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Sukiyabashi Jiro

(すきやばし次郎)
Sushi Restaurant¥¥¥¥
六本木, 東京
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8.6/10
109
ratings
  • Stars
  • Tips
    Agatha Y.
    "Have to book in advance to get the bar seat and enjoy their omakase!"(3 Tips)
    Teaveling Frog C.
    "certain price and book months in advance"(2 Tips)
    Katrina
    "Omakase here after not being able to book his dad's place."(4 Tips)
    Tim C.
    "Jiro's son's place. Reservations open up on the 1st of every month for the..."(5 Tips)
Tips and Reviews icon28 Tips and reviews
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  • Lawrence P.heart icon on user image
    Lawrence PihApril 7, 2017
    Very Very Expensive! But well worth it. best sushi ever . the key is the rice . the rice was perfect. serves only a few people each meal. highly personable.. must try place and not overrated at all.
    Upvote3Downvote
  • Fabio A.heart icon on user image
    Fabio AkitaApril 7, 2017
    Reserve months in advance. It's omakase so you just let the chef decide the course. If you're one of those who don't eat certain things, don't waste your time. Best sushi ever, this is a certainty.
    Upvote1Downvote
  • Casey L.heart icon on user image
    Casey LauNovember 12, 2013
    Best sushi I have ever had! And I've eaten a lot! 3 people for lunch was 50,000 Yen!!! No menu, you sit and they make. It's an experience you will never forget. More of my photos: Read more
    Upvote2Downvote
  • Kate F.
    Kate FurmanApril 15, 2016
    Best sushi I've ever had in my life here. Book a room at a five star hotel and ask the concierge to make a reservation for you. Absolutely worth it.
    Upvote1Downvote
  • Rafi R.heart icon on user image
    Rafi RomeroNovember 5, 2018
    wow. some of the pieces were easily the best i’ve ever had of that variety, including the squid, the tuna, the medium-fatty tuna, the horse/jack mackerel, and the ikura
    UpvoteDownvote
  • Agatha Y.
    Agatha YuAugust 11, 2014
    Have to book in advance to get the bar seat and enjoy their omakase! If you speak japanese, speak up jiro's son will enjoy chatting with you!
    Upvote3Downvote
  • Tim C.
    Tim ChuangApril 26, 2018
    Jiro's son's place. Reservations open up on the 1st of every month for the following month, so plan in advance. For example, you can start making reservations for all of June on May 1st.
    UpvoteDownvote
  • Dan C.
    Dan CastellanoJuly 3, 2015
    Best sushi I have ever had, glad it wasn't on my dime but it was so good that I couldn't do kaiten sushi for 18 months after. It's in a different league...
    UpvoteDownvote
  • Teaveling Frog C.heart icon on user image
    Teaveling Frog C.July 4, 2017
    A place to go if you are looking for real sushi. It's a 2 Michelin star restaurant, so expect to pay a certain price and book months in advance :-)
    UpvoteDownvote
  • Smarty B.
    Smarty BOctober 17, 2013
    Excellent sushi. The chef and his assistant are fluent in English, and they explained the fish selection, sauce preparation for each sushi masterpiece.
    Upvote1Downvote
  • Mike A.heart icon on user image
    Mike ArceJune 7, 2015
    Amazing! Best sushi I've had in my life. An absolute experience
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  • R W.heart icon on user image
    R WilliamsOctober 23, 2014
    All the extras and plenty of sake adds up to $331 or so.
    Upvote1Downvote
  • Ben C.heart icon on user image
    Ben ChrismanAugust 24, 2014
    Best sushi by far we have ever had. Incredibly nice people too.
    Upvote2Downvote
  • Stephen S.
    Stephen StoneFebruary 26, 2016
    Watch "Jiro Dreams of Sushi" to know what this place is about.
    Upvote1Downvote
  • Katrina
    KatrinaOctober 19, 2014
    Omakase here after not being able to book his dad's place. Good, not mind blowing. Rice too vinegary, couldn't taste the fish. Nigiri was much larger than usual Japanese size. $$$$$ but disappointed.
    UpvoteDownvote
  • Jeffrey B.heart icon on user image
    Jeffrey BalanagJuly 16, 2017
    Queue up for reservations, it will be worth the wait! * Highly Recommended! *
    UpvoteDownvote
  • Mireya B.heart icon on user image
    Mireya BenedettiApril 25, 2016
    Sat at bar and let the sushi chef decide. Everything was amazing.
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  • Tomo M.heart icon on user image
    Tomo MurakamiDecember 11, 2012
    Make sure you eat straight away once served and in the order they come or you might get a caution from the Old Master or his son !
    Upvote7Downvote
  • Neil R.heart icon on user image
    Neil RososApril 1, 2014
    Also known as Sukiyabashi Jiro - Roppongi. Everything was amazing.
    UpvoteDownvote
  • Carlie F.heart icon on user image
    Carlie FCJanuary 20, 2013
    Amazing experience and amazing uni.
    Upvote3Downvote
  • Richard J.heart icon on user image
    Richard JhangApril 7, 2016
    Fantastic sushi
    UpvoteDownvote
  • Daewook Banheart icon on user image
    Daewook BanMay 24, 2014
    어쩔수 없이 필연적으로 아버지의 긴자본점과 비교를 당할수 밖에 없겠지만 아버지의 가게는 별이 3개 아니라 더 있어도 좋겠단 생각이 드는데 반해, 어떻게 이곳이 미슐랭의 별2개를 받았는지 이해가 가지 않는다. 무식하리만치 큰 샤리에 입속에서 샤리가 사르르 펼쳐지긴 커녕 목이 막힐 정도다. 자른 단면을 보니 기가차네ㅠ 아버지의 훈제가쓰오는 제대로 배워왔군
    Upvote3Downvote
  • Martina C.heart icon on user image
    Martina CLBJanuary 30, 2017
    La mejor experiencia gastronómica de mi vida. Obviamente!
    Upvote1Downvote
  • Daewook Banheart icon on user image
    Daewook BanMay 15, 2014
    <2013년 현재> 영업시간= 점심:11:30~14:00, 저녁 17:00~21:00. 휴무일= 수요일, 연말연시. 가격=점심: 17,850엔, 저녁=25,200엔
    Upvote1Downvote
  • Miguel M.
    Miguel MartínezMay 21, 2023
    NO es moderadamente barato. ¡El menú es de 22000 yen para arriba!
    UpvoteDownvote
  • E
    EJanuary 17, 2022
    Jiro’nun küçük oğlu. 2 mich. yıldızlı. Jiro ana restoranttaki mantığın aynısı yapılıyor
    UpvoteDownvote
  • Jorge Martin G.heart icon on user image
    Jorge Martin GiménezAugust 29, 2021
    Sushi sensacional
    UpvoteDownvote
  • Mauricio K.
    Mauricio KavinskiFebruary 23, 2017
    Não tem shoyu
    UpvoteDownvote
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