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The Shed
English Restaurant
Kensington and Chelsea, London
"Serves an amazing array of locally sourced British tapas."(4 Tips)
"Great wine pairing with a Sussex Buracca white."(3 Tips)
"Nutbourne Sussex reserve"(2 Tips)
"The lamb chips and beef cigar are fantastic!"(2 Tips)
88 Tips and reviewsFilter:
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Anja TufinaJune 14, 2015Great British tapas (which means small dishes). Everything is tasty, the wine is excellent (Italian) and the service is good with very polite and cheering personnel. I'll definitely come back.
Dan CunninghamMarch 13, 2018Melt-in-the-mouth pork cheek, charred tenderstem brocolli with ricotta, seared scallop. Scrumptious, locally-sourced, delicious creations served by friendly authentic people! Highly recommended!
AntonioSeptember 8, 2016Amazing food. Highly recommended. Our favourites: first and foremost, the bone marrow (you *have* to try it); then, lamb chips and beef cigars. You'll like these so much you'll want to order more.
irem a.July 15, 2015a hidden gem in notting hill. if you want to try chef-special english food, this is the place to visit. try lots of small plates to taste all the deliciousness with a great selection of wine- Seth AndersonSeptember 9, 2016The lamb chips and beef cigar are fantastic! Don't miss the chorizo appetizer either. Unassuming from the outside, but it's a great casual place. Don't miss!
- Matthias SyndikusOctober 12, 2022The sea bass was great. Wonderfully prepared and flavorful. Great wine pairing with a Sussex Buracca white. The cheese board was nice with a tawny port.The staff was very friendly and attentive
Ashley DandoDecember 22, 2018Great British food served on small sharing plates. Everything we tried was delicious and we kept ordering more. The homemade honeycomb was amazing!
Nuno JobMay 7, 2023One of the best roasts I’ve ever had. If you want a proper UK roast this is amazing. Vegetarian options were scarce but so good! Really impressed. Kids loved it 🥰- Awon GoldingJuly 17, 2013Booking is a must, this place is always full. Serves an amazing array of locally sourced British tapas. Ask what they recommend as the menu changes daily.
Levent AkgermanDecember 5, 2016Bite size items like Chocolate macarons with foie gras, beetroot chips, marmite eclaire; among the mains, mushroom ragu, duck hearts, and chorizo with kale and labne.- Ollie MartinOctober 21, 2014The Nutbourne Sussex reserve is an excellent white for pork or game, light with a strong flavour of bitter apples and floral undertones.
Mcwooster MacGuffinAugust 6, 2015Their British white wine is deliciously refreshing- great summer drink. Food uniformly good. Portions are a bit bigger than you'd expect for tapas, so order accordingly.
LarsOctober 7, 2018Simply a cosy great place with wonderful small size dishes for sharing! Amazing combination of ingredients making each portion so different and tasty.
Catherine PickworthAugust 18, 2017Great for a date, or taking foreign family/friends to taste a load of excellent British food. One of my fave places in London for dinner!
Diane LiahFebruary 8, 2015Tried the Stout Cured Mackerel, Pumpkin, Kale and Cranberry Jam + Gurnard, Lemon Potato Vinaigrette, Spinach and Mussels
Viola K.May 24, 2013The Shed is special. The food is delicious & beautiful. All ingredients come from Shed's farm, foraging, other sustainable sources - the menu changes X2 a day, depending on ingredient availability.
Petra 🐭June 25, 2013I'm quite tempted to keep this one a secret - amazing 'British tapas', great relaxed atmosphere, friendly service; everyhing's just brilliant. Remember to book ahead!
Christian LøveråsOctober 24, 2014Lots of small, delicious dishes: Mix, match, share. The "mouthfuls"are really just one bite - order a few. Great drinks/coctails, try the negroni.
Laura AndersonSeptember 8, 2016Beef cigars and lamb chips were outstanding. Chorizo dish with roasted kale was unique and delicious.
Phil KenchAugust 4, 2016Small plates supper. crumbled chorizo and yogurt with flatbread and crispy kale great to share
Simran DassMay 12, 2022Amazing tasting menu!! And they were able to accommodate my dietary restrictions. Would definitely go back
Renaissance HotelsFebruary 20, 2013The ravioli stuffed with tender rabbit and wild pheasant with fresh veg and rosehip sauce all feature herbs freshly foraged in the English countryside. For more, follow us on 4sq or www.renhotels.com Read more
Agustin NunezMarch 7, 2015Great place, friendly service and delicious food! Chorizo, cured mackerel and tempura duck liver.
Cassandra KollakisAugust 16, 2014Great place between Kensington and Notting Hill. Venison cavolo and grilled grellots are fantastic!
Philippa DunjayJanuary 7, 2015Vension patties, turnips, crab bites, lamb coins, all the puddings! Covered in tarragon sugar.
Anna AmelinaMarch 12, 2017Great service and atmosphere, delicious food and wine, plus not too expensive for what it is. Highly recommended!
Val MinorFebruary 15, 2016Try the mushroom marmite if on offer. Insanely good. Oh, and everything else😬
Colyn MontgomeryMay 2, 2014Some really delicious dishes at an altogether reasonable price (tapas are hearty). Hectic but friendly service. A lot of pink shirts...
Chris BelseyJune 15, 2013Great small plates of sharing food from one of the River Cafe chefs. Really fun atmosphere! Will be back soon...- Ollie MartinOctober 21, 2014Be careful of the shot in any game dishes. It's supposed to be lucky to find a piece, but not if you break a tooth! I found 4!
Camila PossoloJuly 25, 2015my favorite restaurant in london. get the pan fried goat cheese. and finish with the honeycomb dessert.
Lucian CiorogaJune 10, 2016Amazing british taps in a lovely location. Come starving, there's plenty to choose from.
Paul Rousou-AdamsMarch 9, 2018Everything about this place is amazing. Food, service, atmosphere. Love it!
The ShedJanuary 23, 2013All the lovers! Put on your rosé tinted glasses & check out our sensational Valentines Day set menu...book your table ASAP.
Borislav StefanovAugust 11, 2017The combination of tapas-sized meals and British cuisine is certainly interesting and worth tasting
Time after time, super-friendly staff and great food. The kind of place where you share a laugh with the table next to you.
SvetiDecember 25, 2019Well it cost me 50£ per person for a modest dinner. Eventhough it was crowded (good to me) but at the end not really tasty. Maybe I was not lucky with a choice as a tourist😏
187 Photos
Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
British restaurant specialising in small plates of seasonal produce
Closed until Noon (Show more)
- Mon
- 5:00 PM–11:30 PM
- Tue–Sat
- Noon–3:00 PM
- 5:00 PM–11:30 PM
+44 20 7229 4024
Features
Reservations
Yes
Credit Cards
Yes
Wi-Fi
Yes
Outdoor Seating
Yes
Music
Live Music
Food & Drink
Menus
Brunch, Lunch, Dinner
Drinks
Wine, Full Bar, Cocktails
See More
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Daren Williams - 8.3
"Great vegetarian breakfast. Avocado toast with tomatoes and poached eggs 👌🏼."
Josh Montague
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