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Red Lantern Vietnamese Restaurant & Private Dining Room

Vietnamese Restaurant$$$$
Darlinghurst
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8.1/10
47
ratings
  • Tips
    Bob B.
    "Veg set menu"(4 Tips)
    ᴡ C.
    "Love the rice cake with pork floss and salt and pepper squid."(2 Tips)
    Brandvirtuoso A.
    "salt squid"(2 Tips)
    Britt H.
    "You must order the Duck, it is the best I've ever had..."(2 Tips)
Tips and Reviews icon16 Tips and reviews
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  • tasting menu
  • pork floss
  • chili
  • meats
  • rice cakes
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  • Spooning A.
    Spooning AustraliaOctober 4, 2017
    Red Lantern is a Luke Nguyen/ Mark Jensen marvel. It never fails to impress & is always consistent in quality. One of my fave restaurants. Full review and lots of pics is now up on Spooning Australia.
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  • ᴡ C.
    ᴡ ChuaJuly 5, 2017
    Modern take on vietnamese cuisine. Love the rice cake with pork floss and salt and pepper squid.
    Upvote1Downvote
  • Brandvirtuoso A.
    Craving delicious Vietnamese food ? Come here! Rice cakes w pork floss, chili salt squid, tasting menu are the way to go... Yum!!!! Don't forget to have a drink at red lily bar
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  • Ashleigh J.heart icon on user image
    Ashleigh JayneApril 9, 2016
    Food was yummy and service was great! The wine was my favourite. Everything went together so well.
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  • Rohan K.
    Rohan KerrMarch 30, 2016
    Best Vietnamese food in Sydney. Fantastic. RATE 10/10
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  • Craig W.heart icon on user image
    Craig WebsterDecember 28, 2014
    Go for the tasting menu, delicious.
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  • Esther A.
    Esther AssaadApril 27, 2013
    Much bigger than the Surry location. Much easier to get a table. Just as delicious.
    Upvote1Downvote
  • JJ E.heart icon on user image
    JJ EllisJune 22, 2018
    Food is great! Service is good!
    UpvoteDownvote
  • Nikos S.
    Nikos StalimerosMarch 28, 2014
    Go for tasting menu its lots of food And its less money ghan haveing from menu
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  • Vioricaheart icon on user image
    VioricaMay 24, 2015
    Salmon was melting in my mouth. Fresh and perfectly cooked.
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  • Britt H.
    Britt HowardJanuary 15, 2014
    You must order the Duck, it is the best I've ever had...
    UpvoteDownvote
  • Casandra T.heart icon on user image
    Casandra TPOctober 12, 2012
    Tasting plates are the best way to try most of the menu if only 2 of you go
    UpvoteDownvote
  • Alex M.
    Alex McCreadySeptember 7, 2013
    The pepper beef is the best!
    UpvoteDownvote
  • Christopher W.
    Christopher WilksJune 13, 2012
    Been here 10+ times
    The Peking duck is to die for...
    UpvoteDownvote
  • Bob B.heart icon on user image
    Bob BobFebruary 19, 2019
    Veg set menu
    UpvoteDownvote
  • Steven D.
    Steven DoyleAugust 14, 2014
    Meh. Over hyped.
    UpvoteDownvote
Photos52 Photos

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