15 Photos
Menu
Dinner 3Brunch 2
Dinner
9.00
Asparagus, green beans, carrots, peas, radish, or ( seasonal veggies, raw, blanched, & pickled served w/ ) & chili aioli
House Salad
9.00
Greens, tomatoes, cucumber, hazelnuts, mushroom vinaigrette
Crostini
12.00
White beans, herbs, ricotta, sweet onion puree
Smoked Chicken
20.00
Geechie boy grits, collard greens, jus
Local Fish
23.00
Radish, squash, sweet peas, broth, cilantro, lime
Pork Chop for 2
45.00
Potato puree, Kale, carrots, pork jus
Charcuterie
9.00
House made chicken liver pate, pickles, grill bread, mustard
Trotter Cake
11.00
Braised pork, sunny farm egg, mustard
Soup
9.00
Potato veloute, greens, lemon, Parmesan
Bavette steak
23.00
Sweet potato puree, roasted beets, marrow butter
Shrimp
22.00
Fettuccine, broccoli, lemon, arugula, Parmesan, egg yolk
Desserts
Salted Chocolate Pots De Crème w/ Shortbread
7.00
Smoked BBQ Ice Cream
6.00
Almond Cake w/ Vanilla Ice Cream, Blueberry Jam
8.00
Watermelon Sorbet
6.00
Brunch
The Lot Salad
French Toast
8.00
Sorghum pumpkin syrup
Biscuits & Gravy
10.00
House made sausage, gravy, buttermilk biscuit, soft scrambled eggs, fruit
SC Porgy
13.00
Quinoa scuppernong salad
Benedict
10.00
Pork belly, poached eggs, sabayon
Country Breakfast
10.00
Herb scramble, house smoked bacon, grits, scallion oil
House Made Hot Dog w/ FF
6.00
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