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3 Tips and reviews
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- 6.8
"The most expensive type of beef is super yummy. Sichuan spicy soup (with second spiciest spice level) is awesome. Like!"
Macchax - 7.6
"Awesome hotspot. Their satay chilli sauce is yumster"
Peggy Li - 7.9
"The XO sauce is homemade here. Go for the marbleized beef that is "off the menu" to have one of the best beef for hot pot!"
Tony Poon
