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The Londoner

(Now Closed)

Pub, Restaurant, and Sports Bar$$$$

Allen

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The Londoner

67 Photos

Main Menu 8

Main Menu

Shared Plates

Tortilla Chips & Fire Roasted Salsa

5.00

Crispy tortilla chips with charbroil grill roasted tomato salsa. Even the Queen likes chips & salsa

Smoked Salmon & Toast

10.00

Mesquite smoked salmon filet, crusted with brown sugar. Served with capers, red onion, lemon, and Lui sauce

Hummus & Pita

7.00

Garbanzo beans ground with lemon, roasted garlic, spices and Greek yogurt. Served with pita bread

Cheesy Hampton Fries

9.00

One pound of our house-cut fries, loaded with aged white cheddar and garnished with Applewood-smoked bacon and scallions. Served with ranch dressing

Londoner Cheese Board

15.00

Chef’s selection of three cheeses with Kalamata olives, grapes, Granny Smith apples, dried apricots, mango chutney, roasted almonds, Speck ham, & crackers

Bubble & Squeak

8.00

Two potato cakes, filled with cabbage, onion, yellow cheddar and smothered in Belgian white ale queso

Scotch Egg

8.00

Hard boiled eggs encased in pork sausage, breaded and fried, served with a strawberry-jalapeño jam

Wings

10.00

Jumbo wings fried and sauced in your choice of our three house-made sauces. Sambal Buffalo - Jim Beam & Dr. Pepper BBQ - Asian Sweet & Sour

Chips & Curry

6.00

Our house-cut fries dusted in our curry seasoning blend and served with a curry aioli and a hot pineapple curry sauce

Grilled Chicken Kebabs

7.00

Four herb marinated chicken served with sweet n’ sour sauce and curry aioli

Mini-Me Sliders

Grilled Chicken & Brie

10.00

Herb and garlic marinated grilled chicken, with tomato-basil tapenade, Brie cheese, mixed greens and mayonnaise

Jim Beam Pulled Pork

9.00

Jim Beam and Dr. Pepper braised pork loin, sautéed in our house barbecue sauce, in between our house-made pickle chips and a honey-jalapeño coleslaw

Guinness Cheese Steak

11.00

Guinness braised ribeye with sautéed mushrooms, caramelized peppers, onions, and Swiss cheese

Sandwiches

All Sandwiches Served With Our House-Cut Fries

Tower of London Burger

10.00

Our house burger, cooked to order, served on a locally baked onion Kaiser roll, with lettuce, tomato, red onion, house-made pickle chips, and mayonnaise. Add sunny side up egg, yellow or white cheddar, or Swiss for $1. Applewood smoked bacon, avocado, bleu cheese, or brie for $2

Grilled Chicken & Avocado

9.50

Herb and garlic marinated chicken, grilled and served on mixed greens, with avocado, lemon vinaigrette, tomato, and mayonnaise. Served on a hoagie roll

Jim Beam Pulled Pork

10.00

Jim Beam and Dr. Pepper braised pork loin, sautéed in our house barbecue sauce, in between our house-made pickle chips and a honey-jalapeño coleslaw. Served on a locally baked onion Kaiser roll

Turkey Melt

9.50

Roasted brown sugar and spice crusted turkey, with bacon, brie cheese, and a strawberry-jalapeño jam. Served on multi-grain wheat loaf

The Frenchie

9.00

Seared ham and Swiss cheese, served on multi-grain bread, with country gravy and more Swiss cheese melted over

Guinness Cheese Steak

12.00

Guinness braised ribeye, with sautéed mushrooms, caramelized peppers, onions, and Swiss cheese. Served on a hoagie roll with Guinness Au Jus

Curry Chicken Salad with Pita

8.50

Curry chicken salad served over mixed greens, drizzled with lemon vinaigrette on pita

Reuben

9.00

Thinly sliced corned beef, with sauerkraut, Swiss cheese, and Russian dressing. Served hot on a toasted thick cut of marbled rye

Buffalo Chicken

10.00

Beer battered and fried chicken breast, tossed in our Sambal buffalo sauce, with lettuce, tomato, onion, & house-made pickle chips. Served on locally baked onion Kaiser roll with ranch dressing

Entrees

Fish & Chips

13.00

Beer battered Atlantic cod and house-cut fries. Served with house-made tartar sauce and lemon

Big Boy Macaroni & Cheese

10.00

Sautéed leeks, chicken, bacon, and macaroni pasta in an white and yellow cheddar cream sauce

Shepherds Pie

12.00

Ground beef, peas, carrots, and yellow onions in rich gravy, under mashed potatoes and Swiss cheese. Served with English HP baked beans

Grilled Chicken and Vegetable Skewers

10.00

Herb and garlic marinated chicken and vegetable medley served over basmati rice, with herbs, garlic, caramelized peppers, and onions. Accompanied with sweet and sour sauce

Pecan Crusted Salmon

15.00

Seared salmon filet, crusted with a pecan pesto. Served with market fresh vegetables and a creamy rice medley

Chicken & Chips

8.50

Beer battered chicken tenders and house-cut fries. Served with country gravy

Bangers & Mash

10.00

Traditional English sausage infused with beer and various seasonings. Served with mashed potatoes over a Yorkshire pudding smothered in red onion gravy

Chicken Tikka Masala

13.00

Curry seasoned and Greek yogurt marinated chicken, seared and sautéed in mild curry and indian spices. Served with a tower of basmati rice and pita bread

Grilled Ribeye

18.00

House-cut 10oz ribeye, served with a jalapeño cream cheese twice-baked potato, and market fresh vegetables

Soups & Salads

Add Grilled Chicken - $3.50; Smoked Salmon - $7; Curry Chicken - $4

Soup of the Day

3.00

Ask your server about our chef’s Soup of the Day!

House Salad

4.50

Mixed greens, tossed in Blue Moon lemon vinaigrette, with grape tomatoes, and herb garlic croutons

Spinach & Goat Cheese

8.00

Baby spinach leaves, tossed in Balsamic vinaigrette, with goat cheese, dried cranberries, and Julienne Granny Smith apples

Curry Chicken Salad

8.50

Spring mix tossed in Blue Moon lemon vinaigrette, and topped with shredded chicken, curry aioli, sliced grapes, candied pecans. Served with Pita bread

Tomato Soup

5.00

With Grilled Cheese Croutons

Royal Bleu

8.50

Mixed greens tossed in poppy seed vinaigrette, with strawberries, bleu cheese, and candied pecans

Avocado

9.00

Mixed greens, tossed in Blue Moon lemon vinaigrette, with grape tomatoes, herb garlic croutons, and a whole avocado

Uptown Salad

10.00

Crisp romaine lettuce, grape tomato, red onion, garlic & herb croutons, bacon, hard boiled egg, and Parmesan dressing

Dessert

Car Bomb Brownie

7.00

Guinness, Jameson Irish whiskey, & Bailey’s Irish cream infused brownie, topped with Henry’s home-made Bailey’s ice cream

Lemon Blueberry Bread Pudding

7.00

Traditional bread pudding made with buttery croissants, lemon, and blueberries. Spiked with Pinnacle Whipped Vodka

Sticky Toffee Pudding

7.00

Soft toffee pudding served hot, with a thin creamy layer of custard and amber caramel drizzle

Henry’s Homemade Bailey’s Ice Cream a La Mode

2.50

Beverages

Coca Cola

2.25

Sprite

2.25

Root Beer

2.25

Iced Tea

2.25

Hot Tea

2.25

Diet Coke

2.25

Dr. Pepper

2.25

Lemonade

2.25

Coffee

2.25

Red Bull

4.00

Brunch

Brunch Served From 11am-3pm Sat. & Sun Check Our Soccer Schedule For Early Matches!

The Full Monty

13.00

Two eggs any style, applewood smoked bacon, mushrooms, tomatoes, banger, HP baked beans, and toast

Breakfast Tacos

8.50

Two flour tortillas filled with melted cheddar cheese, bacon, seasoned breakfast potatoes, and eggs

Corned Beef Hash

11.00

Seasoned breakfast potatoes, corned beef, two sunny side up eggs, and aged white cheddar melted to perfection

Ham Benedict

11.00

Thinly sliced ham seared and served over two house-made potato cakes, two poached eggs, and Hollandaise sauce

Bacon Cheddar Omelette

8.00

Three eggs filled with melted cheddar cheese and bacon served with breakfast potatoes

Smoked Salmon Omelette

9.00

Three eggs filled with house-smoked salmon, capers, cream cheese, and red onion. Served with breakfast potatoes

Two Eggs Any Style

7.00

Two eggs cooked to your liking, served with multigrain toast and applewood smoked bacon

Ribeye Hash Benedict

12.50

Guinness braised ribeye, seasoned breakfast potatoes, two poached eggs, and Hollandaise sauce

Eggs Benedict Florentine

10.50

Two potato cakes fried and topped with fresh sautéed spinach, two poached eggs, and Hollandaise sauce

French Madam

10.00

Seared ham and Swiss served in between multi-grain bread, and topped with country gravy, two sunny side up eggs, and more Swiss cheese. Served with breakfast potatoes

Red Bell Pepper & Onion Omelette

9.00

Three eggs filled with red bell peppers, onion, and Swiss cheese. Served with breakfast potatoes

Bubble & Squeak Breakfast

10.00

Two house-made potato cakes smothered with country gravy, served with applewood smoked bacon, and two eggs any style

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