20 Photos
Menu
Lunch 6Brunch 5Specials 4Dessert 2Tea 2Specialty Drink 5Liquor 9Beer 4Wine 6
Lunch
Appetizers
12.00
Served with spicy tomato sauce and tartar sauce
Sushi Sampler
12.00
4 Pieces each, salmon roll and spicy tuna roll with wasabi, pickled ginger and soy
The Tasting Platter
18.00
A sample of our appetizer selections, chilled shrimp cocktail, crispy calamari and panko crusted crab cakes
Soup Du Jour
7.00
Panko Crusted Crab Cakes
13.00
Served with crème fraîche, green onions, lemon zest and spiced aïoli
Chilled Shrimp Cocktail
14.00
Jumbo gulf shrimp poached in a citrus fumet with a meyer lemon-horseradish sauce
Smoked Salmon Crostini
12.00
With roma tomatoes, capers, onions and goat cheese
Salads
Grilled Tuna Niçoise
19.00
Ahi tuna, mixed field greens, Mediterranean olives, haricot vert, hard cooked eggs and new potatoes with rice wine vinaigrette
Cobb Salad
18.00
Diced chicken, avocado, crumbled bleu cheese, tomatoes, eggs, and bacon with balsamic vinaigrette
Ivanka's Salad
16.00
Diced tomatoes, cucumbers, red onions, Mediterranean cured olives, feta cheese and romaine lettuce with greek
Caesar Salad
8.00 - 13.00
Chopped romaine lettuce, garlic croutons, shaved parmigiano and our house-made classic caesar dressing
Sushi “Bento” Box
17.00
3 Pieces each, salmon roll and spicy tuna roll, one shrimp summer roll, with gingered greens wasabi, pickled ginger and soy
Lobster Salad
19.00
House made lobster salad with crème fraîche, avocado, asparagus and endive
The House Salad
7.00 - 12.00
Mixed baby greens, English cucumbers, tomatoes, red onions, mixed olives and a tomato-basil vinaigrette
Sandwiches
Trump Tower Steak Sandwich
21.00
Prime cut sirloin steak and crumbled bleu cheese served open face on toasted garlic bread with natural cut fries and a petite mixed greens salad
Lobster Salad Roll
19.00
House made lobster salad with crème fraîche and herbs served with hand cut potato chips and coleslaw
Grilled Eggplant and Portabella Wrap
16.00
With roasted red peppers and house made hummus on a whole wheat wrap with sweet potato fries
Mar-a-Lago Turkey Burger
18.00
With apples, onions, and herbs served on toasted Brioche with a side of horseradish dijon sauce and sweet potato fries
The Trump Grill Burger
16.00
Served on a toasted brioche roll with lettuce and tomato and French fries
Entrées
5Th Avenue Filet Mignon
24.00
Center cut 6oz. prime beef simply grilled with pommes Anna, sautéed spinach and sauce demi glace
Steak Frites
23.00
Grilled hanger steak with natural cut fries and sauce demi glace
Shrimp Scampi
23.00
Jumbo shrimp sautéed in olive oil, garlic, lemon and fresh herbs, tossed over spaghetti
Spring Pea and Sweet Corn Risotto
19.00
Imported Arborio rice, fresh spring peas, sweet corn and vine ripe tomatoes with a house-made vegetable stock and basil oil garnish
Fish Du Jour
Market
Our chef’s daily creation
Grilled Atlantic Salmon
22.00
With a tomato-cucumber-dill coulis on steamed white rice
Thai Coconut Red Curry Chicken
19.00
Boneless chicken thighs simmered with ginger, garlic, and lemon grass and served with peppers, onions and white rice
Chicken Saltimbocca
20.00
Boneless chicken thighs topped with thinly sliced prosciutto, fresh sage, asparagus and provolone served with sun-dried tomato puree and a lemon white wine sauce
Sides
Grilled Asparagus
6.00
Steamed Broccoli
6.00
Sweet Potato Fries
6.00
French Fries
6.00
Potato Puree
6.00
Sauteed Spinach
6.00
Steamed Rice
6.00
Brunch
Appetizers
Crispy Calamari
12.00
Served with spicy tomato sauce and tartar sauce
Chilled Shrimp Cocktail
14.00
Jumbo gulf shrimp poached in a citrus fumet with a Meyer lemon-horseradish sauce
Panko Crusted Crab Cakes
13.00
Served with crème fraîche, green onions, lemon zest and spiced aïoli
Soup Du Jour
7.00
Salads
Lobster Salad
19.00
House made lobster salad with crème fraîche, avocado, asparagus and endive
Caesar Salad
8.00 - 13.00
Chopped romaine lettuce, garlic croutons, shaved Parmigiano and our house-made classic caesar dressing
The House Salad
7.00 - 12.00
Mixed baby greens, English cucumbers, tomatoes, red onions, mixed olives and a tomato-basil vinaigrette
Brunch Entrées
Steak and Eggs
23.00
Grilled 5 oz. Filet Mignon, two eggs scrambled, sauce demi-glace and home fries
Brioche Stuffed French Toast
14.00
Brioche bread stuffed with sweet vanilla whipped ricotta cheese topped with fresh house-made strawberry syrup and served with a side of applewood smoked bacon
Fried Egg “BLT”
14.00
Fresh tomato, romaine lettuce, crispy applewood smoked bacon and herb aioli served open face on toasted bread topped with a fried egg and served with a side of home fries
Eggs Benedict
16.00
Two poached eggs, toasted English muffin, canadian bacon and Hollandaise sauce with home fries
Mediterranean Omelet
15.00
A three egg omelet with roma tomatoes, feta cheese, diced green and red bell peppers and scallions served with a side of whole wheat toast and home fries. (Egg white omelets available upon request)
Smoked Salmon Crostini
16.00
With Roma tomatoes, capers, onions and goat cheese and served with a petit mixed greens salad
Entrées
Trump Tower Steak Sandwich
21.00
Prime cut sirloin steak and crumbled bleu cheese served open face on toasted garlic bread with natural cut fries and a petite mixed greens salad
Fifth Avenue Filet Mignon
24.00
Center cut 6oz. prime beef simply grilled with potatoes and sauce demi glace
Spring Pea and Sweet Corn Risotto
19.00
Imported Arborio rice, fresh Spring peas, sweet corn and vine ripe tomatoes with a house-made vegetable stock and basil oil garnish
The Trump Grill Burger
16.00
Served on a toasted brioche roll with lettuce and tomato and French fries
Grilled Atlantic Salmon
22.00
With a tomato-cucumber-dill coulis on steamed white rice
Specials
Prix fixe menu...$21.95
Choice of Entree
The trump grill burger, pasta of the day, marinated chicken sandwich
Choice of Appetizer
House salad, caesar salad, soup du jour
Choice of Dessert
Brownie a la mode, ice cream, sorbet
Trump Steak
Prix fixe menu...$45.00
All trump steaks are USDA prime certified angus beef
All steaks are served with mashed potatoes and vegetable du jour
Choice of Appetizer
House salad, caesar salad, soup du jour
Choice of Entree
16Oz. Sirloin, 18oz. Bone-in ribeye
Choice of Dessert
Brownie a la mode, ice cream, sorbet
Today's Featured Wines
We feature 1 red and 1 white wine daily: 10.00 per glass
Dessert
Chocolate Cake
7.00
Warm Brownie a La Mode
6.00
With dulce de leche
Trump's Ice Cream
6.00
Today's featured flavors
New York Style Cheesecake
7.00
Cheese Plate
10.00
Trio of Sorbet
6.00
Mango, passion fruit and coconut
Tea
Trump Tea
We offer four signature flavors hand blended and custom crafted by Talbott teas’ master blender, Shane Talbott, to create the ultimate tea-drinking experience.
Mar-a-Lago
4.00
Lush green tea mingles with succulent peach and mango. (mild caffeine)
Westchester
4.00
Soothing herbs combine with hints of elderberry, blueberry and strawberry. (caffeine-free)
Union Square
4.00
A bold black tea with notes of smooth vanilla bean and rich fine cocoa (caffeinated)
Park Avenue
4.00
Powerful antioxidants merge with the precious white tea leaves with raspberry and orange. (mildly caffeinated)
Specialty Drink
Signature Cocktails
You're Fired
18.00
Absolut peppar vodka with a splash of dry vermouth and a splash of olive juice, garnished with a jalapeno
The Fifth Ave.
18.00
Grey goose orange, cointreau, splash of cranberry and fresh lime
Robert's Manhattan
20.00
Knob creek bourbon, sweet vermouth garnished with a twist
The Tower
18.00
Bacardi and captain morgan rum, pineapple and orange juice, grenadine splash, topped with bacardi 151
The Limousine
22.00
Patron silver, patron citronge, sweet and sour mix with fresh lime
Dessert Drinks
White Russian
10.00
Svedka vodka, kahlua ans creme
Espresso Martini
16.00
Van gogh espresso vodka shaken and strained into a glass, garnished with fresh roasted espresso coffee beans
Toasted Almond
10.00
Disaronno amaretto, kahlua, crème
Martinis
Cosmopolitan
14.00
Svedka citron, triple sec, splash of cranberry and fresh lime
Chocolate Martini
14.00
Svedka vanilla, kahlua and light crème de cacao in a glass swirled with milk chocolate
Appletini
14.00
Svedka vodka, apple pucker with a splash of sweet and sour mix and a cherry garnish
Blue Diamond
18.00
Grey goose vanilla, blue curacao and pineapple juice with a cherry garnish
Manhattan
14.00
Jim beam, sweet vermouth and a cherry garnish
Melontini
14.00
Bacardi rum, watermelon liquor, splash of sweet and sour
Lemon Drop
14.00
Svedka citron, triple sec and fresh lemon juice rimmed with sugar and garnished with a fresh lemon
Mar-a-Lago
14.00
Malibu coconut rum, midori melon liquor and pineapple juice garnished with a pineapple wedge and a cherry
The Old Standards
Mimosa
20.00
Piper Heidsieck champagne with fresh orange juice
Old Fashioned
10.00
Jack Daniel’s poured over orange slices, cherries and sugar with a splash of soda
Singapore Sling
10.00
Tanqueray, sour mix, sprite, grenadine topped with blackberry brandy
Cadillac Margarita
14.00
1800 Tequila, cointreau, sour mix and fresh lime
Mai Tai
14.00
Myers’s dark, bacardi light, pineapple and orange juice, grenadine, with a float of apricot brandy
Lynchburg Lemonade
10.00
Jack Daniel’s Tennessee whiskey, triple sec, sweet and sour mix and sprite
Kir Royal
24.00
Piper Heidsieck champagne with chambord
Rob Roy
10.00
Dewar’s with a splash of sweet vermouth garnished with a cherry
Margarita
10.00
Jose cuervo gold, triple sec, sour mix and lime
Blue Hawaiian
10.00
Malibu rum, blue curacao and pineapple
Long Island Ice Tea
18.00
Svedka, tanqueray, bacardi, tequila, triple sec and sour mix with a splash of coke
Liquor
Cognac
Hennessey VS
12.00
Hennessey XO
38.00
Remy Martin VSOP
16.00
Remy Louis XIII
150.00
Martel VSOP
15.00
Courvoisier VS
12.00
Courvoisier XO
30.00
Hennessey VSOP
17.00
Remy Martin VS
12.00
Remy Martin XO
40.00
Martel VS
12.00
Martel XO
35.00
Courvoisier VSOP
10.00
Courvoisier Napolian
20.00
Scotch
JW Red
9.00
JW Green
16.00
JW Blue
55.00
Dewars 12yr
12.00
Glinliviets 12yr
14.00
Glinfidich 15yr
16.00
MacAllen 12yr
13.00
Bowmore 12yr
14.00
Spyburm
14.00
JW Black
12.00
JW Gold
22.00
Dewars
9.00
Lagavulin 12yr
15.00
Glinfidich 12yr
15.00
Glinfidich 18yr
22.00
MacAllen 25yr
40.00
Chivas Regal
14.00
Vodka
Svedka
8.00
Stolichanya
9.00
Stoli Orange
9.00
Absolut
9.00
Kettle One
9.00
Belvedere
12.00
Grey Goose
12.00
Goose Vanilla
12.00
Svedka Citron
8.00
Stoli Vanilla
9.00
Stoli Razz
9.00
Absolut Peppar
9.00
Kettle One Citroeon
9.00
Zyr
12.00
Goose L'Orange
12.00
Tequila
Cuervo
8.00
Cabo Wabo Blanco
38.00
Cabo Wabo Anejo
19.00
Chinaco Reposado
13.00
Patron Silver
13.00
Patron Anejo
15.00
1800 Reposado
10.00
Cabo Wabo Reposad
14.00
Chinaco Blanco
12.00
Chinaco Anejo
14.00
Patron Reposado
14.00
Ports
Portal Porto Port 10yr
9.00
Taylor Fladgate 20yr
14.00
Taylor Fladgate 40yr
36.00
Taylor Fladgate 10yr
10.00
Taylor Fladgate 30yr
26.00
Bourbon
Jack Daniel's
9.00
Jim Beam
8.00
Makers Mark
10.00
J.D. Single Barrel
14.00
Knob Creek
10.00
Woodford Reserve
12.00
Gin
Bombay
9.00
Beefeater
9.00
Tangueray Ten
10.00
Bombay Sapphire
9.00
Tangueray
8.00
Rum
Bacardi
8.00
Myers
9.00
Captain Morgan
9.00
Bacardi 151
9.00
Malibu
9.00
Mount Gay
9.00
Beer
Domestic
Budweiser
7.00
Bud Light
7.00
Imported
Stella Artois
8.00
Corona
8.00
Amstel Light
8.00
Heineken
8.00
Locally Brewed
Brooklyn Lager
8.00
Brewed in the Williamsburg section of brooklyn
Brooklyn Local One
8.00
Bottle fermented Belgian style ale
Wine
White
Prosecco
Collalto, extra dry, Italy, NV
Pinot Grigio
Cadonini, veneto, Italy, 2007
Champagne
Veuve Clicquot, brut, “Yellow label” reims charles Heidsieck, brut, reims, NV gh mumms, grand brut, epernay, NV la grande dame, brut, reims, 1996
Riesling
Seven hills, columbia valley, WA, 2006
White: Sauvignon Blanc
Dara, Santa Barbara, CA, 2006
Domaine Fournier, Sancerre, Loire, FR, 2007
White: Chardonnay
Tolosa, "No-Oak" Edna Valley, CA, 2007
Rose
Le Fraghe, "rodon" chiaretto, Italy, 2008
Geyser Peak, "water bend", CA, 2007
Red: Pinot Noir
Scarborough, Australia, 2004
Sangiovese
San felice, chianti, tuscany, IT, 2006
Scott Paul, "La Paulée" Willamette, OR, 2006
Merlot
Claar cellars, columbia valley, WA, 2005
Red: Cabernet Sauvignon
Maryhill, "Winemakers Red" WA, 2006
Chateau Montelena, napa valley, CA, 2004
Zinfandel
Ravenswood, "old hill" sonoma valley, ca, 2005
Burgess, napa valley, CA, 2004
Tempranillo
Volteo, spain, 2007
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