
Macabeo, Muscat
Sauvignon Blanc, S-Naia, Rueda, Spain 2014
Txakoli, Bodegas Txakoli Txomin Etxaniz, Getariako, Spain 2014
Hondarribi Zuri, Hondarribi Beltza
Godello, "Cuveé De O", Avancia, Valdeorras, Spain 2012
Chardonnay, Vega Sindoa, Navarra, Spain 2013
Rosé, "Sangre De Toro", Torres, Catalunya, Spain 2012
Garnacha Tinta, Carinena
Rosé Cava, Brut, Poema, Spain Nv
"Basa", Telmo Rodriguez, Rueda, Spain 2014
Verdejo, Viura, Sauvignon Blanc
"Luzon Blanco", Bodegas Luzon, Jumilla, Spain 2014
Macabeo; also known as Viura
"Vina Sol", Torres, Catalunya, Spain 2013
Garnacha Blanca, Parellada
Xarel-Lo, Albet I Noya, Penedes, Spain 2015
"Vina Esmeralda", Torres, Catalunya, Spain 2013
Moscatel, Gewurztraminer
Albarino, Don Olegario, Rias Baixas, Spain 2013
Moscato, Poquito, Valencia, Spain Nv 375Ml
Rosé, Muga, Rioja, Spain 2014
Garnacha, Viura, Tempranillo
White and Rosé Wine By the Glass
Wine Flights: Three 2. ounce pours of your choice: $12
Pinot Grigio, Banfi, San Angelo, Tuscany, Italy 2014
"Blanc Mediterranée", Côte Mas, Southern France 2014
Grenache Blanc, Vermentino, Chardonnay, Sauvignon Blanc
Riesling, Rudi Wiest, Rheingau, Germany 2013
Gewürztraminer, Valckenberg, Pfaltz, Germany 2015
Sauvignon Blanc, "Family Reserve", Oak Grove, Ca 2015
Bordeaux Blanc, Clarendelle, France 2013
Sauvignon Blanc, Sémillon, Muscadelle
Chardonnay, Canyon Oaks, Ca 2014
Chardonnay, "Reserve", Mer Soleil, Santa Lucia Highlands, Monterey, Ca 2014
Rosé, "Rosé D'anjou", Louis Laurent, Loire Valley, France 2015
Cabernet Franc
Pinot Grigio, Cantina Tollo, Abruzzo, Italy 2015
Riesling, "Grand River Reserve", Debonne, Grand River Valley, Oh 2015
Vouvray, Bougrier, Loire Valley, France 2014
Chenin Blanc
Sauvignon Blanc, Kim Crawford, Marlborough, New Zealand 2014
Sauvignon Blanc, Elizabeth Spencer, Mendocino, Ca 2014
Viognier, Calera, Central Coast, Ca 2013
Chardonnay, Chalk Hill, Sonoma Coast, Ca 2013
Prosecco, Canella, Veneto, Italy Nv 187Ml
"1753 Rose", Chateau De Campuget, Costieres De Nimes, France 2015
Syrah, Vermentino
Spanish White Wine
Verdejo, Nisia, Rueda, Spain 2013
"Basa", Telmo Rodriguez, Rueda, Spain 2014
Verdejo, Viura, Sauvignon Blanc
"Luzon Blanco", Bodegas Luzon, Jumilla, Spain 2014
Macabeo; also known as Viura
"Vina Sol", Torres, Catalunya, Spain 2013
Garnacha Blanca, Parellada
Xarel-Lo, Albet I Noya, Penedes, Spain 2015
"Vina Esmeralda", Torres, Catalunya, Spain 2013
Moscatel, Gewurztraminer
Godello, "Cuveé De O", Avancia, Valdeorras, Spain 2012
Albarino, Kentia, Rias Baixas, Spain 2013
Albarino, Don Olegario, Rias Baixas, Spain 2013
Verdejo, Naia, Rueda, Spain 2014
Rioja Blanco, Muga, Rioja, Spain 2014
Viura
"White Blend", Poema, Catalunya, Spain 2013
Macabeo, Muscat
Sauvignon Blanc, S-Naia, Rueda, Spain 2014
Txakoli, Bodegas Txakoli Txomin Etxaniz, Getariako, Spain 2014
Hondarribi Zuri, Hondarribi Beltza
Moscato, Poquito, Valencia, Spain Nv 375 Ml
Albarino, Paco & Lola, Rias Baixas, Spain 2013
Albariño, Licia, Rias Baixas, Spain 2013
Chardonnay, Vega Sindoa, Navarra, Spain 2013
White Wine
Gavi, Picollo Ernesto, Piedmont, Italy 2014
"Pipoli", Vigneti Del Vulture, Basilicata, Italy 2014
Greco, Fiano
Pinot Grigio, Di Lenardo, Venezia, Italy 2014
Pinot Grigio, Scarpetta, Friuli, Italy 2014
Pinot Gris, Joel Gott, Willamette Valley, Or 2014
Torrontés, Hermanos, Salta, Argentina 2014
Torrontés, Alamos, Salta, Argentina 2015
Riesling, Rudi Wiest, Rheingau, Germany 2014
Riesling, Smith Madrone, Napa Valley, Ca 2013
Riesling "Kabinett", Weinkelter Urziger Wurzgarten, Mosel, Germany 2014
Gruner Veltliner, "Ried Neuberg", Durnberg, Weinvertel, Austria 2010
Vouvray, Bougrier, Loire Valley, France 2015
Gewürztraminer, Firelands, Isle St. George, Oh 2014
Sauvignon Blanc, Tora Bay, Martinborough, New Zealand 2014
Sauvignon Blanc, Kim Crawford, Marlborough, New Zealand 2015
Sauvignon Blanc, Elizabeth Spencer, Mendocino, Ca 2014
Sancerre, "Les Comtesses", Paul Thomas, Loire Valley, France 2013
Sauvignon Blanc
Bordeaux Blanc, Clarendelle, France 2013
Sauvignon Blanc, Sémillon, Muscadelle
Fumé Blanc, Grgich Hills, Napa Valley, Ca 2013
Orvieto Classico, Bigi, Umbria, Italy 2015
Trebbiano, Grechetto, Verdello, Malvasia Bianco, Drupeggio
Viognier, Calera, Central Coast, Ca 2013
Chardonnay, "Laforet", Joseph Drouhin, Burgundy, France 2014
Chardonnay, Luca, Mendoza, Argentina 2012
Chardonnay, Powers, Columbia Valley, Wa 2014
Chardonnay, Lava Cap, El Dorado, Ca 2014
Chardonnay, Chalk Hill, Sonoma Coast, Ca 2013
Chardonnay, Stillman Street, Alexander Valley, Ca 2014
Chardonnay, Rutherford Ranch, Napa Valley, Ca 2014
Chardonnay, Stags' Leap Winery, Napa Valley, Ca 2014
Chardonnay, Wellington, Sonoma, Ca 2012
Gavi, "Le Marne", Michele Chiarlo, Piedmont, Italy 2014
Pinot Grigio, Banfi, San Angelo, Tuscany, Italy 2014
Pinot Grigio, Cantina Tollo, Abruzzo, Italy 2015
Pinot Grigio, Inacayal, Mendoza, Argentina 2014
"Blanc Mediterranée", Côte Mas, Southern France 2014
Grenache Blanc, Vermentino, Chardonnay, Sauvignon Blanc
Riesling, Gunderloch Estate, Rheinhessen, Germany 2013
Dry Riesling
Riesling, Schloss Vollrads, Rheingau, Germany 2014
Riesling, "Grand River Reserve", Debonne, Grand River Valley, Oh 2015
Riesling "Spätlese", Gustav Schmitt, Rheinhessen, Germany 2014
Vouvray, Sauvion, Loire Valley, France 2015
Chenin Blanc
Chenin Blanc/viognier, Terra D'oro, Clarksburg, California 2015
Gewürztraminer, Valckenberg, Pfaltz, Germany 2015
Sauvignon Blanc, Whitehaven, Marlborough, New Zealand, 2015
Sauvignon Blanc, "Family Reserve", Oak Grove, Ca 2015
Sauvignon Blanc, Cakebread Cellars, Napa Valley, Ca 2014
Sancerre, Nicolas Idiart, Loire Valley, France 2014
Sauvignon Blanc/carmenere, Oveja Negra, Maule Valley, Chile 2014
Fumé Blanc, Ferrari Carano, Sonoma, Ca 2014
Tragugnano Orvieto, Sergio Mottura, Umbria, Italy 2014
Procanico, Grechetto, Verdello
Pouilly-Fuisse, Joseph Drouhin, Burgundy, France 2014
Chardonnay
Chardonnay, Apaltagua, Casablanca Valley, Chile 2014
Unoaked
Chardonnay, Stoller Family Estate, Dundee Hills, Willamette Valley, Or 2014
Chardonnay, Canyon Oaks, Ca 2014
Chardonnay, Hess Select, Monterey, Ca 2014
Chardonnay, "Reserve", Mer Soleil, Santa Lucia Highlands, Monterey, Ca 2014
Chardonnay, Laguna, Russian River, Sonoma, Ca 2014
Chardonnay, Cakebread Cellars, Napa Valley, Ca 2013
Chardonnay, "Annabella", Michael Pozzan Winery, Napa, Ca 2014
Spanish Rosé Wine
Rosé, "Sangre De Toro", Torres, Catalunya, Spain 2012
Garnacha Tinta, Carinena
Rosé, Muga, Rioja, Spain 2014
Garnacha, Viura, Tempranillo
Rosé Wine
Rosé, Hecht & Bannier, Cotes De Provence, France 2015
Grenache, Cinsault, Syrah
"1753 Rose", Chateau De Campuget, Costieres De Nimes, France 2015
Syrah, Vermentino
Rosé, "Rosé D'anjou", Louis Laurent, Loire Valley, France 2015
Cabernet Franc
Rosé, "Santa Digna", Miguel Torres, Central Valley, Chile 2014
Cabernet Sauvignon
Dessert Wine
Moscatel, "Aqua D'or", Torres, Spain 2010, 500Ml
"Vin Santo", Borgo Scopetto, Italy 2007, 375Ml
Trebbiano Toscano, Malvasia
Moscato D'asti, "Nivole", Michele Chiarlo, Italy 2014, 375Ml
Ice Wine, Firelands, Isle St. George, Oh 2010, 375Ml
Port and Sherry
White Port, "Làgrima", Ramos Pinto 750Ml
Tawny Port, "10 Year", "Quinta De Ervamoira", Ramos Pinto 750Ml
Sherry, "1927 Solera", Alvear 375Ml
Ruby Port, "Collectors", Ramos Pinto 750Ml
Tawny Port, "20 Year", "Quinta De Bom Retiro", Ramos Pinto 750Ml
Spanish Red Wine By the Glass
Wine Flights: Three 2 ounce pours of your choice: $12
Tempranillo, "Gran Reserva", Anciano, Valdepenas, Spain 2005
Rioja, "Reserva", Campo Viejo, Spain 2010
Tinto De Toro, "Termes", Numanthia, Toro, Spain 2012
Monastrell, Juan Gil, Jumilla, Spain 2013
Garnacha/tempranillo, Crucillon, Campo De Borja, Spain 2014
"Borsao Berola", Bodegas Borsao, Campo De Borja, Spain 2012
Garnacha, Syrah, Cabernet Sauvignon
Priorat, "Clos Del Mas", Pinord, Spain 2012
Cabernet Sauvignon, Carinena, Garnacha
Cabernet Sauvignon, Vega Sindoa, Navarra, Spain 2012
Rioja, "Crianza", Ramon Bilbao, Spain 2013
Tinto Fino, Convento De Las Claras, Ribera Del Duero, Spain 2012
Merlot, Juntos, Alicante, Spain 2013
"Altos De Luzón", Bodegas Luzón, Jumilla, Spain 2010
Monastrell, Cabernet Sauvignon, Tempranillo
Garnacha, "Old Vine", Atteca, Spain 2013
"Can Blau", Cellers Can Blau, Montsant, Spain 2013
Syrah, Mazuelo, Garnacha
"Gran Coronas", "Reserva", Torres, Penedes, Spain 2011
Cabernet Sauvignon, Tempranillo
Red Wine By the Glass
Wine Flights: Three 2 ounce pours of your choice: $12
Pinot Noir, Julia James, Ca 2014
Malbec, "Pizzella", La Posta, Mendoza, Argentina 2014
Merlot, Canyon Oaks, California 2014
"Whiplash", Jamieson Ranch Vineyards, Ca 2014
Syrah, Petite Sirah, Barbera, Zinfandel, Cabernet Sauvignon, Cabernet Franc, Primitivo, Merlot
Cabernet Sauvignon, Tangley Oaks, North Coast, Ca 2012
Pinot Noir, Walnut City Wineworks, Willamette Valley, Oregon 2013
"Malbec Blend", Clos De Los Siete, Mendoza, Argentina 2012
Malbec, Merlot, Cabernet Sauvignon, Syrah, Petit Verdot
"Victorian Claret", Guenoc, North Coast, Ca 2014
Merlot, Petite Sirah, Petit Verdot, Cabernet Sauvignon
Zinfandel, "Old Vine", Howling Moon, Lodi, Ca 2011
Cabernet Sauvignon, Rutherford Ranch, Napa Valley, Ca 2015
Spanish Red Wine
Tempranillo, "Venta Mazzaron", Bodegas Vinas Del Cenit, Zamora, Spain 2012
Tempranillo, Bodega La Tercia Yemanueva, La Mancha, Spain 2010
Tempranillo, Entre Suelos, Spain 2013
Tempranillo, "Gran Reserva", Anciano, Valdepenas, Spain 2005
Rioja, "El Puntido", Vinedos De Paganos, Spain 2005
Rioja, "Crianza", Cune, Spain 2012
Rioja, "Crianza", "Ibericos", Torres, Spain 2012
Rioja, "Crianza", Marques De Caceres, Spain 2012
Rioja, "Reserva", "Coto De Imaz", El Coto, Spain 2008
Rioja, "Reserva", Campo Viejo, Spain 2010
Rioja, "Gran Reserva", Faustino I, Spain 2001
Tinto Fino, Convento De Las Claras, Ribera Del Duero, Spain 2012
Tinto Fino, "Crianza", "Celeste Blue", Torres, Ribera Del Duero, Spain 2011
Tinto De Toro, Almirez, Toro, Spain 2011
Tinto De Toro, Numanthia, Toro, Spain 2011
"Riserva", Marques De Murietta, Rioja Alta, Spain 2008
Tempranillo, Garnacha, Mazuelo, Graciano
"Reserva Seleccion Especial", Muga, Rioja, Spain 2009
Tempranillo, Garnacha, Mazuelo, Graciano
Merlot, Vega Sindoa, Navarra, Spain 2012
Mencia, "Old Vine", "Sila", Bodegas Pazo Del Rey, Monterrei, Spain 2012
Monastrell, Honoro Vera, Spain 2013
"Altos De Luzón", Bodegas Luzón, Jumilla, Spain 2010
Monastrell, Cabernet Sauvignon, Tempranillo
Garnacha/tempranillo, Crucillon, Campo De Borja, Spain 2014
Garnacha, Artazuri, Navarra, Spain 2012
Garnacha, "Old Vine", El Chaparral De Vega Sindoa, Navarra, Spain 2012
Garnacha, "Old Vine", Breca, Calatayud, Spain 2012
Garnacha, "Aquilon", Bodegas Alto Moncayo, Campo De Borja, Spain 2006
Priorat, Bluegray, Spain 2012
Garnacha, Mazuelo, Cabernet Sauvignon
Priorat, "Loidana", Marco Abella, Spain 2010
Grenache, Carignan, Cabernet Sauvignon, Syrah
Priorat, "Clos Del Mas", Pinord, Spain 2012
Cabernet Sauvignon, Carinena, Garnacha
"Can Blau", Cellers Can Blau, Montsant, Spain 2013
Syrah, Mazuelo, Garnacha
"1605", Pago Casa Del Blanco, Castile-Lamancha, Spain 2006
Cabernet Sauvignon, Syrah
Cabernet Sauvignon, "Mas La Plana", Torres, Spain 2009
Tempranillo, Venta La Ossa, La Mancha, Spain 2011
Tempranillo, Paso a Paso, La Mancha, Spain 2011
Tempranillo, Tridente, Spain 2013
Rioja, "Gran Familia", Castillo De Fuenmayor, Spain Nv
Rioja, "Crianza", Sierra Cantabria, Spain 2009
Rioja, "Crianza", Ramirez De La Piscina, Spain 2010
Rioja, "Crianza", Ramon Bilbao, Spain 2013
Rioja, "Reserva", Baron De Ley, Spain 2010
Rioja, "Reserva", Marques De Vargas, Spain 2010
Rioja, "Reserva", Dinastia Vivanco, Spain 2010
Rioja, "Gran Reserva", Campo Viejo, Spain 2009
Tinto Fino, "Secreto", Vina Mayor, Ribera Del Duero, Spain 2010
Tinto De Toro, Bodegas Triton, Toro, Spain 2014
Tinto De Toro, "Termes", Numanthia, Toro, Spain 2012
Tinto Del Pais, "Reserva", Finca Museum, Cigales, Spain 2010
"Reserva", Muga, Rioja, Spain 2010
Tempranillo, Garnacha, Mazuelo, Graciano
Prieto Picudo, "Estay", Dominio Dostares, Castilla Y Leon, Spain 2011
Merlot, Juntos, Alicante, Spain 2013
Monastrell, Juan Gil, Jumilla, Spain 2013
Monastrell/syrah/tempranillo, Altos Del Cuco, Jumilla, Spain 2014
"Clio", Bodegas El Nido, Jumilla, Spain 2013
Monastrell, Cabernet Sauvignon
"La Montesa", Palacios Remondo, Rioja, Spain 2011
Garnacha, Tempranillo, Mazuelo
Garnacha, Vina Borgia, Campo De Borja, Spain 2014
Garnacha, "Old Vine", Atteca, Spain 2013
Garnacha, "Armas", Atteca, Calatayud, Spain 2010
Priorat, "Prior", Scala Dei, Spain 2013
Garnacha Tinta, Syrah, Cabernet Sauvignon
Priorat, "Salmos", Torres, Spain 2012
Garnacha Tinta, Carinena, Syrah
Priorat, "Mas Mallola", Marco Abella, Spain 2008
Grenache, Carignan, Cabernet Sauvignon, Merlot
"Borsao Berola", Bodegas Borsao, Campo De Borja, Spain 2012
Garnacha, Syrah, Cabernet Sauvignon
"Gran Coronas", "Reserva", Torres, Penedes, Spain 2011
Cabernet Sauvignon, Tempranillo
Cabernet Sauvignon, Vega Sindoa, Navarra, Spain 2012
Red Wine
Beaujolais-Villages, Louis Jadot, Burgundy, France 2014
Gamay
Pinot Noir, "La Petite Perriere", Saget La Perriere, Loire Valley, France 2014
Pinot Noir, Chilensis, Maule Valley, Chile 2013
Pinot Noir, "Row 503", Willamette Valley, Or 2014
Pinot Noir, Julia James, Ca 2014
Pinot Noir, Fog Theory, Santa Rita Hills, Ca 2013
Pinot Noir, Crossbarn, Sonoma, Ca 2011
Nebbiolo, Reversanti Barolo, Piedmont, Italy 2011
"Oltre", Pio Cesare, Piedmont, Italy 2010
Barbera, Nebbiolo, Cabernet Sauvignon, Merlot
Sangiovese, "Fantini", Farnese, Abruzzo, Italy 2014
"Campaccio", Terrabianca, Tuscany, Italy 2011
Sangiovese, Cabernet Sauvignon
Amarone, "Costasera Classico", Masi, Veneto, Italy 2011
Malbec, Alta Vista, Mendoza, Argentina 2014
Malbec, Nieto Senetiner, Mendoza, Argentina 2012
"Malbec Blend", Clos De Los Siete, Mendoza, Argentina 2012
Malbec, Merlot, Cabernet Sauvignon, Syrah, Petit Verdot
"Sea of Stones", Layer Cake, Mendoza, Argentina 2013
Malbec, Cabernet Sauvignon, Syrah, Petit Verdot
Carmenere, "Max Reserva", Errazuriz, Central Valley, Chile 2012
Merlot, Sebastiani, Sonoma County, Ca 2013
Merlot, Frog's Leap, Rutherford, Napa Valley, Ca 2013
"Saved Red", Saved Wines, Ca 2012
Merlot, Malbec, Syrah, Zinfandel, Sauzao, Petite Verdot, Petite Sirah, Grenache, Cabernet Sauvignon
Petite Sirah, "True Grit", Parducci, Mendocino, Ca 2013
Petite Syrah, Stags' Leap Winery, Napa Valley, Ca 2012
"Whiplash", Jamieson Ranch Vineyards, Ca 2014
Syrah, Petite Sirah, Barbera, Zinfandel, Cabernet Sauvignon, Cabernet Franc, Primitivo, Merlot
Grenache, "Shatter", Phinney & Gott, Languedoc-Roussillon, France 2012
Petit Verdot, "Decero", Finca Decero, Mendoza, Argentina 2011
Zinfandel, Matthew Joseph, Napa Valley, Ca 2013
"Old Patch Red", Trentadue, Geyserville, Ca 2014
Zinfandel, Petite Sirah, Carignan
Cabernet Franc, Chaman, Mendoza, Argentina 2012
Cabernet Franc/carmenere, Oveja Negra, Maule Valley, Chile 2013
"Maximus", Bennett Lane, Napa Valley, Ca 2009
Cabernet Sauvignon, Syrah, Merlot, Petit Verdot
Cabernet Sauvignon, Broquel, Mendoza, Argentina 2012
Cabernet Sauvignon, Dante, Ca 2013
Cabernet Sauvignon, Silver Oak, Alexander Valley, Ca 2011
Cabernet Sauvignon "Kith & Kin", Round Pond, Napa Valley, Ca 2013
Cabernet Sauvignon, Elizabeth Spencer, Napa Valley, Ca 2012
Cabernet Sauvignon, Silver Oak, Napa Valley, Ca 2011
Pinot Noir, "Marsannay", Louis Latour, Burgundy, France 2014
Pinot Noir, Innocent Bystander, Yarro Valley, Australia 2015
Pinot Noir, Walnut City Wineworks, Willamette Valley, Or 2013
Pinot Noir, "Reserve", Walnut City Wineworks, Willamette Valley, Or 2012
Pinot Noir, Garnet Vineyards, Monterey County, Ca 2013
Pinot Noir, En Route, Russian River, Ca 2013
Nebbiolo, "Il Principe", Michele Chiarlo, Piedmont, Italy 2014
Barolo, "Tortoniano", Michele Chiarlo, Piedmont, Italy 2009
Barbera D'asti, "Superiore", "Le Orme", Michele Chiarlo, Piedmont, Italy 2012
"Unus Solus", Domus Vitae, Tuscany, Italy 2010
Sangiovese, Cabernet Sauvignon, Merlot
Chianti Classico, "Brolio", Barone Ricasoli, Tuscany, Italy 2013
Malbec, Finca Decero, Agrelo, Argentina 2013
Malbec, "Pizzella", La Posta, Mendoza, Argentina 2014
Malbec, Luca, Mendoza, Argentina 2013
"Tinto", La Posta, Mendoza, Argentina 2013
Malbec, Bonarda, Syrah
"Expresivo", Benmarco, Mendoza, Argentina 2012
Malbec, Syrah, Cabernet Sauvignon, Bonarda, Tannat
Merlot, Canyon Oaks, California 2014
Merlot, Burgess, Napa Valley, Ca 2012
"Victorian Claret", Guenoc, North Coast, Ca 2014
Merlot, Petite Sirah, Petit Verdot, Cabernet Sauvignon
"Red Blend", Dante, Ca 2011
Cabernet Sauvignon, Merlot, Zinfandel, Syrah
Petit Sirah, Concannon, Central Coast, Ca 2013
Syrah, "Laborde Double Select", Luca, Mendoza, Argentina 2011
Côtes Du Rhône, Dauvergne Ranvier, France 2010
Grenache, Syrah
Châteauneuf Du Pape, Château Mont-Redon, Rhone, France 2012
Zinfandel, "Old Vine", Howling Moon, Lodi, Ca 2011
Zinfandel, "Monster Zin", Norman, Paso Robles, Ca 2009
"Black Blend", Rare Red Wines, Ca 2012
Zinfandel, Syrah, Petite Sirah
"Niner Red", Niner Wine Estates, Paso Robles, Ca 2014
Cabernet Franc, Merlot, Cabernet Sauvignon, Syrah, Carmenere, Grenache
"Ghostrider", Grayson Cellars, Lodi, Ca 2014
Cabernet Sauvignon, Petite Sirah, Syrah, Zinfandel
"Treana Red", Treana, Paso Robles, Ca 2013
Cabernet Sauvignon, Syrah
Cabernet Sauvignon, Sharecropper's, Columbia Valley, Wa 2014
Cabernet Sauvignon, Tangley Oaks, North Coast, Ca 2012
Cabernet Sauvignon, Rutherford Ranch, Napa Valley, Ca 2015
Cabernet Sauvignon, Four Star, Napa Valley, Ca 2014
Cabernet Sauvignon, "Reserve", Rutherford Ranch, Napa Valley, Ca 2012
Cabernet Sauvignon, "Sullenger Vineyard", Nickel & Nickel, Napa Valley, Ca 2013
Chef's Tasting Menu
$60
Main
Coca
Grilled Spanish flatbread; grilled maitake mushrooms, roasted garlic, Idiazabal cheese, jamón Serrano, piquillo peppers, pickled Fresno peppers, arugula
Atún
Seared yellowfin tuna; roasted beet quinoa, Brussels sprouts slaw, Marcona almonds, romesco, aioli
Queso De Cabra
Goat cheese tart, graham cracker crust, bourbon glazed strawberries
Mariscos
Mussels, clams and shrimp; bacon, chorizo, curry, garlic, onions, asparagus, cilantro, sofrito, white wine
Fideos
Fresh fettuccine; braised beef short ribs, espresso tomato ragu, parmesan cheese
Dinner Menu
Chorizos, Embutidos Y Quesos
Sausages, cured meats and cheeses. One for $7. Three for $18. Five for $27
Cantimpalo
Pork, spicy flavor, paprika; horseradish pickles
Iberico
Pork, rosemary, paprika; horseradish pickles
Salchichon De Vic
Pork, beef, garlic, black peppercorns; whole grain mustard
Butifarra
Mild pork and garlic flavor; pepper relish
Soria
Coarse lean texture, pork, paprika, garlic; pepper relish
Caña De Cabra
Goat's milk cheese, soft ripened for four months, mildly acidic; cranberry gastrique
Rosemary Manchego
Sheep's milk cheese, slightly sweet, rosemary crusted; whole grain mustard
Valdeon
Blue veined cow and goat's milk cheese, full flavored, tangy and spicy; date walnut cake
Pamplona
Cured pork, unique smoked paprika flavor; pickled onions
Sarta
Pork, sea salt, paprika, garlic; pickled vegetables
Sobrasada
Soft spreadable texture, pork, sea salt, paprika; crackers
Picante
Pork, smoky, spicy flavor; pickled onions
Jamón Serrano
Dry cured ham, aged for at least three months; grilled flatbread
Mahon
Cow's milk cheese, aged 6 months, firm, buttery and lightly salty; quince paste
Idiazabal
Lightly smoked sheep's milk cheese, aged 6 months, firm, slightly salty; strawberries
Tapas
small plates
Sopa De Calabaza
8.00
Butternut squash soup; fried mushrooms, crème fraîche
Sopa De Melocotón Fría
6.00
Chilled spiced peach soup
Ensalada Picada
9.00
Chopped salad; red onions, Basque peppers, chick peas, tomatoes, hard cooked eggs, olives, shaved Manchego cheese, piquillo pepper vinaigrette
Ensalada De Rúcula
8.00
Arugula salad; roasted pear, pomegranate seeds, roasted squash, roasted beets, candied pecans, blue cheese, cider vinaigrette
Ensalada De Farro
5.00
Farro salad; red onions, cranberries, dates, golden raisins, curry aioli
Humus Verde
9.00
Green garbanzo bean hummus; grilled flatbread, pepper relish
Almendras Marconas
6.00
Olive oil fried Spanish Marcona almonds, sea salt
Croquetas
9.00
Spanish fritters; jamón Serrano, Manchego cheese, honey mustard sauce
Pulpo
12.00
Grilled baby octopus; Manchego cheese, chimichurri
Gambas Al Ajillo
12.00
Sautéed shrimp; chile flakes, garlic, Basque peppers, extra virgin olive oil
Calamares Fritos
12.00
Corn meal dusted calamari; lemon thyme aioli, tomato vinaigrette
Gazpacho
6.00
Chilled tomato soup; cucumbers, red grapes, extra virgin olive oil
Ensalada De Espinacas
8.00
Baby spinach salad; strawberries, red onions, goat cheese, balsamic vinaigrette
Caesar
8.00
Classic Caesar salad; romaine lettuce, sourdough croutons, shaved Parmesan cheese
Piquillos Rellenos
8.00
Curried chicken salad stuffed Spanish peppers; mixed greens, cranberry gastrique
Ensalada De Papas
5.00
Creamy red skin potato salad; pickled onions
Aceitunas Mixta
7.00
Mixed Spanish olives
Jamón Con Espárragos
10.00
Spanish ham wrapped asparagus; chimichurri
Costillas
11.00
Braised beef short ribs; Spanish blue cheese mushroom sauce, green olive aioli, fried leeks
Patatas Bravas
8.00
Twice fried Yukon gold potatoes; garlic aioli, spicy tomato sauce
Mejillones Con Chorizo
14.00
Sautéed mussels, chorizo, tomatoes, white wine, garlic, smoked paprika cream sauce
Alcachofas Fritos
10.00
Fried artichoke hearts; romesco sauce
Raciones
large plates
Pato
30.00
Pan roasted fig glazed duck breast, caramelized Brussels sprouts and bacon potato hash
Filete*
36.00
Grilled Ohio beef filet; grilled asparagus, roasted garlic potato purée, blue cheese compound butter, fig gastrique
Suquet*
33.00
Seafood stew; lobster, scallops, shrimp, clams, mussels, potatoes, peppers, peas, almond saffron broth, grilled bread
Vieiras*
35.00
Pan seared sea scallops; bacon, mushrooms, baby lima beans, dates, chile flakes, cream
Cordero
33.00
Seared lamb tenderloin; mushroom, spinach and blue cheese risotto, chimichurri
Salmon Con Cangrejo*
33.00
Panko crusted Faroe Island salmon stuffed with crabmeat, shallots and cream cheese; caramelized Brussels sprouts, roasted garlic potato purée, cranberry gastrique
Cerdo
29.00
Grilled bone–in Ohio pork chop; butternut squash risotto, grilled asparagus, bourbon glaze
Plato De Tapas
25.00
Tapas platter; potato salad, farro salad, Spanish olives, roasted tomatoes with Caña de cabra cheese, hummus, flatbread
Paellas
Add Grilled Half Lobster Tail $10. Split Entrée $5
Paella Negra*
32.00
Squid ink, lobster, mussels, clams, shrimp, squid, peas, onions, piquillo peppers, sofrito, calasparra rice
Paella De Costillas Y Vieiras*
31.00
Braised beef short ribs, pan roasted scallops, piquillo peppers, Brussels sprouts, sofrito, calasparra rice, aioli verde
Paella Especial Para Cuatro*
110.00
Special paella for four; scallops, shrimp, mussels, clams, onions, peppers, peas, sofrito, calasparra rice
Paella Barcelona*
32.00
Chicken, chorizo, shrimp, squid, clams, mussels, sofrito, piquillo peppers, peas, calasparra rice
Paella De Verduras
26.00
Brussels sprouts, piquillo peppers, onions, mushrooms, roasted tomatoes, goat cheese, ofrito, calasparra rice
Lunch Menu
Chorizos, Embutidos Y Quesos
Sausages, cured meats and cheeses. One for $7. Three for $18. Five for $27
Cantimpalo
Pork, spicy flavor, paprika; horseradish pickles
Iberico
Pork, rosemary, paprika; horseradish pickles
Salchichon De Vic
Pork, beef, garlic, black peppercorns; whole grain mustard
Butifarra
Mild pork and garlic flavor; pepper relish
Soria
Coarse lean texture, pork, paprika, garlic; pepper relish
Caña De Cabra
Goat's milk cheese, soft ripened for four months, mildly acidic; cranberry gastrique
Rosemary Manchego
Sheep's milk cheese, slightly sweet, rosemary crusted; whole grain mustard
Valdeon
Blue veined cow and goat's milk cheese, full flavored, tangy and spicy; date walnut cake
Pamplona
Cured pork, unique smoked paprika flavor; pickled eggplant
Sarta
Pork, sea salt, paprika, garlic; pickled vegetables
Sobrasada
Soft spreadable texture, pork, sea salt, paprika; crackers
Picante
Pork, smoky, spicy flavor; pickled onions
Jamón Serrano
Dry cured ham, aged for at least three months; grilled flatbread
Mahon
Cow's milk cheese, aged 6 months, firm, buttery and lightly salty; quince paste
Idiazabal
Lightly smoked sheep's milk cheese, aged 6 months, firm, medium salt; strawberries
Tapas
small plates
Humus Verde
7.00
Green garbanzo bean hummus; grilled flatbread, pepper relish
Almendras Marconas
6.00
Olive oil fried Spanish Marcona almonds; sea salt
Croquetas
9.00
Spanish fritters; jamón Serrano, Manchego cheese, honey mustard sauce
Gambas Al Ajillo
9.00
Sautéed shrimp; garlic, Basque peppers, chile flakes, extra virgin olive oil
Aceitunas Mixtas
7.00
Mixed Spanish olives
Plato De Tapas
12.00
Tapas platter; Spanish olives, roasted tomatoes with caña de cabra cheese, hummus with flatbread, potato salad, farro salad
Calamares Fritos
11.00
Flash fried corn meal dusted calamari; lemon thyme aioli, spicy tomato vinaigrette
Sopas Y Ensaladas
Soups and salads. Add grilled salmon $6. Add grilled chicken $4. Add grilled shrimp $6
Sopa De Calabaza
6.00
Butternut squash soup; fried mushrooms, crème fraîche
Sopa De Melocotón
6.00
Chilled spiced peach soup
Ensalada De Rúcula
8.00
Arugula salad; roasted pear, pomegranate seeds, roasted squash, roasted beets, candied pecans, blue cheese, cider vinaigrette
Caesar
8.00
Classic Caesar salad; romaine lettuce, sourdough croutons, shaved parmesan cheese
Gazpacho
6.00
Refreshing tomato gazpacho; red grapes, cucumbers, extra virgin olive oil
Ensalada Picada
8.00
Chopped salad; red onions, Basque peppers, chick peas, tomatoes, hard cooked eggs, olives, shaved Manchego cheese, piquillo pepper vinaigrette
Ensalada De Espinacas
8.00
Baby spinach salad; strawberries, red onions, goat cheese, balsamic vinaigrette
Raciones
Large plates. Sandwiches come with your choice of: Fresh Fruit, Potato Salad, French Fries
Paella De Mariscos*
18.00
Seafood paella; shrimp, squid, mussels, clams, piquillo peppers, peas, saffron calasparra rice, sofrito
Paella De Costillas
15.00
Braised beef short ribs; wild mushrooms, piquillo peppers, lima beans, saffron calasparra rice, sofrito, garlic aioli
Salmon Con Risotto*
16.00
Bourbon glazed grilled salmon; butternut squash risotto, Brussels sprouts
Torta De Pollo
12.00
Grilled chicken sandwich; jamón Serrano, sundried tomatoes, grilled red onion, Mozzarella cheese, basil pesto, toasted ciabatta
Torta De Barbacoa
12.00
Slow roasted pulled pork sandwich; piquillo BBQ sauce, Cheddar cheese, horseradish pickles, pickled onions, arugula, toasted ciabatta
Paella Con Pollo Y Chorizo
14.00
Marinated chicken and chorizo paella; mushrooms, lima beans, piquillo peppers, saffron calasparra rice, sofrito
Vieiras*
22.00
Sautéed sea scallops; mushrooms, bacon, dates, lima beans, cream, chile flakes
Hamburguesa*
13.00
Grilled Ohio beef burger; Manchego cheese, mixed greens, pickled onions, roasted tomatoes, garlic aioli, toasted ciabatta
Torta Cubano
12.00
Smoked ham, roasted pork, Havarti cheese, yellow mustard, horseradish pickles, pressed roll
Siesta Fiesta Menu
Monday – Friday 2:30pm – 5:00pm
Tapas
Humus Verde
9.00
Green garbanzo bean hummus; grilled flatbread, pepper relish
Costilla
11.00
Braised beef short ribs; Spanish blue cheese mushroom sauce, green olive aioli, fried leeks
Aceitunas Mixta
7.00
Mixed Spanish olives
Calamares Fritos
12.00
Flash fried cornmeal dusted calamari; lemon thyme aioli, spicy tomato vinaigrette
Assorted Spanish Meats and Cheeses
7.00
Patatas Bravas
8.00
Twice fried Yukon gold potatoes; garlic aioli, spicy tomato sauce
Ensalada De Farro
5.00
Farro salad; red onions, cranberries, dates, golden raisins, pistachios, curry aioli
Gambas Al Ajillo
12.00
Sautéed shrimp; chile flakes, garlic, Basque peppers, extra virgin olive oil
Plato De Tapas
25.00
Tapas platter; potato salad, farro salad, Spanish olives, hummus with flatbread, roasted tomatoes with caña de cabra cheese
Soups and Salads
Gazpacho
6.00
Chilled tomato soup; cucumbers, red grapes, extra virgin olive oil
Caesar
8.00
Classic Caesar salad; sourdough croutons, shaved parmesan
Ensalada Picada
8.00
Chopped salad; red onions, Basque peppers, chick peas, tomatoes, hard cooked eggs, olives, shaved Manchego cheese, piquillo pepper vinaigrette
Sopa De Melocotón Fria
6.00
Chilled spiced peach soup
Ensalada De Rucula
8.00
Arugula salad; roasted pear, pomegranate seeds, roasted squash, roasted beets, candied pecans, blue cheese, cider vinaigrette
Sangria Carafes
just $20 each
Red
Burgundy, blackberry brandy, sugar, fresh citrus fruit, sprite, ginger ale
Sparkling
Poema Cava added to your choice of Red or White Sangria
White
Chablis, apricot brandy, sugar, fresh citrus fruit, sprite, ginger ale
Beer and Cocktail Menu
Beer and Cider
Draft
Estrella Damm Barcelona Lager
Seventh Son Brewery - Rotating Selection
Sweet Water Ipa
Four String Brass Knuckle Pale Ale
Sideswipe Brewery - Seasonal Selection
Weihenstephaner Hefe Weiss
Import
Buckler, Na
La Chouffe Mcchouffe Belgian Brown Ale
Wells Banana Bread Beer
Heineken
Pilsner Urquell
Craft
5 Rabbits 5 Lizards Lime-Herb Witbier
Great Divide Scotch Ale
Original Sin Cider
North Coast Old Rasputin Russian Imperial Stout
Rivertown Roebling Imperial Porter
Sideswipe Elegant Hoodlum Smoked Stout 22Oz
Wolf's Ridge Clear Sky Cream Ale
Dogfish Head 60 Minute Ipa
Left Hand Milk Stout
New Belgium Fat Tire Amber Ale
North Coast Scrimshaw Pilsner
Sideswipe Coop Looter Saison 22Oz
Two Brothers Domaine Dupage
Wolf's Ridge Howling Moon Ipa
Domestic
Miller Lite
Barcelona Cocktails
Abuelita
Chamomile infused Dewar's White Label Scotch, yellow Chartreuse, and Bar Keep vanilla bitters; on the rocks
Barcelona Manhattan
House-made blackberry and maple infused Woodford Reserve bourbon, Miro Vermut de Reus rojo, Angostura bitters; served up or on the rocks with a house-made brandied cherry
Bourbon-Cherry Gin Blossom
Watershed bourbon-barrel gin, Heering cherry liqueur, simple syrup, Bittermens Burlesque bitters; served up with a cherry
Caipirinha
Leblon cachaça, muddled limes, simple syrup, and club soda
French Pear
Grey Goose pear vodka, St. Germain elderflower liqueur, Poema cava; served up with a sugared rim
Ibiza
The Botanist Islay gin, Carpano Antica vermouth, Grand Poppy aperitivo; served up with an orange slice
Nolet Blue
Nolet's Silver Dutch gin, blueberry purée, float of Poema cava; shaken and served up with a twist
Peachtree
Ciroc peach vodka, OYO honey-vanilla vodka, splash of orange juice, float of Poema rosé cava; served up
Quetzal
Patrón silver tequila, yellow Chartreuse, grapefruit bitters, and splashes of lime and orange juices; served up with a lime
Scarlet Mojito
Scarlet Ibis premium rum, club soda, muddled mint and limes, simple syrup
Sun City
Bacardi 8 rum, apricot brandy, Galliano, pineapple and lime juices, lemonade; served with a lemon slice
Wild Honeysuckle
Wild Turkey American Honey, St. Germain Elderfower liqueur, sweet and sour, Spanish Cava; served in a Champagne flute, with a lemon twist
Aviation
Mahon Spanish gin, Luxardo maraschino liqueur, crème de violette, squeeze of fresh lemon juice; served up
Barcelona Sidecar
Torres 10 year old Spanish brandy, Spanish Licor 43, splash of sour; served up with an orange slice
Cactus Juice Cocktail
Patrón añejo tequila, Drambuie, muddled lemon and sugar cube; served on the rocks
Colita
Double Cross vodka, Ancho Reyes ancho chile liqueur, Bar Keep vanilla bitters, brandy syrup; up with candied hibiscus
Gentlemen's Agreement
Gentleman Jack Tennessee whiskey, Cointreau, Miro Vermut de Reus extra seco; served up with an orange
The Millionaire
Kraken spiced rum, Heering cherry liqueur, Campari, and lime juice; served up with a lime
Orchard Cocktail
OYO stone fruit vodka, cherry syrup, Bittermens Burlesque bitters, squeeze of fresh lemon; served up with a cherry
Pisco Sour
Pisco Porton, lime, simple syrup, Angostura bitters, egg white; up
Sazerac
Bulleit rye, Copper & Kings absinthe, muddled sugar cube, Peychaud's bitters; served up in a tumbler with a lemon twist
Singapore Sling
Bombay Sapphire gin, Heering cherry liqueur, Cointreau, Benedictine, pineapple juice, bitters, grenadine; served with an orange slice and cherry
Vagabond
Buffalo Trace bourbon, Irish Mist liqueur, Campari, orange bitters; on the rocks
Witch Doctor
Fig and vanilla infused Zaya 12 year old rum, ginger beer, Bar Keep baked apple bitters; on the rocks
Featured Liquor
Pike's Peak
Stranahan's Colorado Whiskey, Nux Alpina Nocino, Suze cinnamon-cardamom bitters; served up with a cherry
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