11 Tips and reviews
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Ameen AqeelJanuary 2, 2014Service was excellent and the food was even better, order the croquetas de calamar to start and the buey irlandes con patates for the main (delicious bull steak with pepper sauce).
Mike LoveryDecember 27, 2013The food ia amazing, If you are in Sevilla, you must try this new place. Also a good list of wines and deserts. Be back for sure!!
Sebmalco .October 21, 2014Parfait pour le déjeuner afin de profiter de la terrasse. Pour ce qui est des tapas, allez-y les yeux fermés ils sont tous excellents !
Jorge HalconNovember 28, 2014Carta original y buenos precios. La chica sueca que nos atendió es encantadora.
Edu DoradoMay 31, 2014En el día de hoy el servicio ha sido pésimo. Sin sillas para sentarse y sin tapas para servir. Una pena porque la comida está bastante bien. ¿Un día malo? ¿O falta de gestión ?
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