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  • Photo taken at Blu - Frantoi Celletti by Stefano C. on 3/13/2012
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Blu - Frantoi Celletti

(Now Closed)
Restaurant
Ticinese
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  • Stefano C.
    Stefano CanzioDecember 9, 2011
    Been here 5+ times
    the owner Gino Celletti is the most important expert of extra vergin olive oil in the world
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