Perlama Seafood Restaurant
Seafood Restaurant, Chinese Restaurant, and Asian Restaurant$$$$
North Port, Pelabuhan Klang
"The seafood porridge is a must try.......tasty n delicious....!!!!"(13 Tips)
"Delicious seafood especially their salted egg crabs 👍"(14 Tips)
"A must try! Salted egg crabs were good, as usual "(7 Tips)"... crabs, tempura prawns, kam heong lala, honey sotong... buttered prawns are very..."(3 Tips)
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75 Tips and reviewsFilter:
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- kam heong lala
- sunsets
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Syed ShahrirApril 11, 2019The Asam fish was abit late but it was very fresh and tasty. Other dishes are very tasty too and A MUST go restaurant for those who wish to try seafood in Port Klang. 4 1/2 star rating I would give.Upvote7Downvote
Ben LeeJanuary 1, 2014This is one seafood restaurant worth the money and distance as the food - salted egg crab esp - is scrumptiously delicious and cheap. The kam heong lala and curry fish is equally good as well.Upvote4Downvote
KellyFebruary 20, 2016Must try the seafood porridge and crabs! Worth the drive there to eat by the river and sunset. The place is always packed so make a reservation or be prepared to wait a few hrs for a table!UpvoteDownvote
Chris LeeJuly 24, 2022The fried baby octopus with marmite sauce and salted egg ‘hepoh’ the highlight. Bamboo clam very fresh but kam heong flavor a bit of let down. Red snapper fish also fresh
UpvoteDownvote
Julian SiAugust 20, 2020Great dishes and please do book ahead if you come on a Public Holiday ... Gets packed!! Good service too 👍🏼
UpvoteDownvote
Se7enthAngelNovember 22, 2016Never been a fan of porridge but I found myself having second helpings to a delicious pot of unforgettable Seafood Porridge. Beware: Aggressive mozzies in the evening. Restaurant is over water.UpvoteDownvote
Hi WuAugust 31, 2013The restaurant is equally good as thos at P.D. Seafood porridge is worth to eat eventhough alil salty. Kam heong lala, salted egg mantis prawn and curry fish is to be tried! :) Price is reasonable.Upvote1Downvote
The lady who’s make order show us a black face today. Quite disappointed as we are regular customer here always and bring a lot business to them.Upvote1Downvote
AvannaJuly 30, 2016The salted egg crayfish is the best. Order a big plate of it. Need to make reservations for this restaurant and pre-order your food. Else it takes a Long time to serve.UpvoteDownvote
Please try the red wine chicken and curry fish.Taste good but i don't like the red wine chicken due they serve more bone than chicken meat.Twice happen to me when i dine there.Price is reasonable.Upvote1Downvote- 3rd time here; must try the salted egg crabs, tempura prawns, kam heong lala, honey sotong... buttered prawns are very nice, but is on the sweet side. price here is decent; about RM25/head.Upvote2Downvote
- Chris LeeOctober 1, 2017Sweet sour crab taste average. Highlight goes to fried mini pomfret fish and salted egg ‘he ko’. Pomfret fish fried until crispy even bone and head is edible.
UpvoteDownvote - Cl LeeDecember 25, 2012Wat a nice place for great meal.... The seafood porridge is a must try.......tasty n delicious....!!!! But be informed tat all tastes r individual..!!!!Upvote1Downvote
The salted egg slipper lobsters are simply so so good!!!!UpvoteDownvote- Finally tried the claypot seafood porridge; it was awesome! Loved it! A must try! Salted egg crabs were good, as usual UpvoteDownvote
- Super packed during the festive seasons. Best to call and book ahead (esp over the weekends!). 012-3319908/019-2705585; speak to Jellyn Tan. Good luck! :)Upvote1Downvote
Thomas LimMay 12, 2014Fresh ingredients, reasonably priced, but taste slightly too salty. Friendly staff. toilet are clean. Location is hard to find.UpvoteDownvote
Kerry SinJanuary 13, 2012Come early for the sunset, and to avoid the crowd. Also, temple next door said to be lucky for striking 4D.UpvoteDownvote
JulzJuly 21, 2016Make sure you call to make reservation if you plan to have dinner during weekend/public holiday. It's super packed. Food taste, I think is nothing special, kinda overrated to me.UpvoteDownvote
Tina Sook Peing ChowAugust 8, 2013Awesome seafood with nice view of sunset and ktm railway bridge.UpvoteDownvote
Jerry SoonAugust 2, 2015Very crowded.. Try to make earlier booking. Getting very touristy with lots of kl/pj people coming over.UpvoteDownvote
Amanda SoongJune 27, 2017Bad service especially the attitude of the lady boss. Crab was fresh, we had salted egg squid, the salted egg coating taste good but the squid hard like rubber. Rest of dish ok.UpvoteDownvote
DianneApril 4, 2022Food is nice but not recommended to come during weekends. Packed with people. Literally had to serve ourselves for the teapot and food orders.UpvoteDownvote
Service sux! Made reservation 10pax.. Got table no chair..bring all dirty chair. Askto clean & girl say chair dirty cz rest. by the river. Wat nonsense! waiter show face hv to wipe chairs. Seriously!?UpvoteDownvote- Jit pak TanAugust 18, 2017Food is nice but the price is expensive . Salted egg crab is yummyUpvoteDownvote
ANovember 22, 2015Took an hour for our orders to arrive. Requested to serve porridge first so the elderly can eat first. cutleries are rusty. What mood to eat also gone. Better go home cook maggi mee. Taste better.UpvoteDownvote
Adric TanAugust 15, 2010Remember to try steam crab and steam prawn too. Fresh seafood porridge available, very niceUpvote3Downvote
Caryn KongJuly 20, 2013Better make reservation before going there to avoid 1 hour waitingUpvote1Downvote
LianMeiJuly 23, 2012Bring enough cash, no credit card allowed.Crab portion doesn't seems like 1 kg n with RM50/kg. Kam heong crab doesn't satisfied our appetite.oily plates are served!! Totally not recommended to try!UpvoteDownvote
Kityi YongMay 6, 2013Uncountable number of flies ! So disturbing that I couldn't even enjoy my meal properly .Upvote1Downvote
EeOctober 18, 2017Need reservation for good seat. Slow services due to too many customers. Crab is the slowest dishes to be served. Been waiting for one hour.UpvoteDownvote
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Features
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Yes
Credit Cards
Yes
Outdoor Seating
Yes
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