Great food.. prompt service. . I always go for the rare beef salad and pho.. spring rolls are good and I also like the egg rolls.. I haven't tried the hot and sour catfishsoup.. but on the todo list.
Some of the best pho both I have tasted. During the summer, I come here for the rice noodle dishes. And if you are suffering from a cold, have yourself the amazing egg drop soup.
My reliable standby Vietnamese place--they do some of everything and do it well. I especially recommend any rice or bun plate featuring their caramelizedpork or shrimp-stuffed bean curd skin.
Best kept secret is the whole charcoal grilled catfish. Call in advanced to order it or you will be eating it for desert as it takes 45mins to 1 hour to make.
San Diego's best kept Vietnamese/Chinese cuisuine restaurant. Fantastic. Long menu, lots of choices. Get the salt and pepper squid and the summer rolls to start. It is out of this world!
While the food tastes great, be careful what you order and be patient. You may sometimes experience a long period of wait between ordering, apps, and entrees.