Pan mee (small) @ RM4, which I consider a bit pricey.. But anyway, ice kacang that is topped with mangoes, jelly and cendol, flavoured with rosesyrup and sarsi syrup is soooo refreshing
Like sardin in a can. barely walk straight inside while crowded. Typical Asian concept, minimize the space and maximize the profit.Well, i love those ice kacang and mango ice.