• Photo taken at 耕 豆腐店 by Vichyk on 5/26/2016
  • Photo taken at 耕 豆腐店 by muse m. on 4/7/2016
  • Photo taken at 耕 豆腐店 by Vichyk on 3/29/2016
  • Photo taken at 耕 豆腐店 by Vichyk on 3/29/2016
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耕 豆腐店

Vegan and Vegetarian Restaurant$$$$
Zhōngshān Qū, 台北市
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  • muse m.
    muse museApril 7, 2016
    低糖鮮豆乳好低糖;貝果三枚$120,有原味/雜糧/芝麻⋯可混搭,但誰是小周?
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  • Vichyk
    VichykApril 3, 2016
    Been here 5+ times
    採用非基改黃豆,除了香濃的豆漿跟豆腐,還有少見的新鮮豆皮(腐竹/湯葉)$60,較易保存的乾燥豆皮$100,豆漿貝果$45等製品。
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