- good service
- tasting menu
- great value
- risotto
- quiet
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- Asher KinyonAugust 12, 2017Generous portions and a ton of variety on the tasting menu. Docked a couple points for supplementary charges on numerous menu options but the food was incredible. Plating was top notch.
- LetTeddyWin .comMarch 26, 2014A very formal and highly ambitious restaurant. The $70 4-course tasting menu (which also includes an amuse bouche and a "pre-dessert") lets you try more of this chef's high-flying gastronomic tricks.
- Amanda GonzalezJuly 30, 2019Had the rib eye a la carte. Perfectly cooked.Incredibly attentive staff. A must in the condado área for fine dining!
- Nick BurtoMay 20, 2015Crudo flavours were great and the salted tart delicious but the halibut was dry. $80 tasting menu not quite worth the trip given the expensive cocktails and quiet atmosphere. Expect to pay > $100 pp.
- Ben GianniniJuly 19, 2014Go with the chef's tasting menu. Also, grab a house cocktail at one of the hotel lobby bars before your table. Try the Gold Rush.
- Y. Raquel LopezDecember 28, 2012Elegant and sophisticated, the food is good, and portions are satisfying.
- Natasha Marie "Princess of plates" aka Dj Miss GemMarch 24, 2013Too gourmet, portions so little, dont come if you are hungry
- Alberto LausellJanuary 8, 2014One if the best luxury restaurant in Puerto Rico. The service, the ambiance, the entire culinary experience is first class.
- mariana cuadrielloApril 22, 2018No me gustó. El servicio arrogante (host) y malo. La comida nada memorable. Entre plato y plato, se tardaban mas de 40 min. Si quieres una verdadera experiencia culinaria, ve a Mermelade!