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- First We FeastAugust 3, 2014The bartenders at this recently opened Upper West Side cocktail bar make their syrups from scratch, and their beverage program is filled with items from local wineries and small batch distilleries. Read more
- The steak with chimmichurri sauce and triple cooked fries are addictive!!
- Aashna SAugust 25, 2013$300 tab on drinks. Very un accommodating in terms of drinks, service and payment.
- Roger MitchellJanuary 4, 2014Disappointing. Apps/flatbreads on par w/ Applebees/TGIF. Service awkward; waiter says someone would serve us shortly (empty restaurant), then returns to take order. Served entrées before done w/ apps.