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The Rusty Rudder Mt. Pleasant

(Now Closed)

American Restaurant, Seafood Restaurant, and BBQ Joint$$$$

Mt. Pleasant

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The Rusty Rudder Mt. Pleasant

35 Photos

Kids Menu 1Dinner Menu 7Brunch Menu 3Lunch Menu 7

Dinner Menu

Starters

Smoked Tomato Bisque

5.00

Topped with basil sour cream and parmesan cheese

Seafood Fritter*

12.00

Oysters, clams and shrimp fried in our homemade sweet corn batter with a tabasco aioli

Pimento Cheese Dip

9.00

Homemade pimento cheese served with a french baguette and house pickles

Crab Dip

13.00

Lump crab baked with a light cream sauce and parmesan cheese. Served with a french baguette

Fried Green Tomatoes

13.00

Topped with pork belly, bacon jam and pimento cheese

Seared Tuna*

Fresh yellowfin tuna with house kimchi and soy pickles. Topped with pineapple hoisin and a wasabi aioli

Bbq Shrimp

12.00

BBQ shrimp over a smoked gouda grit cake with house smoked pork belly and a green tomato chutney

Calamari

10.00

Flash fried in a sesame breading with hot peppers. Topped with a wasabi aioli and served with a sweet chili sauce

Smoked and Grilled Wings

12.00

Peel-N-Eat Shrimp

Salads

Garden Salad

5.00

Tomato, cucumber, carrots, onion, and corn bread croutons

Spinach and Arugula Salad

9.00

Topped with tomato, bacon, parmesan cheese and a blue cheese vinaigrette

Quinoa Salad

10.00

Roasted corn, arugula, onion, tomato and a balsamic reduction

Wedge Salad

7.00

Topped with blue cheese dressing and blue cheese crumbles, tomato, onion, bacon & a drizzled balsamic reduction

Roasted Beet & Goat Cheese Salad

10.00

Topped with red & yellow beets with toasted almond, onion, goat cheese crumbles and a smoked pepper vinaigrette

Sandwiches

The Ultimate Bbq*

15.00

Topped with american cheese, bacon jam, house smoked pork belly, ground pork rinds and homemade red BBQ sauce

Charleston Hot Chicken

11.00

Cayenne and paprika spiced deep fried chicken breast on a toasted brioche bun with house pickles

Classic Cheeseburger*

10.00

Served with lettuce, tomato, onion, house pickles & your choice of cheese

Flounder Sandwich

9.00

Fried flounder topped with tartar sauce, lettuce, tomato, and onion on a toasted brioche bun

Veggie Burger

11.00

Ground in house with seasonal vegetables. Topped with goat cheese, arugula, onion, tomato and a balsamic reduction

Fresh Seafood | Entrees

Smoked Brisket Plate

17.00

House smoked sliced brisket served with mashed potatoes, collard greens and maple bacon cornbread. Served with alabama white, red or mustard BBQ sauce

Roasted Salmon*

18.00

Fresh atlantic salmon brushed with a bourbon maple glaze. Served with grits and grilled asparagus

Blackened Chicken Alfredo

17.00

Served with roasted red pepper, tomato, mushroom and a cajun alfredo sauce

Black Pepper Encrusted Filet Mignon*

28.00

Grilled to temperature and topped with a smoked mushroom demi and tomato confit. Served with mashed potatoes and grilled asparagus

Grilled Tuna*

Black peppercorn encrusted yellowfin tuna topped with kimchi and pineapple hoisin. Served with grits and sautéed spinach

Fried Waffle Chicken

17.00

Waffle encrusted chicken breast topped with a maple mustard glaze. Served over pimento cheese grits and collard greens

Shrimp Linguine

21.00

Sautéed shrimp, asparagus, tomato and spinach in a white wine butter sauce

Shrimp & Grits

19.00

Sautéed shrimp with alligator andouille, roasted red peppers, corn, tomato and green onion over pimento cheese grits. Topped with a chipotle cream sauce

Low Country Crab Cake

24.00

Pan seared and served over pimento cheese grits and collard greens. Topped with fried onion strings and a tabasco aioli

Pork Tenderloin*

18.00

Marinated and grilled to temperature. Topped with a pecan brown sugar glaze and bacon jam. Served with grits and grilled asparagus

Platters

Served with maple bacon cornbread, cole slaw & your choice of side

Fried Flounder

18.00

Fried Shrimp

19.00

Fried Oysters

19.00

Fried Seafood Combo

22.00

Mac-N-Cheese

Served in a cast iron skillet

Bbq Mac

11.00

House smoked pulled pork topped with a mustard BBQ sauce

Oyster Rockefeller*

14.00

Fried oysters, spinach, parmesan cheese & herbed bread crumbs

Traditional

8.00

Brisket Mac

13.00

House smoked brisket topped with a red BBQ sauce and fried onion strings

Veggie Mac

11.00

Roasted red peppers, mushroom, roasted corn

Sides

Grilled Asparagus

Hand Cut Fries

Mac & Cheese

Bbq Street Corn

Grits / Pimento Cheese Grits

Collard Greens

Mashed Potatoes

Sautéed Spinach

Roasted Brussel Sprouts

Brunch Menu

Omelettes*

Served with your choice of hashbrown casserole or grits, and toast or biscuit

Seafood

14.00

Shrimp, spinach, tomato and cheddar cheese

Bbq Pork

10.00

House smoked pork, peppers, onion and cheese

Garden

11.00

Asparagus, onion, pepper and parmesan cheese

3 Meat

11.00

Sausage, bacon, ham and cheese

Benedicts*

Served with your choice of hashbrown casserole or grits

Crab

14.00

Crab Cakes over toasted English muffin with old bay hollandaise

Ham

11.00

Country ham, toasted English muffin with a classic hollandaise

Oyster Rockefeller

15.00

Fried oyster, toasted English muffin, sautéed spinach, bacon and parmesan cheese with a classic hollandaise

Bbq Pork

11.00

House smoked pulled pork, buttermilk biscuit and mustard bbq hollandaise

Entrees*

Brisket Hash

14.00

Peppers, onions, potatoes, cheddar and jack cheeses, classic hollandaise over cornbread. Served with 2 eggs any style and bacon maple cornbread

The Mornay

13.00

8 oz. burger topped with fried egg, bacon, fried green tomato and mornay sauce over An English muffin. Served with hashbrown casserole

Country Plate

10.00

2 eggs any style served with your choice of grits or hashbrown casserole, bacon, And biscuit or toast

Smothered Yard Bird

11.00

Buttermilk Biscuit and Boneless Southern Fried Chicken smothered in our Sausage gravy with 2 Eggs any style

Lunch Menu

Starters

Smoked Tomato Bisque

5.00

Topped with basil sour cream and parmesan cheese

Pimento Cheese Dip

9.00

Homemade pimento cheese served with a french baguette and house pickle

Crab Dip

13.00

Lump crab baked with a light cream sauce and parmesan cheese. Served with a french baguette

Peel-N-Eat Shrimp

Seafood Fritter

12.00

Oysters, clams and shrimp fried in our homemade sweet corn batter with a tabasco aioli

Calamari

10.00

Flash fried in a sesame breading with hot peppers. Topped with a wasabi aioli and served with a sweet chili sauce

Smoked and Grilled Wings

12.00

Salads

Garden Salad

5.00

Tomato, cucumber, carrots, onion, and corn bread crouton

Brisket Salad

14.00

Smoked brisket with roasted corn, roasted red pepper, onion, fried onion strings, corn bread croutons and a smoked pepper vinaigrette

Roasted Beet & Goat Cheese Salad

10.00

Red & yellow beets with toasted almond, onion, goat cheese crumbles and a smoked pepper vinaigrette

Shrimp Cobb

14.00

Chilled shrimp, bacon, tomato, egg and avocado with a blue cheese vinaigrette

Spinach and Arugula Salad

9.00

Topped with tomato, bacon, parmesan cheese and a blue cheese vinaigrette

Quinoa Salad

10.00

Roasted corn, arugula, onion, tomato and a balsamic reduction

Burgers / Chicken

Classic*

10.00

Served with lettuce, tomato, onion, house pickles and your choice of cheese

Buffalo Blue*

12.00

Buffalo sauce, blue cheese crumbles, lettuce, tomato, onion and house pickles

Veggie Burger

11.00

Ground in house with seasonal vegetables. Topped with goat cheese, arugula, onion, tomato and a balsamic reduction

The Ultimate Bbq*

15.00

Topped with american cheese, bacon jam, house smoked pork belly, ground pork rinds and homemade red BBQ sauce

Low Country*

12.00

Topped with homemade pimento cheese, fried green tomatoes and house pickles

Sandwiches | Entrees

Pulled Pork Sandwich

10.00

Topped with cole slaw and house pickles. Served with your choice of side

Brisket Sandwich

11.00

Topped with pickled red onion on a toasted brioche bun. Served with your choice of side

Crab Cake Sandwich

15.00

Topped with fried onion strings, tabasco aioli, lettuce, tomato and house pickle. Served with your choice of side

Brisket Philly

12.00

Chopped brisket topped with mushrooms, onion, smoked gouda and chipotle mayo. Served on a hoagie roll with your choice of side

Blackened Chicken Alfredo

17.00

Served with roasted red peppers, tomato, mushrooms and a cajun alfredo sauce

Shrimp & Grits

19.00

Sautéed shrimp with alligator andouille, roasted red peppers, corn, tomato and green onion over pimento cheese grits. Topped with a chipotle cream sauce

Flounder Sandwich

9.00

Topped with tartar sauce, lettuce, tomato and onion with your choice of side

Charleston Hot Chicken

11.00

Cayenne and paprika spiced deep fried chicken breast with house pickles. Served with your choice of side

Smoked Pastrami Reuben

12.00

Topped with sauerkraut, swiss cheese and thousand island dressing. Served on grilled rye bread with your choice of side

Pork Belly Blt

13.00

House smoked pork belly, mixed greens and tomato on toasted white bread with a chipotle mayo. Served with your choice of side

Fried Waffle Chicken

17.00

Waffle encrusted chicken breast topped with a maple mustard glaze. Served over pimento cheese grits and collard greens

Roasted Salmon*

18.00

Fresh atlantic salmon brushed with a bourbon maple glaze. Served with grits and grilled asparagus

Platters

Served with maple bacon cornbread, cole slaw and your choice of side

Fried Flounder

18.00

Fried Shrimp

19.00

Fried Oysters

19.00

Fried Seafood Combo

22.00

Mac-N-Cheese

Served in a cast iron skillet

Bbq Mac

11.00

House smoked pulled pork topped with mustard BBQ sauce

Oyster Rockefeller

14.00

Fried oyster, spinach, parmesan cheese & herbed bread crumbs

Traditional

8.00

Brisket Mac

13.00

House smoked brisket topped with a red BBQ sauce and fried onion strings

Veggie Mac

11.00

Roasted red peppers, mushroom and roasted corn

Sides

Marinated & Grilled Asparagus

Cole Slaw

Grits

Sautéed Spinach

Collard Greens

Hand Cut Fries

Mac-N-Cheese

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