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Metropolitan Club

(Now Closed)
Steakhouse$$$$
Chestnut Hill
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Metropolitan Club
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MenuMenu
Breakfast 5Dinner 11Lunch 12Brunch 7Desserts 2Bar 5Wine 9Cocktails 18Drinks 3
Yogurt, Fruit & Grains​
Hand Cut Fruit Bowl
Nutty​ granola, greek honey yogurt
Capt. Crunch & Fresh Raspberries
Steel Cut Oatmeal
Pecan, maple, brown sugar & fresh fruit
Bake Shop​
Brown Sugar Coffee Cake
Toast
Multi grain, brioche jams & preserves
Bagels & English Muffin
Jams & preserves
Breakfast Entrees​
All eggs are served with crispy potatoes and toast
Soft Scrambled
Brown eggs, vt cheddar, chives & shallots
“Egg Met Muffin” Club Sandwich
Two fried eggs, VT cheddar, country ham, tomato, bacon, English muffin
Red, White & Blue Pancakes
Blueberries, strawberries, walnuts & whipped cream
Smoked Salmon & Bagel Crisps
Whipped​ cream cheese, capers, red onion, tomato
American Breakfast
Juice,​ two eggs any way, crispy potato, toast, your choice of breakfast meats, coffee or tea
Two Heirloom Farm Fresh Eggs
Any style
Three Egg Omelet
Choices of two fillings
Old Fashioned Buttermilk Pancakes
Real maple syrup
Capt. Crunch French Toast
Real maple, whipped butter
Continental Breakfast
Juice, pastry basket, hand-cut fruit, jams & preserves, coffee or tea
Sides​
New Hampshire Bacon
Cured Heritage Country Ham
Chicken or Pork Sausage
Crispy Potatoes
Met Salads​
Small seasonal
Met Salads​: Hot
crispy Brussels sprout
Garlic​ truffle aioli / parmesan
Roasted Cauliflower
Romanesco /Parm/ chili flake
Truffle Indian Corn
Toasted fregola
Met Salads​: Cold
Whipped Hummus
Pressed pita / Dukkah
Thai Deviled Eggs
Coconut red curry / cashews / cilantro
Sugar Beets
Cinnamon oil / red onion / citrus zest
Large Chopped Salads​
Back Bay Chopped
Almost everything / cheese / bacon / avocado / Italian vinaigrette
Wild Arugula
Pecorino / shaved mushrooms / truffle bert hazelnuts / lemon vinaigrette
“All Star” Turkey Wedge
Confit jumbo turkey leg / chopped iceberg / tomato / red onion / hardboiled egg / avocado / blue cheese / ranch
Modern Caesar
Romaine / endive / escarole / parmesan frico / garlicky croutons / caesar dressing
Country Greek
Cucumber / tomato / olives / red onion / green beans / feta / oregano / mint / pita / red wine vinaigrette
Appetizers​
Met French Onion Soup
Cheese​ covered crouton
Duo of Tuna & Salmon Tartare
Taro​ chips
Jumbo Grilled Artichoke
Roasted garlic aioli
Tuscan Flatbread
Wild mushrooms / taleggio / parmesan / truffle oil
Rigatoni Bolognese
Met Rice Bowl
Brown rice / sauteed greens / carrots / cucumber / edamame / bean sprouts / crispy mushrooms / soy-ginger Thai chili sauce / your choice of tofu, chicken, salmon, sirloin
Spaghetti Lobster Arrabiata
Maine lobster / cherry tomatoes / garlic / chilis / bread crumbs
New England Clam Chowder
Bacon / chives
Scituate Lobster Cheddar Dip
Crispy corn cakes
Crispy Calamari
Red jalapenos / crack sauce
Pasta & Rice
Gluten free pasta available upon request
Met Mac & Four Cheese
Spicy Sausage Orecchiette
Brussels 2 ways / alfredo sauce / parmesan / chili flake
Fish - Seafood​
Local Day Boat Fish & Chips
Cole slaw
Togarashi Tuna
Crispy brown rice / spicy bean sprouts / wasabi tobiko / sticky soy / spicy mayo
2 1/2 Lb Scituate Lobster
Angry or steamed
New England Scallop Casserole
Pork belly / peas / ritz crumbs
Maple Balsamic Salmon
Farro / charred dates / kale / toasted pine nuts
Classics - Roasts - Grills​
Back Bay Prime Burger
10 Ounce / vermont extra sharp cheddar / double smoked bacon / port wine onions / brioche bun / hand-cut fries
Prime Steakhouse Tips
Egg / arugula / tomato / shaved parmesan
Brick Chicken
Roasted​ butternut squash / Brussels sprouts / cider sauce
Center-Cut Pork Chop & Vinegar Peppers
Roman vegetables Arrabbiata
A La Carte​
Whole Branzino for Two
Prime Skirt Steak Nebraska
Filet Mignon
8 oz.
New York Sirloin
16 oz. / Oklahoma
Sides​
Mashed Potatoes
Onion Strings
Roasted Butternut Squash
Spinach
Creamed or garlic
Met truffle French fries
Baked Potato
Sweet Potato Fries
Tempura Broccoli
Garlic aioli / pickled jalapeno jam / shaved parmesan
Bread Basket​
Hand-Cut Buttermilk Biscuits
Honey-maple butter
Griddled Garlic Bread
Met Salads​
Small seasonal
Met Salads​: Hot
Crispy Brussels Sprouts
Garlic​ truffle aioli / parmesan
Roasted Cauliflower
Romanesco / parm / chili flake
Truffle Indian Corn
Toasted fregola
Met Salads​: Cold
Whipped Hummus
Pressed pita / dukkah
Thai Deviled Eggs
Coconut red curry / cashews / cilantro
Sugar Beets
Cinnamon oil / red onion / citrus zest
Large Chopped Salads​
Back Bay Chopped
Almost everything / cheese / bacon / avocado / Italian vinaigrette
Wild Arugula
Pecorino / shaved mushrooms / truffle bert hazelnuts / lemon vinaigrette
“All Star” Turkey Wedge
Confit jumbo turkey leg / chopped iceberg / tomato / red onion / hardboiled egg / avocado / blue cheese / ranch
Modern Caesar
Romaine / endive / escarole / parmesan frico / garlicky croutons / caesar dressing
Country Greek
Cucumber / tomato / olives / red onion / green beans / feta / oregano / mint / pita / red wine vinaigrette
From the Sea​
East Coast Oysters
On​ the half shell / half dozen
Jumbo Shrimp Cocktail
House-made​ cocktail sauce & lime mustard mayo
Seafood Plate
Large (serves 4-6) / 12 oysters / 6 shrimp cocktail / 12 little neck clams / lobster salad / tuna tartare
Little Neck Clams
On the half shell / half dozen
Seafood Plate
Small (serves 2-4) / 6 oysters / 3 shrimp cocktail / 6 little neck clams / lobster salad
Appetizers​
Met French Onion Soup
Cheese covered crouton
Duo of Tuna & Salmon Tartare
Taro chips
Jumbo Grilled Artichoke
Roasted garlic aioli
Tuscan Flatbread
Wild mushrooms / taleggio / parmesan / truffle oil
New England Clam Chowder
Bacon / chives
Scituate Lobster Cheddar Dip
Crispy corn cakes
Crispy Calamari
Red jalapenos / crack sauce
Met Burger Bar​
Choose a burger
Choose a set up
La
Avocado / bacon / lettuce / tomato / sprouts / roasted garlic mayo
Paris
Brie / fried egg / caramelized onion / truffle mayo
Met Prime Blend / Salmon / All-Natural Turkey / Falafel
Served on brioche bun, whole wheat available upon request, all burgers served with fries
Dc
American cheese / red onion / lettuce / tomato / mayo boston cheddar / bacon / egg
Tokyo
Avocado / muenster / pickled onions / sticky soy / daikon sprouts / wasabi mayo
Athens
Tzatziki​ / pickled onion / feta cheese
Met Sandwiches​
Served with cape cod chips, (gluten free bread available upon request)
Met Club Sandwich
Chicken breast / bacon / Brie / tomato / avocado / arugula / sweet mayo / scali
Eggplant “Caprese”
House made mozzarella / thick cut tomato / fried eggplant / pesto / arugula / ciabatta
Asian Foot-Long Kobe Dog
Wasabi aioli / cucumbers/ pickled carrots / cilantro / jalapeno / nori or ball park style
Open Face “Something Natural”
Hummus / cucumber/ carrots / tomato / avocado / onion / sprouts / sunflower seeds / apple cider vinaigrette / oatmeal seven grain
Housemade Tuna Salad
3 Year vermont cheddar / oatmeal seven grain
“The Cure”
Pork belly / fried egg / kimchi / Thai chilis / cilantro / crack sauce / griddled bun
Classics - Roasts - Grills - Seafood​
Omelet of the Day
Met Mac & Four Cheese
Local Day Boat Fish & Chips
Togarashi Tuna
Crispy brown rice / spicy bean sprouts / wasabi tobiko / sticky soy / spicy mayo
Rigatoni Bolognese
Met Rice Bowl
Brown rice / sauteed greens / carrots / cucumber / edamame / bean sprouts / crispy mushrooms / soy-ginger Thai chili sauce / your choice of tofu, chicken, salmon, sirloin
Brick Chicken Frites
Parmesan / truffle oil
Prime Steakhouse Tips
Egg / arugula / tomato/ shaved parmesan
Bread Basket​
Hand-Cut Buttermilk Biscuits
Honey-maple butter
Griddled Garlic Bread
Sides​
Met Truffle French Fries
Sweet Potato Fries
Onion Strings
Spinach
Creamed or garlic
Yogurt, Fruit & Grains​
Ruby Red Grape Fruit
6.00
Brulee​ top, kiwi
Steel - Cut Oatmeal
6.00
Pecan, maple, brown sugar & fresh fruit
Hand-Cut Fruit
9.00
Exotic & favorites, nutty granola, greek honey yogurt
Capt. Crunch & Fresh Raspberries
6.00
Fresh Baked​
Basket of Hand-Cut
6.00
Buttermilk biscuits
Cider Donuts
6.00
Caramel
Toast
3.00
Multi grain, brioche, cranberry walnut
Brown Sugar Coffee Cake
4.00
Cinnamon swirl
Bagels & English Muffin
4.00
Breakfast​
All eggs served with crispy potatoes & toast
Soft Scrambled
10.00
Brown eggs, VT cheddar, chives
Eggs Benedict
14.00
Ham, hollandaise, poached egg
“Egg Met Muffin” Club Sandwich
10.00
Two fried eggs, vermont cheddar, country ham, tomato, bacon, English muffin
Blintzes
11.00
Housemade cheese blintzes, blueberry jam
Breakfast Fries
12.00
½ Pound burger, melted VT cheddar, fried egg, chopped red onion
Two Heirloom Farm Fresh Eggs
9.00
Any style
Three Egg Omelet
11.00
Choices of two fillings
Huevos Rancheros
13.00
Sunny​ side up eggs, black beans, cheese, salsa, tortilla
Crispy Crusted French Toast
9.50
Maple​ pecan butter
Smoked Salmon & Bagel Crisps
16.00
Whipped cream cheese, capers, red onion, tomato
Build Your Perfect Pancake​
Traditional Big Stack (3) & Silver Dollar (6)
Lunch Plates​
French Onion Soup
12.00
Back Bay Micro Chopped
14.00
Everything including red onion, avocado, bacon, house Italian
Met Prime Burger
14.00
Aged cheddar, lettuce, tomato, red onion
Met Fresh Roasted Turkey Club
12.00
Bacon, tomato, lettuce, avocado, cheddar cheese, brioche
Prime Skirt Steak
24.00
Pepper jam, fries
New England Lobster Roll
Market
Lobster mayo, griddled brioche bun
Chestnut Hill Caesar
10.00
Brioche croutons, met club caesar dressing
House Cured Salmon Pizza
12.00
Everything crust, chive and onion cream cheese, sunny-side-up egg
The J.K.
14.00
Mediterranean grilled chicken kabobs, warm pita, meze salads
Heirloom Egg Salad Sandwich
12.00
Smoked salmon, butter lettuce, tomato, red onion, griddled brioche toast
XL Kobe Beef Hot Dog
14.00
House-made yellow mustard relish
Sides​
New Hampshire Bacon
5.00
Cured Heritage Country Ham
5.00
Loaded Breakfast Fries
5.00
Chicken or Pork Sausage
5.00
Crispy Potatoes
5.00
Met Molten Caramel-Filled Chocolate Cake
11.00
Baked​ to order – please allow 15 minutes for baking
Dulce De Leche & Dark Chocolate Pudding
10.00
Black & white cookie, chantilly cream, malt ball crumble
Apple Dumpling
11.00
Toffee sauce, vanilla ice cream
Trio of Seasonal Sorbets
8.00
Homemade assortment, changes daily
Met Cookie & Treat Plate
12.00
Daily selection of cookies & pastries
Warm Cider Dough Nuts
10.00
Cinnamon sugar, salted caramel ice cream
Turtle Sundae
10.00
Met brownie, turtle ice cream, whipped cream
Trio of Ice Cream
8.00
Homemade assortment, changes daily
For the Table​
Greek Meze Plate
18.00
Hummus,​ charred baby eggplant, beet tzatziki, olives, feta, fried pita
Guacamole
12.00
Avocado, garlic, pico de gallo, made-to-order corn chips
Queso Fundido
14.00
Pepper jack cheese, shredded chicken, charred poblanos, made-to-order corn chips
Snacks​
Met Truffle Popcorn
6.00
Truffle oil, parmesan, sea salt
Soft Flour Tacos
12.00 - 16.00
Shredded cabbage, pico de gallo, salsa verde, chipotle mayo
Met Grilled Chicken Wings
9.00
Buffalo, tangy dry rub, or plain
Two Tokyo Kobe Miniwiches
9.00
Sticky soy, avocado, muenster, pickled onion
Fried Onion Strings or Hand Cut Idaho French Fries
6.00
Short Rib Meatball
12.00
Tomato braised, fontina, parmesan
Crispy Steak Bomb Rolls
14.00
Tabasco mayo, met sauce
Point Judith Fried Calamari
12.00
Preserved lemon, harissa mayo
Thin-Grilled Pizza
12.00 - 18.00
Margherita or white garlic lobster (gluten free dough available upon request)
Sandwiches​
Served with fries (gluten free bread available upon request)
Xl Kobe Beef Hot Dog
14.00
House-made yellow mustard relish
Met Turkey Burger
16.00
Aged gouda, grilled onions, sweet potato fries
Surf & Turf Miniwiches
16.00
Mini​ prime beef cheese burger and mini lobster roll
Met Prime Burger
14.00
Prime​ beef, aged cheddar, lettuce, tomato, red onion
Athens Falafel Burger Tzatziki, Feta, Cucumber, Tomato, Hummus
12.00
Large Salads​
Met lo-cal balsamic vinaigrette available
Back Bay Micro
14.00
Chopped cheese, egg, bacon, tomatoes, onions, beets, broccoli, corn, avocado, Italian vinaigrette
“All Star” Turkey Wedge
17.00
Turkey leg, lettuce, tomato, red onion, hardboiled egg, avocado, blue cheese ranch
Chef-Chopped Salad
14.00
Iceberg lettuce, chicken, ham, aged cheddar, red onion, hardboiled egg, bacon, green goddess dressing
White Wine​: Sparkling
Rose, Mionetto Sergio It, NV
Champagne, Krug Grande Cuvee, Fr. N.V. ½ Bottle
Champagne Brut, Vueve Clicquot, Fr, NV
Cava, Casteller, Brut, Spain, N.V.
Sparkling, Mumm Cuvee, Napa, Ca, NV
White Wine​: Chardonnay
Llai Llai, Bio Bio Valley, Chile 2009
Cambria, Katherine's Vineyard, St. Maria, Ca 2008
Bouchaine, Carneros, Napa Valley, Ca 2006
Pine Ridge, Dijon Clones, Carneros, Napa, Ca 2007
Cakebread, Napa Valley, Ca 2010
Freeman, Roy Fu, Green Valley, Ca 2006
Peay Vineyards, Sonoma Coast, Ca 2006
Auxey Duresses, Lalou Bize Leroy, Burg, Fr 2000
Chevalier, Pere Et Fils, Burg, Fr 2001
Merry Edwards, Russian River, Ca 2009 ½ Bottle
Château St. Michelle, Wa 2010
Cloudy Bay, Marlborough, NZ 2010
Hall, Napa Valley, Ca 2010
Veramonte, Casablanca, Chile 2008
Landmark, Napa Valley, Ca 2009
Chalk Hill, Russian River, Ca 2009
Chablis, Les Vaillons, Billaud-Simon, Burgundy, Fr 2004
Dmn. Serene, Côte Sud, Willamette, Wa 2006
Meursault-Genevrieres, Burgundy, Fr 2003
Lewis Cellars, Russian River, Ca 2009
Aubert, Richie Vineyard, Sonoma Ca 2005
Sauvignon Blanc
Oxford Landing, Aus 2010
Scholium Project, Ca 2006
Spring Mt., Napa Valley, Ca 2009
White Wine​: White Varietals
Riesling, Chateau St. Michelle, Wa 2009
Chenin Blanc, The FMC, Stellenbosch, SA 2006
Pinot Grigio, Barone Fini, Alto Adige, It 2009
Riesling, Marcel Deiss, Altenberg Bergheim, Ger 1999
White Wine​: Rose
Chapoutier, Belleruche, Rhone, Fr 2010
Red Wine​: Pinot Noir
Silver Ridge, Ca 2008
Dashwood, Marlborough, NZ 2009
Patton Valley, Willamette, or 2008
Freeman, Sonoma, Ca 2007
Miner, Rosella's Vineyard, Santa Lucia, Ca 2005
Gevrey Chambertin, Domaine Heresztyn, Burg, Fr 2005
McManis, Ripon, CA 2010
Bernardus, Monterey, Ca 2007
Volnay, Jean Marc Bouley, Burg, Fr 2005
Pommard, Caillot, Burg, Fr 2000
Nuit St Georges, Henri Gouges, Burg, Fr 2002
Red Wine​: Cabernet Sauvignon
Joel Gott, Ca 2008
Sagelands, Columbia Valley, Wa 2007
Hess, Allomi Vineyard, Napa, Ca 2008
Chateau Montelena, Napa, Ca 2008
Jordan, Alexander Valley, Ca 2007
Caymus, Napa, Ca 2009
Darioush Winery, Napa, Ca 2008
Paso Creek, Paso Robles, Ca 2008
Barnard Griffin, Wa 2008
Uppercut, Napa, Ca 2009
Turnbull, Napa, Ca 2006
Paradigm, Napa, Ca 2007
Stag’s Leap, Artemis, Napa, CA 2007
Lewis Cellars, Napa, Ca 2009
Red Wine​: Merlot
Charles Smith Velvet Devil, Colombia Valley, Wa 2009
Duckhorn Vineyard, Napa Valley, Ca 2005
Tangley Oaks, Napa, Ca 2008
Red Wine​: Other Reds & Blends
Malbec, Ruta 22, Patagonia, ARG 2010
Primitivo Ognissole, Puglia, It 2008
Syrah, Errazuriz, Aconcagua, Chile 2009
Malbec, Achaval Ferrer, Mendoza, Arg, 2010
Zinfandel, Ridge, Lytton Springs, Santa Cruz, Ca. 2008
Red Blend, Prisoner, Orin Swift, Ca 2009
Bradford Mountain, Dry Creek, Ca 2004
Syrah, Hermitage, Domaine Jean Louis Chave, Fr 2005
Chateau Cheval Blanc, St. Emilion, Fr 1996
Sangiovese, Melini Chianti, It 2008
Edmeades, Mendocino, Ca 2009
Nebbiolo, Marchese Di Gresy, Piedmont, It 2010
Grenache, Gigondas, E. Guigal, Por 2007
Barbaresco, Produttori Del Rio Sordo, Piedmont, It 2005
Syrah, Red Car, Napa Valley, Ca 2006
Syrah, Dumol, Jack Roberts Run, Russian River, Ca 2005
Syrah, Cote Rotie, Jamet, Rhone, Fr 1988
Syrah, Hermitage, Domaine Jean Louis Chave, Fr 1999
Met Cocktails​: Metropolitan Club Creations
Bellissimo
Peach​ vodka, peach liquor, guava puree, sparkling wine
Havana Club
Mt. Gay rum, stone’s ginger wine, lime
Barcelona Club
Red or white sangria, Mathilde poire, basil, juices, seasonal fruit, wine
Blood Orange Cosmo
Orange vodka, orange liquor, lime juice, blood orange juice
Tortola Club
Castillo rum, sour sop, lime
Metropolitan Club
Specialty cocktail of the day
Met Cocktails​: Met Bar Specialty Drinks
Blood-Orange Cosmo
Our own twist on the traditional cosmopolitan
Bellissimo
Absolut peach, peach liquor, peach bitters, guava puree, champagne
Haiku Cocktail
Japanese plum wine, delicious melon, yuzu, sparkling sake
Savannah
Stoli strawberry, rhubarb puree, lime
San Remo
Cocktail aperol, mint, lemon, champagne
Sienna
Reyka, basil syrup, pineapple & lemon juices
Pimm’s Cup
Pimm’s 1, cucumber, apple, sour, soda
Zeneski Negroni
Grapefruit infused gin, aperol, sweet vermouth, grapefruit
1210
Ketel -one, sage & orange infused dry vermouth, orange bitters
Star Dust Belle De Brillet
Pear nectar, ginger syrup, champagne
Cunningham
Dewars​ scotch, b&b, homemade grenadine, lemon & orange
La Provencal
Stoli​ blueberry, herbs de provence syrup, lime
Pomegranate Sidecar
Landy brandy, citronge, lemon, pomegranate
Modern Martini
Cilantro-infused plymouth gin, lime, tomato garnish
Tranquilo Nuevo
Lemon grass & ginger infused tequila, agave syrup, passionfruit
Armagnac and Beers​: Armagnac
Larressingle VSOP
Cerbois 1979
Larressingle XO
Cerbois 1947
Armagnac and Beers​: Draft Beers
Amstel Light
Guiness
Heineken
Allagash White
Armagnac and Beers​: Bottled Beers
Bud Light
Corona
Miller High Life
Sam Adams Lager
Chimay Ale
Buckler Non-Alcoholic
Brandy/Cognac​
Belle De Brillet
Daron Calvados
Hennessy XO
Remy Martin VSOP
Busnel Calvados
Du Pays D'Auge VSOP
Hennessy Paradis
Remy Martin XO
Dessert Wine​
2001 La Fleur D’or, Sauternes, Bordeaux
2000 Weingut Knoll, Beerenauslese, Gruner Veltliner, Austria
2000 Lilly Pilly, Noble Blend, Australia
2004 Inniskillin, Oak Aged Vidal, Niagara Peninsula
Dessert Wine​: By the Bottle
2003 Dr. Loosen, Late Harvest Riesling Auslese
1995 Oremus, Tokaji Aszu, Hungary, .500
1999 Domaine Baumard, Quarts De Chaume, Loire, .750
1997 Chateau D’Yquem, Sauternes, Bordeaux, .375
Port & Rum​: Port
Dow’s White Port
Quinta do Noval LBV
Warres, Optima, 10 Yr Tawny
Blandy's 15Yr Madeira
Ramos LBV
Graham Vintage
Taylor 20 Yr
Port & Rum​: By the Bottle
1997 Dow Lbv, .750
1986 Niepoort Colheita, .750
Port & Rum​: Rum
Appleton Estate Extra
Plantation 1991 Barbados
Zaya 12 Yr. Guatemala
Barbancourt
Ron Zacapa Centenario Guatemala
Single Malt Scotch Whiskey​
Lowland Auchentoshan 10 and 21 Yr.
Highland Glen Garioch 10 Yr.
Highland Dalmore 12 and 21 Yr.
Highland Glen Keith 10 Yr.
Talisker 10 Yr.
Islay Bruichladdich Links 14 Yr.
Lagavulin 16 Yr.
Speyside Aberlour 15 Yr.
Strahisla 12 Yr.
Linkwood 15 Yr.
Glenlivet French Oak
Glenfarclas 21 Yr.
Macallan Cask Strength
Balvenie 15 Yr. Single Barrel
Lowland Springbank 10 Yr.
Highland Glenmorangie 10 and 18 Yr.
Highland Dalwhinnie 15 Yr.
Highland Oban 14 Yr.
Highland Park 18 Yr.
Islay Bunnahabhain
Laphroaig 15 Yr.
Cragganmore 12 Yr.
Longmorn 15 Yr.
Glenlivet 12 Yr. And 18 Yr.
Glenfiddich 12 and 15 Yr.
Macallan 12, 18, and 25 Yr.
Balvenie 12 Yr. Double Wood
Balvenie 21 Yr. Portwood
Single Malt Scotch Whiskey​
Lowland Auchentoshan 10 and 21 Yr.
Highland Glen Carioch 10 Yr.
Highland Dalmore 12 and 21 Yr.
Highland Glen Keith 10 Yr.
Talisker 10 Yr.
Islay Bruichladdich Links 14 Yr.
Lagavulin 16 Yr.
Speyside Aberlour 15 Yr.
Strahisla 12 Yr.
Linkwood 15 Yr.
Glenlivet French Oak
Glenfarclas 21 Yr.
Macallan Cask Strength
Balvenie 15 Yr. Single Barrel
Balvenie 25 Yr. Cask Strength
Lowland Springbank 10 Yr.
Highland Glenmorangie 10 and 18 Yr.
Highland Dalhinnie 15 Yr.
Highland Oban 14 Yr.
Highland Park 18 Yr.
Islay Bunnahbhain
Laphroaig 15 Yr.
Craggenmore 12 Yr.
Longmorn 15 Yr.
Glenlivet 12 Yr. And 18 Yr.
Glenfiddich 12 and 15 Yr.
Macallan 12, 18, and 25 Yr.
Balvenie 12 Yr. Double Wood
Balvenie 21 Yr. Portwood
Tequila and Specialty Bourbon​: Tequila
El Jimador
Sauza Tres Generaciones
Patron Silver & Patron Anejo
Don Eduardo Silver
Del Deuno Anejo
Sauza Commemerativo & Sauza Hornitos
Herradura Silver
El Tesoro Platinum
Jose Cuervo Reserva De La Familia
Tequila and Specialty Bourbon​: Specialty Bourbon
Makers Mark
Jack Daniels Single Barrel
Bakers
Weller Antique
Woodford Reserve
Wild Turkey Rare Breed
Basil Hayden
Blantons
Bookers
Tequila and Specialty Bourbon​: Tequila
El Jimador
Sauza Tres Generaciones
Patron Silver & Patron Anejo
Don Eduardo Silver
Del Dueno Anejo
Sauza Commemerativo & Sauza Hornitos
Herradura Silver
El Tesoro Platinum
Jose Cuervo Reserva De La Familia
Tequila and Specialty Bourbon​: Specialty Bourbon
Makers Mark
Jack Daniels Single Barrel
Bakers
Weller Antique
Woodford Reserve
Wild Turkey Rare Breed
Basil Hayden
Blantons
Bookers
Cocktails​: Shared Libations
Iced-N-Sweet
Sweet​ tea vodka, fresh lemon, iced tea
Sangria House
Made red or sparkling pink
Blue Hawaiian
Rum, coconut rum, blue Curacao, pineapple
Spiked Blueberry Lik-M-Aid
Cocktails​: Cocktails
Mai Tai for Two
Dark rum, peach mathilde, Curacao, rum, pineapple, lime, orgeat
Lemon Grass Caipirinhas
Cachaca, lemon grass syrup, lime
Grapefruit Fizz
Grapefruit vodka, grapefruit, lemon, soda
Blood Orange Cosmo
Ketel one orange, triple sec, fresh lime, blood orange juice
ACK (The Nantucket)
Citrus​ vodka, st. germain, iced tea
Watermelon Martini
Vodka,​ watermelon, mint
Barrel Aged Cocktail
Today’s selection
Blackberry Bramble
Gin, cassis, lime, blackberries
Penicillin
Single & blended whiskey, lemon, ginger honey syrup
Cucumber Mojito
Crop cucumber, muddled mint, cucumber
Jack Rose
Applejack, lemon, grenadine
Toasted Coconut
Coconut rum, lemon, pineapple juice
Kate's Skinny Margarita
Avion, Stevia, lime, seasonal fruit
Bee's Knees
Gin, lemon, honey
Bar Maid
Rye, peach mathilde, lemon, lime
Cuban Club
Coconut rum, maraschino, lime
Brandy Crusta
Brandy, Curacao, bitters, lemon, sugar rim, lemon flower
Sweet Devil
Tequila, lemon, chartreuse, honey syrup, cracked pepper

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Metropolitan Club
1210 Boylston St
Chestnut Hill, MA 02467
United States
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  • Mon
    • 5:00 PM–9:00 PM
  • Tue–Sat
    • 11:30 AM–2:00 PM
    • 5:00 PM–10:00 PM
  • Sun
    • 11:30 AM–2:30 PM
    • 5:00 PM–9:00 PM
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(617) 731-0600
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@metrestaurant
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Yes (incl. Discover & Visa)
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United States » Massachusetts » Middlesex County »

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