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AMASIA Hide’s Sushi bar
(Now Closed)Sushi Restaurant, Sake Bar, and Japanese Restaurant$$$$
Duboce Triangle, San Francisco
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35 Tips and reviews
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A hidden gem in Duboce Triangle. Great daily specials. One of my favorite sushi restaurants in SF.Upvote2Downvote
check it out: origami supplies at your table, free edamame if you bring your own chopsticks, $1 sake on rainy days, and randomly issued cash discounts. ALSO, delicious sushis, especially the hamachi.Upvote2Downvote- Nancy TranJuly 6, 2015They always have specials on rolls and sake. I love the service here and always have great nigiris.Upvote1Downvote
Cesar RiveraSeptember 10, 2012The best sushi in the Castro, order the uni nigiri and the walu carpaccio and you might never stop coming to this hidden gem!UpvoteDownvote
William NgOctober 28, 2017Great service and sake selection. Unagi handroll was bomb. Sashimi and nigiri could have been better..UpvoteDownvote
LOVE. I moved just up the hill from Amasia 2 weeks ago. In the first week I went 3 times! Yes I am a sushiholic. But I don't eat just any ole raw fish. I consume luscious morsels of beautiful, culinar Read moreUpvoteDownvote
Sterling MeyerJanuary 11, 2014Sashimi is a standout - really fresh. The saki in a box deal was awesomeUpvoteDownvote
Coralie SabinAugust 1, 2015Rolls are good but skip dessert (except if you like mochi ice cream)UpvoteDownvote
FoodspottingDecember 12, 2010Get the Hawaiian Butterfish Nigiri. Then write to our Community Lead Fiona to thank her afterwards. It will blow your mind.Upvote2Downvote
They have brown rice! (As well as really fresh, delicious fish and interesting vegetable appetizers.)Upvote1Downvote
Nov 09 is their 7th Annaversary month. Tonight 11/11 is 50% of beer and sake!UpvoteDownvote
Marielle NuvalNovember 23, 2009Bring your own chopsticks and get a free edamame appetizer!Upvote3Downvote
get the walu, it's always tender and tasty.UpvoteDownvote
Sushi/sashimi are fine here, but according to a former employee, other items are from frozen food (meaning, not fresh).
UpvoteDownvote
Glen CantrellMay 20, 2011They will serve the walu carpaccio raw (it is usually seared)... ask for it... the butterfish is 20 times better uncooked.Upvote1Downvote1
Diane HanniganNovember 23, 2017This place stinks smells like from formaldehyde gross don’t go there big disappointment in a cozy little street!!!!!UpvoteDownvote1
91 Photos
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Permanently closed (Show more)
- Mon–Sun
- 5:30 PM–10:00 PM
(415) 861-7000
Features
Reservations
No
Credit Cards
Yes
Outdoor Seating
No
Food & Drink
Menus
Dinner, Happy Hour
See More
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- 9.2
"Speciality rolls are delish. Can’t go wrong with any of them. Soft spot for “Great balls of fire” and the “Half Baked”."
Jeremy Melul - 8.6
"Delicious, fresh sushi. Nice, fun sushi chefs. Omakase price changes based on the menu. Prices are definitely “cheap” compared to other omakase in the city. Reservations recommended."
eifeh - 8.1
"The sushi here is the definition of fresh - really sets it on another level. Try the Hamachi Whiteout roll and the Flaming Seabass roll. The butterfish here is heavenly as well!"
Amy Matsuno
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- 8.9
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- 7.9
"Best Old Fashions in the city. Great chill spot on off nights as well. 24-hour food right next door when you're ready to call it a night!"
Derek P - 8.2
"About 5 good games and a bunch you won't care about. Nice selection of beers. The game Killer queen is pretty fun"
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