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Lor Mee 觀音亭鹵麵

Noodle Restaurant$$$$
Georgetown
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6.8/10
27
ratings
  • Tips
    Yuki C.
    "Must try their chicken feet side dish!"(3 Tips)
    Sam L.
    "Absolutely love the loh mee here"(3 Tips)
Tips and Reviews icon14 Tips and reviews
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  • Yuki C.
    Yuki ChowMarch 23, 2012
    The lo Mee consider good for kl people . With egg chicken feet and pork . Must try their chicken feet side dish! Awesome
    Upvote1Downvote
  • Jaine C.heart icon on user image
    Jaine ChengJune 25, 2018
    Been here 10+ times
    Other than lor mee , their otak otak & lor bak also must try !! :)
    UpvoteDownvote
  • ocean b.heart icon on user image
    ocean blueApril 30, 2017
    Chicken feet - melt in mouth tender.
    UpvoteDownvote
  • Dickie T.
    Dickie TanSeptember 5, 2013
    Most expensive Lor Mee in Penang. His admitted that his profit margin is about 90% a bowl! Try Million Lor Mee at Farlim, much much better than this...
    UpvoteDownvote
  • Mandy L.heart icon on user image
    Mandy LeeJuly 17, 2015
    Lor mee is a must ! Very nice!!
    UpvoteDownvote
  • Jason L.heart icon on user image
    Jason LeeApril 1, 2017
    It's nice with the garlic sauce.
    UpvoteDownvote
  • Rachel Y.
    Rachel YeapJanuary 15, 2013
    Must try the loh mee. It is good.
    Upvote4Downvote
  • Adrien C.
    Adrien ChanOctober 26, 2011
    Lime plum juice is using fresh plums. Tastes great!
    UpvoteDownvote
  • Sam L.
    Sam LeeDecember 24, 2012
    Absolutely love the loh mee here
    UpvoteDownvote
  • Alex L.
    Alex LohMarch 22, 2011
    Try the Loh mee here. Nice!
    UpvoteDownvote
  • Adrien C.
    Adrien ChanOctober 26, 2011
    Otak-otak here is awesome!
    Upvote1Downvote
  • PK O.
    PK OngApril 30, 2012
    The food ingredients are lesser now, and the drink Pat Poh is diluted. Not good anymore!
    UpvoteDownvote
  • George ah Jaws ♊.
    George ah Jaws ♊December 17, 2011
    Average n kinda not in the value
    UpvoteDownvote
  • Joe K.
    Joe KeeJuly 28, 2012
    槟城美食第三站:大碌面、米粉、卤鸡脚、卤蛋、卤肉、粉肠、豆芽、香菇等食材,淋上浓稠适中、入口留香的五香卤汁,一碗叫人回味频频的观音亭海明卤面+lobak+鱼包 since 1957
    UpvoteDownvote
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