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3 Tips and reviews
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Ben WilliamsonJanuary 18, 2011The best barbeque in town, period. Must try their fried corn!Upvote2Downvote
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Closed until 10:00 AM (Show more)
- Mon–Thu
- 10:00 AM–8:00 PM
- Fri
- 10:00 AM–8:30 PM
- Sat
- 11:00 AM–8:30 PM
(502) 968-0585
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
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- 8.4
"Buttermilk pie is the best. Awesome ribs. Excellent brisket. Fantastic atmosphere and great friendly service."
Mike Alden - 6.6
"Great selection of beer on tap. Pulled pork YUM. fish chips and cole slaw very good. Bag o donuts delish."
Lauren Wyatt - 7.8
"I love the pulled pork and you have to try potato casserole. Service is always wonderful."
Deb Wolfe
