Sichuan Popcorn Chicken (#117), was SPICY, nicely salty, and great with cold beer. Hunan Fried Noodles (#4) was good combo of flavors (includes beef). Service was fast and staff was super-friendly.
Definitely my fav Chinese restaurant in greater Seattle area. However very long wait for the dish(not table). I think there is only one chef that cooks. Worth it!
Service was so abysmal we didn't stay for the food. Party of six and although they had two open tables for four they didn't offer it. Just told us to deal with it. So...leave the kids in the car?!